Carla Hall

In this season finale, Shakera and Carla Hall, chef, author, restaurateur, talk about cookbooks, celebration food, and the theme of joy.

In this season finale, Shakera and Carla Hall, chef, author, restaurateur, talk about cookbooks, celebration food, and the theme of joy.

Episode 13: Carla Hall

Carlton McCoy

Shakera and Carlton McCoy, Master Sommelier, CEO of Heitz Cellar, and cofounder of The Roots Fund, discuss Court scandals, barriers to entry, and the theme of adaptability. 

Shakera and Carlton McCoy, Master Sommelier, CEO of Heitz Cellar, and cofounder of The Roots Fund, discuss Court scandals, barriers to entry, and the theme of adaptability.

Episode 12: Carlton McCoy

Marcus Samuelsson

Shakera and Marcus Samuelsson, chef, restaurateur, and author, talk about how food plays a role in community, culture and cookbooks, and the theme of renaissance.

Shakera and Marcus Samuelsson, chef, restaurateur, and author, talk about how food plays a role in community, culture and cookbooks, and the theme of renaissance.

Episode 11: Marcus Samuelsson

Tonya Pitts

Shakera and Tonya Pitts, sommelier, wine and food consultant, and writer, talk about changes in the hospitality industry, wine advice, and the theme of grace under fire.

Shakera and Tonya Pitts, sommelier, wine and food consultant, and writer, talk about changes in the hospitality industry, wine advice, and the theme of grace under fire.

Episode 10: Tonya Pitts

Dustin Wilson

Shakera and Dustin Wilson, SOMM film star and of Verve Wine and One White Street, discuss starting a restaurant, the Court scandal, and the theme of evolving.

Shakera and Dustin Wilson, SOMM film star and of Verve Wine and One White Street, discuss starting a restaurant, the Court scandal, and the theme of evolving.

Episode 9: Dustin Wilson

Shakera talks with the Swirl Suite about their entrance into wine, food pairings, and the theme of collaboration.

Shakera talks with the Swirl Suite about their entrance into wine, food pairings, and the theme of collaboration.

Episode 8: The Swirl Suite

Shakera and Jackie Summers, writer, entrepreneur, and public speaker, talk about Sorel liquor, Caribbean culture, and the theme of audacity.

Shakera and Jackie Summers, writer, entrepreneur, and public speaker, talk about Sorel liquor, Caribbean culture, and the theme of audacity.

Episode 7: Jackie Summers

Shakera and Donae Burston, founder and CEO of La Fête du Rosé, discuss expanding your palate, diversity in the wine industry, and the theme of being a rebel.

Shakera and Donae Burston, founder and CEO of La Fête du Rosé, discuss expanding your palate, diversity in the wine industry, and the theme of being a rebel.

Episode 6: Donae Burston

Heini Zachariassen

Shakera and Heini Zachariassen, founder of Vivino, discuss technology, Heini’s wine journey, and the theme of innovation.

Shakera and Heini Zachariassen, founder of Vivino, discuss technology, Heini’s wine journey, and the theme of innovation.

Episode 5: Heini Zachariassen

Nadine Brown

Shakera and Nadine Brown, somm wine judge, former Wine Director Charlie Palmer D.C and wine writer, discuss Nadine's journey into the wine world, balancing motherhood, and the theme of steadfastness. 

Shakera and Nadine Brown, somm wine judge, former Wine Director Charlie Palmer D.C and wine writer, discuss Nadine's journey into the wine world, balancing motherhood, and the theme of steadfastness.

Episode 4: Nadine Brown

Hosted by Shakera Jones, part of the SOMM TV Podcast Network, find out the wines that changed the lives of the most influential people in the wine and culinary worlds.

Shakera Jones and Maryam Ahmed, a Napa-based entrepreneur, talk about hospitality education, the Culinary Institute of America, diversity, and the theme of community.*This episode is brought to you by Elden Selections, a Burgundy wine importer. Use the promo code SOMM for 15% off your first purchase of $200 or more. https://www.burgundywine.com/SOMM

Shakera Jones and Maryam Ahmed, a Napa-based entrepreneur, talk about hospitality education, the Culinary Institute of America, diversity, and the theme of community. *This episode is brought to you by Elden Selections, a Burgundy wine importer. Use the promo code SOMM for 15% off your first purchase of $200 or more. <a href="http://www.burgundywine.com/SOMM" rel="nofollow" target="_blank">https://www.burgundywine.com/SOMM</a>

Episode 3: Maryam Ahmed

Arthur Murray

Shakera Jones and Arthur Murray, President of Flambeaux Wine, discuss the transition from environmental law to wine, the Sonoma fires, and the theme of family. *Don't miss Shakera's Drink Along with Jill Zimorski MS with the film A Year in Champagne, September 27th on SOMM TV! Get the same two Champagnes they'll be drinking on screen for $100 at vivino.com/sommtv including free shipping (SHIP15)

