The story of two very different individuals and ways to market their whisky. First James "Cobbie" Allardice, who when having trouble getting sales started, stumbled into a very unconventional way of promoting his guid GlenDronach whisky. And second a whisky maverick named Tommy Dewar who would revolutionize the way Scotch whisky was marketed with his creative flair for grabbing attention. Support production of future seasons of Whiskey Lore at patreon.com/whiskeylore

The story of two very different individuals and ways to market their whisky. First James "Cobbie" Allardice, who when having trouble getting sales started, stumbled into a very unconventional way of promoting his guid GlenDronach whisky. And second a whisky maverick named Tommy Dewar who would revolutionize the way Scotch whisky was marketed with his creative flair for grabbing attention. Support production of future seasons of Whiskey Lore at <a href="https://www.patreon.com/whiskeylore" rel="noopener nofollow" target="_blank">patreon.com/whiskeylore</a>

Whisky Tom

Why do a podcast around whisky history? There are so many great stories to tell. And it's not just what is in the bottle, it's what happened to help create that bottle, or bring that bottle to you. It's about the mysteries and lore that has been built up around brands, distilleries, and the whiskies themselves. And in this episode, you'll see how these stories can touch you in ways you'd never imagine.

Why do a podcast around whisky history? There are so many great stories to tell. And it's not just what is in the bottle, it's what happened to help create that bottle, or bring that bottle to you. It's about the mysteries and lore that has been built up around brands, distilleries, and the whiskies themselves. And in this episode, you'll see how these stories can touch you in ways you'd never imagine.

Introducing Whiskey Lore

Food fraud was a rampant in the 18th and 19th Centuries. The Industrial Revolution had taken food quality out of the hands of the individual and on to business owners. Adulteration and food fraud would find its way into whiskey and one Kentucky distiller decided to fight back.

Food fraud was a rampant in the 18th and 19th Centuries. The Industrial Revolution had taken food quality out of the hands of the individual and on to business owners. Adulteration and food fraud would find its way into whiskey and one Kentucky distiller decided to fight back.

The Origins of Bottled-in-Bond

007 James Bond often takes the blame for the decline of whisky sales in the 70's and 80's. But is he really to blame? We'll take a look at the man who defines cool for many and see how much influence he really wielded. And we'll look at the man who personified cool before Bond, James Bond. A fun story looking back Frank Sinatra and the Rat Pack in Las Vegas.

007 James Bond often takes the blame for the decline of whisky sales in the 70's and 80's. But is he really to blame? We'll take a look at the man who defines cool for many and see how much influence he really wielded. And we'll look at the man who personified cool before Bond, James Bond. A fun story looking back Frank Sinatra and the Rat Pack in Las Vegas.

Did James Bond Cause a Whisky Depression?

When you see a bottle of Cù Bòcan Single Malt Whisky know that the name was inspired by a spectral beast that roams the Highlands of Scotland. Is it wolf? Is it a ghost dog? Hear the legends that compel villagers to take extra precautions when driving the hills of this beautiful Scottish town.

When you see a bottle of Cù Bòcan Single Malt Whisky know that the name was inspired by a spectral beast that roams the Highlands of Scotland. Is it wolf? Is it a ghost dog? Hear the legends that compel villagers to take extra precautions when driving the hills of this beautiful Scottish town.

Cù Bòcan and the Haunting of Tomatin

As we come up on the 100th anniversary of the enforcement of the Volstead Act, it's time to look at some of the weird and diverse laws that govern spirits across the United States. With a 10th Amendment that allows each state to create its own laws, there is no wonder figuring out where to buy your bottle in each state can become quite the mystery.

As we come up on the 100th anniversary of the enforcement of the Volstead Act, it's time to look at some of the weird and diverse laws that govern spirits across the United States. With a 10th Amendment that allows each state to create its own laws, there is no wonder figuring out where to buy your bottle in each state can become quite the mystery.

