Harvest: Elderflower
Harvest: Elderflower
Arthur Potts Dawson speaks to Pev Manners, Managing Director of Belvoir, as they pick elderflower, watch and discuss ho... Read more
13 Aug 2021
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24mins
Happy Valley
Happy Valley
In the run up to Valley Fest this weekend, Bristol's small and perfectly-formed food & music festival where FoodFM w... Read more
27 Jul 2021
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26mins
Citizens of Soil
Citizens of Soil
Sarah and Michael Vachon, founders of Citizens of Soil speak to Arthur about small farm practices, healthy soil, sustain... Read more
22 Apr 2021
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42mins
It's time for the Oscars of the Marmalade world!
It's time for the Oscars of the Marmalade world!
Arthur talks to founder Jane Hasell-McCosh about the fiercely-contested Marmalade Awards, with thousands of home-made en... Read more
22 Mar 2021
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17mins
Talking Toast
Talking Toast
Arthur talks toast with UK's top bread baker Aidan Monks, who knows a thing or two about grilling the perfect slice, and... Read more
9 Mar 2021
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47mins
Fish Supper part 2
Fish Supper part 2
Fish supper part 2: Arthur Potts Dawson continues talks to Ben English of Marrfish Learn more about your ad choices. Vis... Read more
23 Dec 2020
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20mins
Vegan Talk
Vegan Talk
Vegan rise: Arthur Potts Dawson talks about the growth of plant-based eating with Lauren Lovatt, The Plant Academy, Abil... Read more
22 Dec 2020
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50mins
Breaking Bread
Breaking Bread
Breaking Bread: Arthur Potts Dawson talks to farmer/miller Andrew Wilkinson of Gilchester Organics, bakers Brett St Clai... Read more
22 Dec 2020
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1hr 7mins
Good Oil
Good Oil
Good oil: Arthur Potts Dawson talks olive oil with David Gleave of Liberty Wines Learn more about your ad choices. Visit... Read more
22 Dec 2020
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1hr 9mins
Fish Supper
Fish Supper
Fish supper: Arthur Potts Dawson talks to Ben English of Marrfish about the challenges and rewards for a family-owned fi... Read more
22 Dec 2020
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34mins