Shakera Jones and Arthur Murray, President of Flambeaux Wine, discuss the transition from environmental law to wine, the Sonoma fires, and the theme of family.  *Don't miss Shakera's Drink Along with Jill Zimorski MS with the film A Year in Champagne, September 27th on SOMM TV! Get the same two Champagnes they'll be drinking on screen for $100 at <a href="http://vivino.com/sommtv" rel="nofollow" target="_blank">vivino.com/sommtv</a> including free shipping (SHIP15)

Episode 2: Arthur Murray

Jermaine Stone

On this season 2 premiere, Shakera Jones and Jermaine Stone, of Wine and Hip-hop and Cru Luv, talk about his entrance into the wine world, music, and the theme of authenticity. *This episode is brought to you by Elden Selections, a Burgundy wine importer. Use the promo code SOMM for 15% off your first purchase of $200 or more. https://www.burgundywine.com/SOMM

On this season 2 premiere, Shakera Jones and Jermaine Stone, of Wine and Hip-hop and Cru Luv, talk about his entrance into the wine world, music, and the theme of authenticity.  *This episode is brought to you by Elden Selections, a Burgundy wine importer. Use the promo code SOMM for 15% off your first purchase of $200 or more. <a href="https://www.burgundywine.com/SOMM" rel="nofollow" target="_blank">https://www.burgundywine.com/SOMM</a>

Episode 1: Jermaine Stone

Season 2 of A Glass for Every Palate is back August 12th!

Season 2 of A Glass for Every Palate is back August 12th!

Episode 1: Season 2 Teaser

Sarah Thomas

Shakera talks with sommelier, author, and entrepreneur Sarah Thomas about her start in wine, a 24 hour decision to move to New York, and how she’s transitioned her passion for food and wine into passion projects to make the world of food and wine more engaging and inclusive to everyone, even kids (without the wine, of course).

Shakera talks with sommelier, author, and entrepreneur Sarah Thomas about her start in wine, a 24 hour decision to move to New York, and how she’s transitioned her passion for food and wine into passion projects to make the world of food and wine more engaging and inclusive to everyone, even kids (without the wine, of course).

Episode 18: Sarah Thomas

Aldo Sohm

Shakera talks with Aldo about the uncomfortable question that sparked their friendship, natural wine, and the joys of constantly exploring and expanding your palate.

Shakera talks with Aldo about the uncomfortable question that sparked their friendship, natural wine, and the joys of constantly exploring and expanding your palate.

Episode 17: Aldo Sohm

Rita Jammet

Shakera Jones and Rita Jammet, Owner &amp; Ambassador of La Caravelle Champagnes, talk about her love of wine, how food can convey emotions, and tell the story of a community.

Shakera Jones and Rita Jammet, Owner &amp; Ambassador of La Caravelle Champagnes, talk about her love of wine, how food can convey emotions, and tell the story of a community.

Episode 16: Rita Jammet

Regine Rousseau

Shakera talks with Regine Rousseau, entrepreneur and writer, about her work in the wine world, the wine that started it all, and her outlook on life.

Shakera talks with Regine Rousseau, entrepreneur and writer, about her work in the wine world, the wine that started it all, and her outlook on life.

Episode 15: Regine Rousseau

Jill Zimorski

Shakera talks with Jill Zimorski about the start of her wine journey, studying for the WSET and the Court, her favorite food and wine pairings, and the interesting toppings she puts on her peanut butter sandwiches. Don't forget to sign up for Jill's podcast, Reading &amp; Drinking.That's a wrap for 2020, new episodes return January 14th!

Shakera talks with Jill Zimorski about the start of her wine journey, studying for the WSET and the Court, her favorite food and wine pairings, and the interesting toppings she puts on her peanut butter sandwiches. Don't forget to sign up for Jill's podcast, Reading &amp; Drinking. That's a wrap for 2020, new episodes return January 14th!

Episode 14: Jill Zimorski MS

Shakera talks with Diane Carpenter and Christina Wise about their combined wine journey with their new project CRUSH, starring Shakera and produced by Diane and Christina, where they follow the grapes from the vine and into the crush process. This conversation is loaded with moments of women joining forces to bring out the best in one another and using their collective talents to tell the story of an incredible family and wine growing region.

Shakera talks with Diane Carpenter and Christina Wise about their combined wine journey with their new project CRUSH, starring Shakera and produced by Diane and Christina, where they follow the grapes from the vine and into the crush process. This conversation is loaded with moments of women joining forces to bring out the best in one another and using their collective talents to tell the story of an incredible family and wine growing region.

Episode 13: Diane Carpenter & Christina Wise

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