This month, Elle's former co-host Shaughn Buccholz is back for an episode, and they are back to recording at Bar Covell! They get into Shaughn's new life working in aerospace, what living in Texas was like, and what's up next! All of it is washed down by a bottle of rosé from Walla Walla, Oregon! Cayuse Vineyards "Edith" Rosé of Grenache 2020 is a delectable pink drink!  Hosted on Acast. See acast.com/privacy for more information.

This month, Elle's former co-host Shaughn Buccholz is back for an episode, and they are back to recording at Bar Covell! They get into Shaughn's new life working in aerospace, what living in Texas was like, and what's up next! All of it is washed down by a bottle of rosé from Walla Walla, Oregon! <a href="https://cayusevineyards.com/static/wines-edith.aspx" rel="noopener noreferrer nofollow" target="_blank">Cayuse Vineyards</a> "Edith" Rosé of Grenache 2020 is a delectable pink drink! Hosted on Acast. See <a href="https://acast.com/privacy" rel="noopener noreferrer nofollow" target="_blank">acast.com/privacy</a> for more information.

Reunion Wines!!!

FIRST LIVE INTERVIEW POST PANDEMIC! Elle was thrilled to join Amanda Greenbaum of AJA Vineyards this time--and to taste some of their fabulous wines. They get into Amanda's triple-threat-of-it-all she is trained in wine, beer and spirits in between sipping Chardonnay, rosé and Sauvignon Blanc. GREAT times abound. Listen in! Hosted on Acast. See acast.com/privacy for more information.

FIRST LIVE INTERVIEW POST PANDEMIC! Elle was thrilled to join Amanda Greenbaum of<a href="https://ajavineyards.com/" rel="noopener noreferrer nofollow" target="_blank"> AJA Vineyards</a> this time--and to taste some of their fabulous wines. They get into Amanda's triple-threat-of-it-all she is trained in wine, beer and spirits in between sipping Chardonnay, rosé and Sauvignon Blanc. GREAT times abound. Listen in! Hosted on Acast. See <a href="https://acast.com/privacy" rel="noopener noreferrer nofollow" target="_blank">acast.com/privacy</a> for more information.

Amanda's Wines!!!

This month Elle welcomes Kate Ayres of Penner-Ash Wine to the show! The two get into how she went from pursuing a career in veterinary medicine to realizing that wine was just the thing she never knew she needed to do. She traveled the world and has now settled in her native Oregon to make wine at Penner Ash. Tune in to hear her and Elle discuss a Chardonnay and a Pinot Noir, and Kate's journey in the wine world! Hosted on Acast. See acast.com/privacy for more information.

This month Elle welcomes Kate Ayres of <a href="Penner-Ash Wine" rel="noopener noreferrer nofollow" target="_blank">Penner-Ash Wine</a> to the show! The two get into how she went from pursuing a career in veterinary medicine to realizing that wine was just the thing she never knew she needed to do. She traveled the world and has now settled in her native Oregon to make wine at Penner Ash. Tune in to hear her and Elle discuss a Chardonnay and a Pinot Noir, and Kate's journey in the wine world! Hosted on Acast. See <a href="https://acast.com/privacy" rel="noopener noreferrer nofollow" target="_blank">acast.com/privacy</a> for more information.

Oregon Wines!

This week it's an OG longford interview with Kristin Barnhisel, the winemaker responsible for the white wines of J. Lohr! They get into how she got going, some science geekery (learn all about clones!), and she also shared the #JLohrwomen movement. Right now applications are open to shadow at the winery! They also pop a couple of bottles, the "Gesture", a blend of Roussanne, Grenache Blanc and Viognier, as well as the Arroyo Vista Chardonnay. Open a bottle yourself and listen in! Hosted on Acast. See acast.com/privacy for more information.

