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Antler & Fin

Antlers and fins are the parts of the animals that you don’t normally eat but many still chase. This podcast celebrates the irony in that name by sharing recipes for the parts of wild fish and game th... Read more

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Venison Country Ham and the History of Ham in America

Venison Country Ham and the History of Ham in America

Deer season has come to a close, and many of us are looking to make room in our freezers – perhaps by tackling that larg... Read more

13 Dec 2022

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Venison Manicotti and the History of Italian American Food

Venison Manicotti and the History of Italian American Food

Growing up with an Italian mom, from New York who worked a lot, you can say pasta was on the menu more than a couple tim... Read more

6 Dec 2022

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