The Mindset of a Sushi Chef
The Mindset of a Sushi Chef
Our guest today is Mitsunori Isoda, the executive chef at Omakase Room by Mitsu in New York. The Omakase Room serves aut... Read more
31 Jul 2023
•
46mins
A Journey of An American Sake Brewer
A Journey of An American Sake Brewer
Our guest this week is Todd Bellomy, the owner and brewer of Farthest Star Sake in Massachusetts. Todd joined us in Epis... Read more
24 Jul 2023
•
56mins
Similar Podcasts
UK vs US:Fancy an English Battle?
Hapa英会話 Podcast
朝日新聞AJW 英語ニュース（The Asahi Shimbun Asia & Japan Watch）
英語で雑談！Kevin’s English Room Podcast
世界とつながる|IU-Connectの公式 Podcast
英語聞き流し | Sakura English/サクラ・イングリッシュ
StudyInネイティブ英会話
レアジョブ英会話 Daily News Article Podcast
裏技英語
The Documentary Podcast
ECC 英会話 Podcasting 知ってる単語でこんなに話せる!
Global News Podcast
レイニー先生の今日から役立つ英会話
GoGoエイブ会話 - 英語と日本語のミックストーク
Learning English News Review
Sushi Can Be Sustainable
Sushi Can Be Sustainable
Our guest today is Hajime Sato who is the chef/owner of Sozai near Detroit, Michigan. Hajime has been known for keenly p... Read more
17 Jul 2023
•
49mins
What Makes the Japanese Food Culture So Unique?
What Makes the Japanese Food Culture So Unique?
Our guest is Matt Alt who is a Tokyo-based writer and "localizer" of Japanese entertainment products including video gam... Read more
6 Jul 2023
•
56mins
Most Popular Podcasts
The Joe Rogan Experience
TED Talks Daily
The Tim Ferriss Show
The Daily
Stuff You Should Know
Oprah's SuperSoul Conversations
Armchair Expert with Dax Shepard
Wagashi: Delicious, Beautiful Japanese Sweets Celebrate Seasons And Nature
Wagashi: Delicious, Beautiful Japanese Sweets Celebrate Seasons And Nature
Our guest today is Phoebe Ogawa, who is a wagashi chef based in New York. Wagashi are traditional Japanese sweets, and t... Read more
26 Jun 2023
•
58mins
Kodawari Ramen: A Former Air Force Pilot Leads The Ramen Culture In Paris
Kodawari Ramen: A Former Air Force Pilot Leads The Ramen Culture In Paris
Our guest today is Jean-Baptiste Meusnier, the chef and owner of Kodawari Ramen in Paris. Jean-Baptiste was an air force... Read more
19 Jun 2023
•
48mins
Obsessed With Ice: What is Kakigori?
Obsessed With Ice: What is Kakigori?
Our guest today is Elizabeth Andoh, who has joined us 12 times previously to share her truly deep insight into tradition... Read more
15 Jun 2023
•
43mins
Nisei: A First-Generation Chef Explores Possibilities of Japanese Culinary Tradition Globally
Nisei: A First-Generation Chef Explores Possibilities of Japanese Culinary Tradition Globally
Our guest is David Yoshimura, who is the chef/owner of Nisei in San Francisco, California.Nisei means the first-generati... Read more
5 Jun 2023
•
45mins
Shalom Japan: Marrying Japanese and Jewish Flavors Naturally
Shalom Japan: Marrying Japanese and Jewish Flavors Naturally
Our guest is Sawako Okochi who is the co-chef and co-owner of Shalom Japan, which she opened in 2013 with her husband an... Read more
23 May 2023
•
33mins
San-J: Communicating the Precious Tradition of Japanese Soy Sauce for 45 Years
San-J: Communicating the Precious Tradition of Japanese Soy Sauce for 45 Years
Our guest Takashi Sato is the ８th generation family member of Sanjirushi Jozo in Mie Prefecture and the president of San... Read more
15 May 2023
•
48mins
