Ranked #1
Episode 78: Maxime Bilet
Episode 78: Maxime Bilet
This week on Cooking Issues, Dave Arnold and Nastassia Lopez are joined in the studio by one of the authors of Modernist... Read more
3 Apr 2012
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51mins
Ranked #2
Episode 98: Preserving, Smoking & Pig Heads
Episode 98: Preserving, Smoking & Pig Heads
What do you do with a pig head? Why don’t more people like scrapple and haggis? Want more tips on food preservation? You... Read more
25 Sep 2012
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48mins
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Ranked #3
Episode 85: Back From Japan!
Episode 85: Back From Japan!
Dave and Nastassia are back from Japan and Cooking Issues has returned! Dave’s mailbox is full and he attempts to answer... Read more
12 Jun 2012
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48mins
Ranked #4
Episode 84: Nastassia Hates Coffee
Episode 84: Nastassia Hates Coffee
This week on Cooking Issues, Dave takes issue with Nastassia’s distaste for coffee and, to a lesser extent, hipsters as ... Read more
22 May 2012
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46mins
Ranked #5
Episode 306: The Art of Flavor
Episode 306: The Art of Flavor
This week on Cooking Issues, Dave and Nastassia are joined in the studio by Michelin two-star chef Daniel Patterson and ... Read more
3 Oct 2017
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54mins
Ranked #6
Episode 94: Curing Meat and Making Sausage
Episode 94: Curing Meat and Making Sausage
Dave Arnold is heading to Colombia, but not before another episode of Cooking Issues. Dave and Nastassia Lopez start the... Read more
21 Aug 2012
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51mins
Ranked #7
Episode 189: Sous Vide and Fireball Whiskey
Episode 189: Sous Vide and Fireball Whiskey
This week on Cooking Issues, Dave Arnold is joined by Douglas Baldwin, author of Sous Vide for the Home Cook to discuss ... Read more
18 Nov 2014
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52mins
Ranked #8
Episode 248: Creaming Issues
Episode 248: Creaming Issues
This week on Cooking Issues, Dave kicks off the show by giving Nastassia some belated birthday gifts, before diving into... Read more
26 Apr 2016
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53mins
Ranked #9
Episode 242: J. Kenji López-Alt
Episode 242: J. Kenji López-Alt
On this week's episode of Cooking Issues, Dave and Nastassia are joined in the studio by J. Kenji López-Alt, chef and au... Read more
8 Mar 2016
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45mins
Ranked #10
Episode 384: No Offense, Elizabeth
Episode 384: No Offense, Elizabeth
Today Dave and Nastassia are joined by Peter Kim of MOFAD. Most importantly, they talk about the Museum of Food and Dri... Read more
29 Oct 2019
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1hr 16mins
Ranked #11
Episode 69: Fried Meatballs, Fish and More
Episode 69: Fried Meatballs, Fish and More
Dave returns to the studio this week with tales of dog sledding in Sweden and opening up his new bar, Booker and Dax, in... Read more
24 Jan 2012
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44mins
Ranked #12
Episode 57: Bread, Brains, and Gum
Episode 57: Bread, Brains, and Gum
This week Cooking Issues gets sticky and wierd. Dave and Nastassia answer your questions about using gums such carrageen... Read more
11 Oct 2011
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44mins
Ranked #13
Episode 327: A Tongue-Driven Response
Episode 327: A Tongue-Driven Response
This week, we’re joined by James Briscione, author of The Flavor Matrix, to talk fear of flying, Watson, zucchini, flavo... Read more
17 Apr 2018
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48mins
Ranked #14
Episode 340: Timing Issues
Episode 340: Timing Issues
On this week's rapid-fire show we're talking Nastassia's trip to Spain, Dave's new hydraulic press, freezing corn on the... Read more
21 Aug 2018
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21mins
Ranked #15
Episode 389: Bright as an Operating Room w/ the team from Ora King Salmon
Episode 389: Bright as an Operating Room w/ the team from Ora King Salmon
On this extra special, season finale of Cooking Issues friend of the show Maisie Wilhelm brings us the fine team from Ōr... Read more
17 Dec 2019
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1hr 18mins
Ranked #16
Episode 231: Harold McGee Returns
Episode 231: Harold McGee Returns
The inimitable “Curious Cook” Harold McGee rejoins Cooking Issues to tackle questions on everything from egg nogg to aqu... Read more
1 Dec 2015
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55mins
Ranked #17
Episode 328: Seeds Don't Stress Me Out
Episode 328: Seeds Don't Stress Me Out
Nastassia is absent this week, but we're joined by masterbaker Jim Lahey of Sullivan Street Bakery, and first-time fathe... Read more
1 May 2018
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55mins
Ranked #18
Episode 107: Food Science Schooling
Episode 107: Food Science Schooling
This week on Cooking Issues, Dave Arnold and Nastassia Lopez are talking gummies, meringue, studying food science, and s... Read more
11 Dec 2012
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44mins
Ranked #19
Episode 297: Velveting, Fish Sauce, Copying Recipes, and More
Episode 297: Velveting, Fish Sauce, Copying Recipes, and More
Coconut oil used to be good for you now it is bad. Can you copy recipes from chain restaurants? How is tonkotsu broth ma... Read more
27 Jun 2017
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1hr
Ranked #20
Episode 358: Induction Cookers, Country Ham, Vita Prep and more
Episode 358: Induction Cookers, Country Ham, Vita Prep and more
On this episode of Cooking Issues, Dave Arnold answers phone calls and tweets regarding induction cookers, country ham, ... Read more
5 Mar 2019
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1hr 7mins