Alix Hayden's guest appearances

Alix Hayden

Real Health Conversations

Startupville

Brian Wiley

Abel James

Ron Ehrlich

Ken Berry

Stephanie Dodier

Debi Silber

Sam Feltham

Jade Nelson

Cassie Bjork

Dave Feldman

Melanie Miller

Sarah Fragoso

George Bryant

Dean Dwyer

Stefani Ruper

OwlTail

Ian Meier

*Episode note* - Due to an echo-prone recording location (and some enthusiastic table tapping), there is some extra background noise in this episode. Please accept our apologies! Dan talks with Ian Meier, Co-founder &amp; CEO of Agrimatics, and Alix Hayden, Associate Director of Innovation Enterprise. In a small city, you’re only ever a few degrees of separation from the next great piece of advice or support that can save you months of headaches. What can you do in the early stages of your startup to learn from the mistakes of those who came before you? And does starting in a small city reduce your access to mentorship and support, or can you take advantage a smaller, more connected ecosystem in a way you never could in a city of millions?

*Episode note* - Due to an echo-prone recording location (and some enthusiastic table tapping), there is some extra background noise in this episode. Please accept our apologies! Dan talks with Ian Meier, Co-founder &amp; CEO of Agrimatics, and Alix Hayden, Associate Director of Innovation Enterprise. In a small city, you’re only ever a few degrees of separation from the next great piece of advice or support that can save you months of headaches. What can you do in the early stages of your startup to learn from the mistakes of those who came before you? And does starting in a small city reduce your access to mentorship and support, or can you take advantage a smaller, more connected ecosystem in a way you never could in a city of millions?

#5 Degrees of Separation w/ Ian Meier & Alix Hayden

Sean Coonce

Paleo and ketogenic diet blogger treating epilepsy Sean Coonce and Canadian cancer survivor and nutritional health blogger Alix Hayden join our hosts Jimmy Moore and Dietitian Cassie today in Episode 127 of "Low-Carb Conversations With Jimmy Moore, Dietitian Cassie &amp; Friends!" We've hit our stride here on this Friday podcast giving you quality information, informed opinions, and something to talk about with your friends and family who are curious about health real food, low-carb, ketogenic and Paleo living. The information you hear on this show each and every week isn't mainstream yet, but we're seeing signs of change already underway. It's our honor and privilege to bring you the latest health headlines through the prism of this wonderful whole foods approach to nutrition. Since we are a listener-supported podcast, please CLICK HERE to help us keep the show going strong. THANK YOU FOR YOUR SUPPORT!CAN YOU BELIEVE THE CARBAGE BEING SERVED IN MICKEY'S HOUSE?The Macaroni And Cheese Bread Cone Is Taking Over Disney’s Theme Parks In today's episode, our co-hosts Jimmy Moore and Dietitian Cassie are honored to have two of the most inspiring guest friends we've ever had on the show in Sean Coonce from "Pastured Kitchen" who suffers from what's known as absence seizures and now controls them with a ketogenic Paleo diet and Alix Hayden from "GreyMadder" who is managing a cancerous tumor in her brain with a ketogenic diet. Listen in to hear Jimmy, Cassie, Sean and Alix sharing their thoughts and opinions about why there is a macaroni and cheese bread cone being served at the concession stands at Disney parks, the New York school that decided to reject federal school lunch mandates because their kids were too hungry, a new study of the ketogenic diet for Parkinson's disease coming in early 2015, the question of whether raw brown sugar is any better than refined white sugar, and the lack of science involved in creating the Dietary Guidelines for Americans. Plus, don't miss Sean's Chorizo Stir Fry recipe and Alix's Keto Old Fashioned Cream Soda recipe at the end. It's time to pull up a chair, grab a cup of coffee and let's talk!“LOW-CARB CONVERSATIONS” PODCAST IS LISTENER-SUPPORTED!:CLICK HERE to support this podcast!LINKS MENTIONED IN EPISODE 127- We’re LISTENER-SUPPORTED: DONATE HERE!- Sean Coonce from "Pastured Kitchen"- Sean on Twitter- Alix Hayden from "GreyMadder"- Alix on Twitter- SECRET HEADLINE: The Macaroni And Cheese Bread Cone Is Taking Over Disney’s Theme Parks- New York school drops Michelle Obama lunch standards: Kids too hungry- Eating 80 percent fat? Legacy and College of Natural Medicine will study the diet on Parkinson's patients- Sorry, Raw Sugar Is No Better for You Than Refined- Dietary Guidelines for Americans: We don’t need no stinkin’ science- RECIPE: Sean's Chorizo Stir Fry Alix's Liquid Fat Bomb - Keto Old Fashioned Cream SodaOne can of club soda1/2 cup of full fat whipping cream (more if you like!)1/2 tbsp all natural vanilla flavouring (I order from Arizona Vanilla Co.), OR a few drops of vanilla stevia (I use Sweet Leaf), to taste1 tbsp. MCT oil OR coconut oil for some added zip Mix and add tons of ice. DONE!