The 50 States of Whiskey

Richard Paterson

This is the story of two men. One, a Polar explorer affectionately and respectfully referred to as “The Boss;” and the other, a master showman and master distiller whose uncanny ability to blend and analyze scotch whisky earned him the nickname “The Nose.”  And at the beginning of this decade, these two would have their paths cross in a most unusual way - over three bottles of scotch whisky, a set of handcuffs, and a century of patient waiting.

This is the story of two men. One, a Polar explorer affectionately and respectfully referred to as “The Boss;” and the other, a master showman and master distiller whose uncanny ability to blend and analyze scotch whisky earned him the nickname “The Nose.”  And at the beginning of this decade, these two would have their paths cross in a most unusual way - over three bottles of scotch whisky, a set of handcuffs, and a century of patient waiting.

Shackleton and His Whisky (Part 1 - featuring Richard Paterson)

In Part 1, Ernest Shackleton is knighted for his attempt at the South Pole. Carelessly he leaves some whisky behind that is discovered and recreated by Richard Paterson. In Part 2, Sir Ernest Shackleton attempts to trans-navigate the continent of Antarctica, only to lead his men through one of the most incredible (if not THE most incredible) survival adventures in mankind's history.

In Part 1, Ernest Shackleton is knighted for his attempt at the South Pole. Carelessly he leaves some whisky behind that is discovered and recreated by Richard Paterson. In Part 2, Sir Ernest Shackleton attempts to trans-navigate the continent of Antarctica, only to lead his men through one of the most incredible (if not THE most incredible) survival adventures in mankind's history.

Shackleton's Endurance Expedition (Part 2 - Bonus)

The Four Roses brand you know and respect today, may have literally been your grandfather's and great-grandfather's favorite whiskey. But at the peak of its popularity in 1958, it was inexplicably removed from American shelves and remained a distant memory for almost 50 years. Join me as I invite Four Roses Brand Ambassador Al Young to help me tell the story of the rise and fall and rising again of Four Roses.

The Four Roses brand you know and respect today, may have literally been your grandfather's and great-grandfather's favorite whiskey. But at the peak of its popularity in 1958, it was inexplicably removed from American shelves and remained a distant memory for almost 50 years. Join me as I invite Four Roses Brand Ambassador Al Young to help me tell the story of the rise and fall and rising again of Four Roses.

The Rise and Fall and Rising Again of Four Roses (with Al Young)

Abe Lincoln

There has long been a quote attributed to President Lincoln, when he was pressed about his decision to put a potential drunkard in charge of the Union Army. Is this legend true? We'll look at the origins of the quote, the drinking history of Ulysses S. Grant, the quandary that Lincoln found himself in, and see if we can make a connection to Old Crow whiskey. (Be 21+) 

There has long been a quote attributed to President Lincoln, when he was pressed about his decision to put a potential drunkard in charge of the Union Army. Is this legend true? We'll look at the origins of the quote, the drinking history of Ulysses S. Grant, the quandary that Lincoln found himself in, and see if we can make a connection to Old Crow whiskey. (Be 21+)

General Grant, Abe Lincoln, and a Barrel of Old Crow

Join Best Selling Author Drew Hannush as he explores the rich stories, myths, and legends that surround a world of whisky. From the origins of Bottled-in-Bond, to finding the real Whisky Capital of the World, to dispelling myths about how we smell, taste, and enjoy whisky. Bourbon, scotch, rye, Irish, etc - no matter your favorite, Drew is telling the stories that will enrich your experience.

An entry in the Exchequer Rolls of Scotland in 1494 points to Friar John Cor and a group of Tironensian monks as the likely source of the first aqua vitae provided to the king. This record has brought the home of these monks, Lindores Abbey, fame as the spiritual home of scotch whisky. But is it? Join me and Drew McKenzie-Smith, founder of Lindores Abbey Distillery, as we look further into the history of distillation on this historic property.

