Episode 13: Robin Smith, Zachary's Chicago Pizza (Oakland, CA)
Episode 13: Robin Smith, Zachary's Chicago Pizza (Oakland, CA)
Episode 13 is now LIVE! Zachary’s Chicago Pizza, the employee-owned pizzeria known for its thick, signature stuffed pies... Read more
31 Jan 2022
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37mins
Episode 12: Aaron Lindstrom, Theo Chocolate (Seattle, WA)
Episode 12: Aaron Lindstrom, Theo Chocolate (Seattle, WA)
We are SO excited for this episode, with Theo Chocolate, an incredible bean-to-bar chocolate maker founded in Seattle, W... Read more
20 Dec 2021
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41mins
Episode 11: Nat Stratton-Clarke, Cafe Flora (Seattle, WA)
Episode 11: Nat Stratton-Clarke, Cafe Flora (Seattle, WA)
We are SO excited to announce our episode 11 guest: Nat Stratton-Clarke - the current owner of Seattle’s oldest vegetari... Read more
15 Nov 2021
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50mins
Episode 10: Zach Martinucci, Rebel Bread (Denver, CO)
Episode 10: Zach Martinucci, Rebel Bread (Denver, CO)
Zach Martinucci grew up in the Bay Area and went to high school with Madeleine before going on to study at UCLA and sett... Read more
27 Sep 2021
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1hr 9mins
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Episode 9: Amelie Kang, MáLà Project (New York, NY)
Episode 9: Amelie Kang, MáLà Project (New York, NY)
Our guest for Episode 9 is Amelie Kang from @malaproject! Amelie grew up in Beijing, watching her grandmother cook, and ... Read more
13 Sep 2021
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56mins
Episode 8: Noah Fleishman, Bethesda Bagels (Washington, DC)
Episode 8: Noah Fleishman, Bethesda Bagels (Washington, DC)
Noah Fleishman is the VP of Bethesda Bagels, a beloved Washington DC bagel eatery! Family owned and run, Bethesda Bagels... Read more
31 Aug 2021
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1hr 3mins
Episode 7: Chris Schultz, Voodoo Doughnut (Portland, OR)
Episode 7: Chris Schultz, Voodoo Doughnut (Portland, OR)
Chris Schultz has been the Voodoo Doughnut CEO since 2017, after being in the restaurant industry for 30+ years (includi... Read more
16 Aug 2021
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59mins
Episode 6: Catherine & Madeleine Go Off Menu
Episode 6: Catherine & Madeleine Go Off Menu
Bringing you a very special episode with Catherine & Madeleine! The most common feedback we’ve gotten on our episode... Read more
14 Jun 2021
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35mins
Episode 5: Kim Rizk and Kathy Klockinbrink, Jammin' Crepes (Princeton, NJ)
Episode 5: Kim Rizk and Kathy Klockinbrink, Jammin' Crepes (Princeton, NJ)
Kim Rizk & Kathy Klockinbrink are the power duo behind Jammin’ Crepes, a local crepe restaurant in Princeton, New Je... Read more
31 May 2021
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57mins
Episode 4: Josey Baker, The Mill (San Francisco, CA)
Episode 4: Josey Baker, The Mill (San Francisco, CA)
Josey Baker is the founder of Josey Baker Bread, and co-owner of The Mill, a cafe & bakery in San Francisco, CA that... Read more
17 May 2021
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52mins