This week it's an OG longford interview with Kristin Barnhisel, the winemaker responsible for the white wines of <a href="https://www.jlohr.com/" rel="noopener noreferrer nofollow" target="_blank">J. Lohr</a>! They get into how she got going, some science geekery (learn all about clones!), and she also shared the <a href="https://www.jlohr.com/jlohrwomen" rel="noopener noreferrer nofollow" target="_blank">#JLohrwomen</a> movement. Right now applications are open to shadow at the winery! They also pop a couple of bottles, the "Gesture", a blend of Roussanne, Grenache Blanc and Viognier, as well as the Arroyo Vista Chardonnay. Open a bottle yourself and listen in! Hosted on Acast. See <a href="https://acast.com/privacy" rel="noopener noreferrer nofollow" target="_blank">acast.com/privacy</a> for more information.

Helping Women Wines!!!

This week it is a double dose of Bellas! The wine on tap is a delightful Late Harvest Zinfandel from Bella Winery, and the guest for the Final Five is Bella Crimson, an actor, model, budding stunt person and content creator Elle met on set of the movie she's working on. All that brings us to the other two segments (rife with tangents of course) this month: a catchup on the movie set actor life that has monopolized Elle's month, as well as an installment of On the Food Side where Elle goes deep on what she's getting fed on set. It's a lot in a lot of ways. Grab a snack and a drink and tune in!Follow Elle on Instagram @ellenclifford Hosted on Acast. See acast.com/privacy for more information.

This week it is a double dose of Bellas! The wine on tap is a delightful Late Harvest Zinfandel from <a href="https://www.bellawinery.com" rel="noopener noreferrer nofollow" target="_blank">Bella Winery</a>, and the guest for the Final Five is Bella Crimson, an actor, model, budding stunt person and content creator Elle met on set of the movie she's working on. All that brings us to the other two segments (rife with tangents of course) this month: a catchup on the movie set actor life that has monopolized Elle's month, as well as an installment of On the Food Side where Elle goes deep on what she's getting fed on set. It's a lot in a lot of ways. Grab a snack and a drink and tune in!Follow Elle on Instagram <a href="https://www.instagram.com/ellenclifford/" rel="noopener noreferrer nofollow" target="_blank">@ellenclifford</a> Hosted on Acast. See <a href="https://acast.com/privacy" rel="noopener noreferrer nofollow" target="_blank">acast.com/privacy</a> for more information.

Bella Wines, Bella Guests!

This month Elle's got a Grenache by Filaments and wowwwwww is it easy to crush! There's also a life update and a question for listeners, It's all wrapped up with the Final Five questions with Dan Ahdoot, Cobra Kai actor, host of the Green Eggs and Dan podcast, and author of the upcoming Undercooked: How I Let Food Become My Life Navigator and How Maybe That's a Dumb Way to Live. Hosted on Acast. See acast.com/privacy for more information.

This month Elle's got a Grenache by <a href="https://www.filamentswine.com" rel="noopener noreferrer nofollow" target="_blank">Filaments</a> and wowwwwww is it easy to crush! There's also a life update and a question for listeners, It's all wrapped up with the Final Five questions with Dan Ahdoot, Cobra Kai actor, host of the Green Eggs and Dan podcast, and author of the upcoming Undercooked: How I Let Food Become My Life Navigator and How Maybe That's a Dumb Way to Live. Hosted on Acast. See <a href="https://acast.com/privacy" rel="noopener noreferrer nofollow" target="_blank">acast.com/privacy</a> for more information.

Crushable Wines!!!

It's another longform interview! This time Elle and Megan Bell of Margins WIne have a conversation--how Megan came into the wine world, the challenges, the surprises, how she has changed, and what is to come. Open a bottle of Margins and see what it is all about! Hosted on Acast. See acast.com/privacy for more information.