An entry in the Exchequer Rolls of Scotland in 1494 points to Friar John Cor and a group of Tironensian monks as the likely source of the first aqua vitae provided to the king. This record has brought the home of these monks, Lindores Abbey, fame as the spiritual home of scotch whisky. But is it? Join me and Drew McKenzie-Smith, founder of Lindores Abbey Distillery, as we look further into the history of distillation on this historic property.

Lindores Abbey (The Spiritual Home of Scotch Whisky)

False facts are all around us. And one that has been with us for almost 80 years is the "tongue map." That little visual we were shown in our textbooks as children is not quite as true as we've been led to believe. Join me as we talk tasting history, learn how to we taste, and apply that to how we approach experiencing whisky and writing our tasting notes. Cheers!

False facts are all around us. And one that has been with us for almost 80 years is the "tongue map." That little visual we were shown in our textbooks as children is not quite as true as we've been led to believe. Join me as we talk tasting history, learn how to we taste, and apply that to how we approach experiencing whisky and writing our tasting notes. Cheers!

Tongue Map and How We Taste Whisky

In this modern world of brands and brand names, it is hard to fathom that no one seems to know the story behind bourbon whiskey and how it got that name.  In this episode, we'll dive deeper into names and the history surrounding the name "Bourbon" in America - and we'll look at two sources that could lead us learning how bourbon got its name.

In this modern world of brands and brand names, it is hard to fathom that no one seems to know the story behind bourbon whiskey and how it got that name.  In this episode, we'll dive deeper into names and the history surrounding the name "Bourbon" in America - and we'll look at two sources that could lead us learning how bourbon got its name.

How Did Bourbon Get Its Name?

Elizabeth Pearce

This week, we look at New Orleans and Bourbon Street as a potential source for the name of "bourbon" whiskey. We'll cover the theories that suggest this famous street's influence on bourbon's name and unveil a secret about Bourbon Street that most people are not aware of. Elizabeth Pearce of the Drink and Learn podcast joins me as we dig into the origins of the name of bourbon whiskey.

This week, we look at New Orleans and Bourbon Street as a potential source for the name of "bourbon" whiskey. We'll cover the theories that suggest this famous street's influence on bourbon's name and unveil a secret about Bourbon Street that most people are not aware of. Elizabeth Pearce of the Drink and Learn podcast joins me as we dig into the origins of the name of bourbon whiskey.

How Did Bourbon Get Its Name? (Part 2 with Elizabeth Pearce)

In this week's episode, I investigate a couple of legends built around whiskey barrels, distillery cats, bourbon, and scotch whisky. I also head to Glenturret Distillery in Perthshire, Scotland to ask questions about the most famous and prolific distillery cat of them all, Towser. I'll also unveil the background on the name of the whisky Monkey Shoulder.

In this week's episode, I investigate a couple of legends built around whiskey barrels, distillery cats, bourbon, and scotch whisky. I also head to Glenturret Distillery in Perthshire, Scotland to ask questions about the most famous and prolific distillery cat of them all, Towser. I'll also unveil the background on the name of the whisky Monkey Shoulder.

Towser and the Legend of the Mouser

What is the source of this "father of" obsession we have? Who was the Father of Baseball; who was the "Father of the Internet;" who was the "Father of Radio;" and who was the "Father of Bourbon?" There is a highly publicized answer that graces a bourbon bottles and historic signs around Kentucky, the Reverend Elijah Craig. I'll take a look at his life and see if we can spot his relationship to the origins of "America's Native Spirit."

What is the source of this "father of" obsession we have? Who was the Father of Baseball; who was the "Father of the Internet;" who was the "Father of Radio;" and who was the "Father of Bourbon?" There is a highly publicized answer that graces a bourbon bottles and historic signs around Kentucky, the Reverend Elijah Craig. I'll take a look at his life and see if we can spot his relationship to the origins of "America's Native Spirit."