Paleo and ketogenic diet blogger treating epilepsy Sean Coonce and Canadian cancer survivor and nutritional health blogger Alix Hayden join our hosts Jimmy Moore and Dietitian Cassie today in Episode 127 of "Low-Carb Conversations With Jimmy Moore, Dietitian Cassie &amp; Friends!" We've hit our stride here on this Friday podcast giving you quality information, informed opinions, and something to talk about with your friends and family who are curious about health real food, low-carb, ketogenic and Paleo living. The information you hear on this show each and every week isn't mainstream yet, but we're seeing signs of change already underway. It's our honor and privilege to bring you the latest health headlines through the prism of this wonderful whole foods approach to nutrition. Since we are a listener-supported podcast, please <a href="https://www.paypal.com/cgi-bin/webscr?cmd=_s-xclick&amp;hosted_button_id=5ZDQXDTF2SRPQ" rel="nofollow" target="_blank">CLICK HERE</a> to help us keep the show going strong. THANK YOU FOR YOUR SUPPORT!CAN YOU BELIEVE THE CARBAGE BEING SERVED IN MICKEY'S HOUSE?<a href="http://www.thatsnerdalicious.com/food-porn/the-macaroni-and-cheese-bread-cone-is-taking-over-disneys-theme-parks/" rel="nofollow" target="_blank">The Macaroni And Cheese Bread Cone Is Taking Over Disney’s Theme Parks</a> In today's episode, our co-hosts Jimmy Moore and <a href="http://www.dietitiancassie.com" rel="nofollow" target="_blank">Dietitian Cassie</a> are honored to have two of the most inspiring guest friends we've ever had on the show in <a href="http://www.pasturedkitchen.com/" rel="nofollow" target="_blank">Sean Coonce from "Pastured Kitchen"</a> who suffers from what's known as absence seizures and now controls them with a ketogenic Paleo diet and <a href="http://greymadder.net/" rel="nofollow" target="_blank">Alix Hayden from "GreyMadder"</a> who is managing a cancerous tumor in her brain with a ketogenic diet. Listen in to hear Jimmy, Cassie, Sean and Alix sharing their thoughts and opinions about why there is a macaroni and cheese bread cone being served at the concession stands at Disney parks, the New York school that decided to reject federal school lunch mandates because their kids were too hungry, a new study of the ketogenic diet for Parkinson's disease coming in early 2015, the question of whether raw brown sugar is any better than refined white sugar, and the lack of science involved in creating the Dietary Guidelines for Americans. Plus, don't miss Sean's Chorizo Stir Fry recipe and Alix's Keto Old Fashioned Cream Soda recipe at the end. It's time to pull up a chair, grab a cup of coffee and let's talk!“LOW-CARB CONVERSATIONS” PODCAST IS LISTENER-SUPPORTED!:<a href="https://www.paypal.com/cgi-bin/webscr?cmd=_s-xclick&amp;hosted_button_id=5ZDQXDTF2SRPQ" rel="nofollow" target="_blank"></a><a href="https://www.paypal.com/cgi-bin/webscr?cmd=_s-xclick&amp;hosted_button_id=5ZDQXDTF2SRPQ" rel="nofollow" target="_blank">CLICK HERE</a> to support this podcast! LINKS MENTIONED IN EPISODE 127- We’re LISTENER-SUPPORTED: <a href="https://www.paypal.com/cgi-bin/webscr?cmd=_s-xclick&amp;hosted_button_id=5ZDQXDTF2SRPQ" rel="nofollow" target="_blank">DONATE HERE!</a>- <a href="http://www.pasturedkitchen.com/" rel="nofollow" target="_blank">Sean Coonce from "Pastured Kitchen"</a>- <a href="https://twitter.com/pasturedkitchen" rel="nofollow" target="_blank">Sean on Twitter</a>- <a href="http://greymadder.net/" rel="nofollow" target="_blank">Alix Hayden from "GreyMadder"</a>- <a href="https://twitter.com/alixhay" rel="nofollow" target="_blank">Alix on Twitter</a>- SECRET HEADLINE: <a href="http://www.thatsnerdalicious.com/food-porn/the-macaroni-and-cheese-bread-cone-is-taking-over-disneys-theme-parks" rel="nofollow" target="_blank">The Macaroni And Cheese Bread Cone Is Taking Over Disney’s Theme Parks</a>- <a href="http://www.washingtontimes.com/news/2013/jul/9/new-york-school-drops-michelle-obama-lunch-standar/" rel="nofollow" target="_blank">New York school drops Michelle Obama lunch standards: Kids too hungry</a>- <a href="http://www.bizjournals.com/portland/blog/health-care-inc/2014/08/eating-80-percent-fat-legacy-and-college-of.html" rel="nofollow" target="_blank">Eating 80 percent fat? Legacy and College of Natural Medicine will study the diet on Parkinson's patients</a>- <a href="http://www.motherjones.com/environment/2014/09/is-raw-sugar-healthier-than-refined" rel="nofollow" target="_blank">Sorry, Raw Sugar Is No Better for You Than Refined</a>- <a href="http://eathropology.com/2014/09/04/dietary-guidelines-for-americans-we-dont-need-no-stinkin-science/" rel="nofollow" target="_blank">Dietary Guidelines for Americans: We don’t need no stinkin’ science</a>- RECIPE: <a href="http://www.pasturedkitchen.com/recipes/chorizo-stir-fry" rel="nofollow" target="_blank">Sean's Chorizo Stir Fry</a> Alix's Liquid Fat Bomb - Keto Old Fashioned Cream SodaOne can of club soda1/2 cup of full fat whipping cream (more if you like!)1/2 tbsp all natural vanilla flavouring (I order from Arizona Vanilla Co.), OR a few drops of vanilla stevia (I use Sweet Leaf), to taste1 tbsp. MCT oil OR coconut oil for some added zip Mix and add tons of ice. DONE!

127: Sean Coonce And Alix Hayden Debate Whether Or Not Raw Sugar Is Better For You