It's another longform interview! This time Elle and Megan Bell of <a href="https://www.marginswine.com" rel="noopener noreferrer nofollow" target="_blank">Margins WIne</a> have a conversation--how Megan came into the wine world, the challenges, the surprises, how she has changed, and what is to come. Open a bottle of Margins and see what it is all about! Hosted on Acast. See <a href="https://acast.com/privacy" rel="noopener noreferrer nofollow" target="_blank">acast.com/privacy</a> for more information.

Margins Wines!

A day late for this to be a "November" episode but play along? Elle has had SO much wine activity, from the RAW wine fair to Sicilian dinners to the event in homage to  Gran Moraine where Elle both sourced this FABULOUS blanc de blancs from Oregon and met today's guest, Andrea Jaramillo, aka Mas Vino Please. Oohhh! And also there is a revival of On the Food Side where Elle weighs in on butter boards. Never not hard journalism-ing.   Hosted on Acast. See acast.com/privacy for more information.

A day late for this to be a "November" episode but play along? Elle has had SO much wine activity, from the RAW wine fair to Sicilian dinners to the event in homage to <a href="https://www.granmoraine.com" rel="noopener noreferrer nofollow" target="_blank">Gran Moraine</a> where Elle both sourced this FABULOUS blanc de blancs from Oregon and met today's guest, Andrea Jaramillo, aka Mas Vino Please. Oohhh! And also there is a revival of On the Food Side where Elle weighs in on butter boards. Never not hard journalism-ing. Hosted on Acast. See <a href="https://acast.com/privacy" rel="noopener noreferrer nofollow" target="_blank">acast.com/privacy</a> for more information.

Oregon Wines!!!

This is a long one but a good one! This month, Elle tastes the 2018 No Girls Wines Grenache, quite ironically made by a woman. The name has a cool origin story! She then goes longform in an interview with Cara Patricia of DECANTsf a wine shop in San Francisco. Cara is an advanced sommelier, and she and Elle get into everything from the Court to cats to natural wine, whatever the heck that means. Hosted on Acast. See acast.com/privacy for more information.

This is a long one but a good one! This month, Elle tastes the 2018 <a href="https://nogirlswine.com" rel="noopener noreferrer nofollow" target="_blank">No Girls Wines</a> Grenache, quite ironically made by a woman. The name has a cool origin story! She then goes longform in an interview with Cara Patricia of <a href="https://decantsf.com" rel="noopener noreferrer nofollow" target="_blank">DECANTsf</a> a wine shop in San Francisco. Cara is an advanced sommelier, and she and Elle get into everything from the Court to cats to natural wine, whatever the heck that means. Hosted on Acast. See <a href="https://acast.com/privacy" rel="noopener noreferrer nofollow" target="_blank">acast.com/privacy</a> for more information.

Powerful Wines!!!

Elle is back! With the September issue, at least half as stylish as Vogue's thanks in part to the awesome bottle art of this month's woman-made-wine, a Carolina Gatti bubbly bought from Vinovore, a shop specializing in wine made by women, and by her Final Five interview with Agnes Hewitt, host of the Goop Yourself podcast which goes above and beyond the empire that Gwyneth Paltrow built.  Hosted on Acast. See acast.com/privacy for more information.

Elle is back! With the September issue, at least half as stylish as Vogue's thanks in part to the awesome bottle art of this month's woman-made-wine, a <a href="http://rabosando.blogspot.com/p/chi-fa-cosa.html" rel="noopener noreferrer nofollow" target="_blank">Carolina Gatti </a>bubbly bought from <a href="https://vinovore.com" rel="noopener noreferrer nofollow" target="_blank">Vinovore</a>, a shop specializing in wine made by women, and by her Final Five interview with Agnes Hewitt, host of the <a href="https://podcasts.apple.com/us/podcast/goop-yourself/id1157064805" rel="noopener noreferrer nofollow" target="_blank">Goop Yourself</a> podcast which goes above and beyond the empire that Gwyneth Paltrow built. Hosted on Acast. See <a href="https://acast.com/privacy" rel="noopener noreferrer nofollow" target="_blank">acast.com/privacy</a> for more information.