The Father of Bourbon

This week I look at two mysterious tragedies in the history of scotch whisky. One takes place at the Laphroaig Distillery on Islay and the other at Glenturret Distillery. I also provide details about several steps in the process of making scotch whisky. Join me and Lucy Armstrong, Development Manager and unofficial historian for Glenturret Distillery and we learn of the tragic story of Grace Gow and find a silver lining in an otherwise sad tale.

This week I look at two mysterious tragedies in the history of scotch whisky. One takes place at the Laphroaig Distillery on Islay and the other at Glenturret Distillery. I also provide details about several steps in the process of making scotch whisky. Join me and Lucy Armstrong, Development Manager and unofficial historian for Glenturret Distillery and we learn of the tragic story of Grace Gow and find a silver lining in an otherwise sad tale.

The Unsolved Mysteries of Donald Johnston and Grace Gow

I've heard people defending why you should spell whisk[e]y with an "e" and without an "e" - but I haven't heard anyone give me a good explanation of where these two spellings originated or why each has found its own hooks in certain countries. So in this episode, I'll take a look at the origins of the word and see if we can determine the best way to navigate this spelling minefield.

I've heard people defending why you should spell whisk[e]y with an "e" and without an "e" - but I haven't heard anyone give me a good explanation of where these two spellings originated or why each has found its own hooks in certain countries. So in this episode, I'll take a look at the origins of the word and see if we can determine the best way to navigate this spelling minefield.

Whisky or Whiskey? The Great Spelling Controversy

One of the great centers of the bourbon industry in the late 1800's started with humble beginnings in the deep woods of Kentucky near present day Pottinger's Creek. But drive around the area today and you would hardly know that this place was once the home of upwards of nine distilleries - selling whiskey from Boston, Massachusetts to San Francisco, California. This is the origin story of New Hope, Kentucky and the surrounding area. It features the names Basil Hayden, J.W. Dant, George Willett, and other bourbon whiskey legends. Featuring special guest J.W. "Wally" Dant of Log Still Distillery in New Hope.

One of the great centers of the bourbon industry in the late 1800's started with humble beginnings in the deep woods of Kentucky near present day Pottinger's Creek. But drive around the area today and you would hardly know that this place was once the home of upwards of nine distilleries - selling whiskey from Boston, Massachusetts to San Francisco, California. This is the origin story of New Hope, Kentucky and the surrounding area. It features the names Basil Hayden, J.W. Dant, George Willett, and other bourbon whiskey legends. Featuring special guest J.W. "Wally" Dant of <a href="https://www.logstilldistillery.com/" rel="noopener nofollow" target="_blank">Log Still Distillery</a> in New Hope.

The Making of a Whiskey Ghost Town

Last week we looked at the growth of one of the biggest bourbon making areas in Kentucky - an area that at its peak had nine distilleries, but at the turn of the century had just about forgotten its whiskey past. Join me this week as we examine the area's downfall, the Kentucky Whiskey Trust, the families as they faded away, and the future of New Hope. My special guests are Wally and Charles Dant of Log Still Distillery. Listen to what they have in store for this once great whiskey area.

Last week we looked at the growth of one of the biggest bourbon making areas in Kentucky - an area that at its peak had nine distilleries, but at the turn of the century had just about forgotten its whiskey past. Join me this week as we examine the area's downfall, the Kentucky Whiskey Trust, the families as they faded away, and the future of New Hope. My special guests are Wally and Charles Dant of Log Still Distillery. Listen to what they have in store for this once great whiskey area.

Log Still, the Dant Family, and New Hope

Drew Hannush has put together a fantastic Podcast with Whiskey Lore . His voice and vocal talents deliver a well researched episode each and every time. I love the history and the stories connected with every Dram that’s ever been poured . From General Grant to Cats to Ghost , it’s a World Wide Pour in one Glencairn. 
Thank You , Drew ! Cheers

Cheers for the Ears !

Each episode has a different tone. I really enjoyed each one.

Great storytelling!

Whiskey Lore: Stories

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