"Black People Are My Jam" Chefs Sicily & Mavis Jay of Food + People
"Black People Are My Jam" Chefs Sicily & Mavis Jay of Food + People
Today’s guests are chefs Sicily Sewell Johnson and Mavis Jay Sanders, founders of Food + People. Food + People operates ... Read more
26 Jul 2020
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1hr 31mins
Chef Adrian Lipscombe on Legacy and the 40 Acres & a Mule Project
Chef Adrian Lipscombe on Legacy and the 40 Acres & a Mule Project
Chef Adrian Lipscombe, Texas native and owner of Uptowne Cafe & Bakery in Wisconsin, is a very busy woman. She’s a w... Read more
2 Jul 2020
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1hr
Derek Kirk on soulPhoodie and Building Community
Derek Kirk on soulPhoodie and Building Community
Today’s episode is an interview with Derek Kirk, founder of soulPhoodie, an online community that celebrates black food ... Read more
16 Jun 2020
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51mins
Karla Vasquez on SalviSoul & Documenting the Salvadoran Diaspora
Karla Vasquez on SalviSoul & Documenting the Salvadoran Diaspora
Today's show is an interview with Karla Vasquez, founder of SalviSoul, food writer, recipe developer, and food stylist b... Read more
20 May 2020
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57mins
DeVonn Francis on Being a Chef and Artist in Equal Measure
DeVonn Francis on Being a Chef and Artist in Equal Measure
On today’s show I talk to chef, artist, model, photographer DeVonn Francis about food as art, the idea of expansiveness ... Read more
18 May 2020
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56mins
What Does This Moment Mean For Women-Run Businesses?
What Does This Moment Mean For Women-Run Businesses?
What does the COVID-19 crisis mean for women-run food businesses? On today’s show I speak with Shaolee Sen, CEO of Hot B... Read more
8 May 2020
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32mins
Irene Li on the Unsung Restaurants Fund & Having Hope
Irene Li on the Unsung Restaurants Fund & Having Hope
On this special show I speak with Irene Lei of Mei Mei Restaurant in Boston about what running her business has been lik... Read more
24 Apr 2020
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30mins
Chef Erick Williams on Legacy & Virtue
Chef Erick Williams on Legacy & Virtue
In this special episode, I chat with chef Erick Williams, owner and executive chef at Virtue Restaurant & Bar in Chi... Read more
3 Apr 2020
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38mins
Episode 71: Soul Food Sessions Pt. 2
Episode 71: Soul Food Sessions Pt. 2
Today’s show is going to be a continuation of the series of interviews from the Soul Food Sessions dinner which was held... Read more
3 Oct 2019
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37mins
Episode 70: Soul Food Sessions Pt. 1
Episode 70: Soul Food Sessions Pt. 1
Today’s show is going to be a series of interviews from the Soul Food Sessions dinner which was held at the James Beard ... Read more
26 Sep 2019
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57mins