Catty Wines!!!

No matter what your wine situation is--Elle Clifford is here to help! Hosted on Acast. See acast.com/privacy for more information.

Love these guys. Smart and witty with great wine knowledge and funny guests.

My go-to podcast for pure fun

Listening to this will inspire you to try so many wines!

WIn-spirational

No matter what your wine situation is--Elle Clifford is here to help! Hosted on Acast. See <a href="https://acast.com/privacy" rel="noopener noreferrer nofollow" target="_blank">acast.com/privacy</a> for more information.

The Wine Situation

Bryan Safi

Bryan Safi (Throwing Shade) throws a drink in the face of the The Real Housewives haters! We get angry at the taste of Skinny Girl and recover with some Fingering Lake Wine! Hosted on Acast. See acast.com/privacy for more information.

Bryan Safi (Throwing Shade) throws a drink in the face of the The Real Housewives haters! We get angry at the taste of Skinny Girl and recover with some Fingering Lake Wine! Hosted on Acast. See <a href="https://acast.com/privacy" rel="noopener noreferrer nofollow" target="_blank">acast.com/privacy</a> for more information.

Bryan Safi & The Real HouseWines!

Paul F Tompkins

Janie Haddad Tompkins

Paul F. Tompkins (Bojack Horseman, Comedy Bang! Bang!) Janie Haddad Tompkins (Crazy Ex-Girlfriend, Comedy Bang! Bang!) splashed by to whine about adult costume parties, and left full of Eight Arms Cellars "The Tentacle", chosen for being the perfect wine to bring to a party! A blend of Syrah, Zinfandel and Petite Sirah, it's a visually cool bottle, and thoroughly swillable! Thanks to sponsor Gregory Condes Wines ! The Hip Sip Tip from Shaughn is a Müller-Thurgau from Alto Adige. Ellen's was a Brewer-Clifton Chardonnay. All agree--costume parties are too much work! As the wine flows the whines fly! The Emmy's, drones, Twin Peaks and tennis bracelets all get the wine treatment.  For the lightning round we cover malolactic fermentation, Mendocino crops---and what the hell is petite sirah anyway? Hosted on Acast. See acast.com/privacy for more information.

Paul F. Tompkins (Bojack Horseman, Comedy Bang! Bang!) Janie Haddad Tompkins (Crazy Ex-Girlfriend, Comedy Bang! Bang!) splashed by to whine about adult costume parties, and left full of Eight Arms Cellars "The Tentacle", chosen for being the perfect wine to bring to a party! A blend of Syrah, Zinfandel and Petite Sirah, it's a visually cool bottle, and thoroughly swillable! Thanks to sponsor <a href="http://gcondeswines.com" rel="nofollow" target="_blank">Gregory Condes Wines</a> ! The Hip Sip Tip from Shaughn is a Müller-Thurgau from Alto Adige. Ellen's was a Brewer-Clifton Chardonnay. All agree--costume parties are too much work! As the wine flows the whines fly! The Emmy's, drones, Twin Peaks and tennis bracelets all get the wine treatment.  For the lightning round we cover malolactic fermentation, Mendocino crops---and what the hell is petite sirah anyway? Hosted on Acast. See <a href="https://acast.com/privacy" rel="noopener noreferrer nofollow" target="_blank">acast.com/privacy</a> for more information.

Paul F Tompkins + Janie Haddad Tompkins & Costume Party Whines!

Farley Elliott

It's season 2--now with more wine! Shaughn and Ellen are back for wine wins, and no more whines!Ellen's Hip Sip Tip is the Penfolds "Grandfather" Tawny Fortified Wine. Shaughn's tip is Chenin Blanc from South Africa.This week's guest is Farley Elliott, editor of Eater LA! Shaughn and Ellen brought a skin-contact natural wine, since that is what Farley is getting into: 2015 Hatton-Daniels Malvasia Bianco from Contra Costa, California!The crew get into the ups and downs of being a food writer--from what makes him like a restaurant, to getting recognized, to what he drinks with a meal. Farley compares his work to being the sports reporter of Los Angeles food: he's giving a play by play, not a review. Plus he shares some LA food history!They discuss skin-contact and natural wine, and being open minded when it comes to drinking. Curiosity is key! Farley turns the tables and quizzes Shaughn and Ellen on favorite wine regions, the Valle Guadalupe. Hosted on Acast. See acast.com/privacy for more information.

It's season 2--now with more wine! Shaughn and Ellen are back for wine wins, and no more whines!Ellen's Hip Sip Tip is the Penfolds "Grandfather" Tawny Fortified Wine. Shaughn's tip is Chenin Blanc from South Africa.This week's guest is Farley Elliott, editor of Eater LA! Shaughn and Ellen brought a skin-contact natural wine, since that is what Farley is getting into: 2015 Hatton-Daniels Malvasia Bianco from Contra Costa, California!The crew get into the ups and downs of being a food writer--from what makes him like a restaurant, to getting recognized, to what he drinks with a meal. Farley compares his work to being the sports reporter of Los Angeles food: he's giving a play by play, not a review. Plus he shares some LA food history!They discuss skin-contact and natural wine, and being open minded when it comes to drinking. Curiosity is key! Farley turns the tables and quizzes Shaughn and Ellen on favorite wine regions, the Valle Guadalupe. Hosted on Acast. See <a href="https://acast.com/privacy" rel="noopener noreferrer nofollow" target="_blank">acast.com/privacy</a> for more information.

The Wine Situation with Farley Elliott!

Julia Pels

Julia Pels walks up to the glass ceiling to discuss her problems with women, females and feminism! We keep is manly with a tannic Lambrusco from northern Italy! Hosted on Acast. See acast.com/privacy for more information.

Julia Pels walks up to the glass ceiling to discuss her problems with women, females and feminism! We keep is manly with a tannic Lambrusco from northern Italy! Hosted on Acast. See <a href="https://acast.com/privacy" rel="noopener noreferrer nofollow" target="_blank">acast.com/privacy</a> for more information.

Julia Pels: The Future is Wine!

Caroline Liem

Ellen goes it solo today—but with David Zwick’s help!She reviews what people buy when they want to splurge. Burgundy and Champagne are big! Next they welcome casting director and acting coach extraordinaire Caroline Liem! She’s a vegan so they are drinking a bottle of Gothic Winery’s “Maelstrom” Pinot Noir. They cheers to Caroline’s new acting studio The Village! They talk about being vegan versus vegetarian and how that works for them. To wit, Caroline prepared an amazing vegan cheese plate and they test out an assortment of Miyoko’s Creamery Vegan cheese! That mozzarella is smooth like buttah. They get deep into whether it’s okay to have hobbies and turn them into a career and wine’s place in an office...and acting class! Hosted on Acast. See acast.com/privacy for more information.

Ellen goes it solo today—but with David Zwick’s help!She reviews what people buy when they want to splurge. Burgundy and Champagne are big! Next they welcome casting director and acting coach extraordinaire Caroline Liem! She’s a vegan so they are drinking a bottle of Gothic Winery’s “Maelstrom” Pinot Noir. They cheers to Caroline’s new acting studio The Village! They talk about being vegan versus vegetarian and how that works for them. To wit, Caroline prepared an amazing vegan cheese plate and they test out an assortment of Miyoko’s Creamery Vegan cheese! That mozzarella is smooth like buttah. They get deep into whether it’s okay to have hobbies and turn them into a career and wine’s place in an office...and acting class! Hosted on Acast. See <a href="https://acast.com/privacy" rel="noopener noreferrer nofollow" target="_blank">acast.com/privacy</a> for more information.

Caroline Liem & Wines!

Dana Farner

The episode kicks off with hip sip tips! Ellen has been getting into aged sparkling wine—a 2004 bottle of Roederer Estates l’Ermitage recently took her fancy!David, meanwhile has come to embrace the greatness of pineapple, particularly in the kombucha he makes.The guest is Dana Farner, who works for Massanois, an importer/distributor and carries an advanced sommelier pin!She brought two sparkling rosé wines—one a dry Lambrusco and the other from the Marché made of the Lacrima grape.The conversation is wide ranging. Between Dana’s days doing improv and musical theatre in New York and her days somm-omg around town in Los Angeles she has acquired so much knowledge which she is always happy to share. Tune in for debates on turmeric and cats if nothing else. Hosted on Acast. See acast.com/privacy for more information.

The episode kicks off with hip sip tips! Ellen has been getting into aged sparkling wine—a 2004 bottle of Roederer Estates l’Ermitage recently took her fancy!David, meanwhile has come to embrace the greatness of pineapple, particularly in the kombucha he makes.The guest is Dana Farner, who works for Massanois, an importer/distributor and carries an advanced sommelier pin!She brought two sparkling rosé wines—one a dry Lambrusco and the other from the Marché made of the Lacrima grape.The conversation is wide ranging. Between Dana’s days doing improv and musical theatre in New York and her days somm-omg around town in Los Angeles she has acquired so much knowledge which she is always happy to share. Tune in for debates on turmeric and cats if nothing else. Hosted on Acast. See <a href="https://acast.com/privacy" rel="noopener noreferrer nofollow" target="_blank">acast.com/privacy</a> for more information.

Dana Farner & Learning Wines

Ryan O'Connell

Ryan O'Connell (Will and Grace, Awkward) joins Ellen and Shaughn to whine about famous Youtubers. They pair it with a Matteo Corregian Roero Arneis DOC from wine sponsor Gregory Condes Wines. The hip sip tip from Ellen is a Napa Cabernet Sauvignon from Shafer named TD-9. Shaughn's hip sip tip was a super fancy Côte Rotie aka Northern Rhone Syrah. In between whining Ryan details his rocky relationship with Kim Crawford, Shaughn tells stories of Hollywood parties with Logan Paul, and Ellen spills goth life with Marilyn Manson details. Then the Los Angeles wine scene gossip gets hot from what's good at the grocery store (Ravenswood, Miraval and Fetzer) to where to shop (DomaineLA, Silver Lake Wine, Lou) to what bars to hit (Tabula Rasa, Bar Bandini, Everson Royce Bar). The lighting round covers what "arneis" means, the difference between organic wine and wine "made with organic grapes", and who has the top billboard song. Sadly it's not My Bloody Valentine. Hosted on Acast. See acast.com/privacy for more information.

Ryan O'Connell (Will and Grace, Awkward) joins Ellen and Shaughn to whine about famous Youtubers. They pair it with a Matteo Corregian Roero Arneis DOC from wine sponsor <a href="http://gcondeswines.com" rel="nofollow" target="_blank">Gregory Condes Wines</a>. The hip sip tip from Ellen is a Napa Cabernet Sauvignon from <a href="http://www.shafervineyards.com/wine/td9.php" rel="nofollow" target="_blank">Shafer</a> named TD-9. Shaughn's hip sip tip was a super fancy Côte Rotie aka Northern Rhone Syrah. In between whining Ryan details his rocky relationship with Kim Crawford, Shaughn tells stories of Hollywood parties with Logan Paul, and Ellen spills goth life with Marilyn Manson details. Then the Los Angeles wine scene gossip gets hot from what's good at the grocery store (Ravenswood, Miraval and Fetzer) to where to shop (DomaineLA, Silver Lake Wine, Lou) to what bars to hit (Tabula Rasa, Bar Bandini, Everson Royce Bar). The lighting round covers what "arneis" means, the difference between organic wine and wine "made with organic grapes", and who has the top billboard song. Sadly it's not My Bloody Valentine. Hosted on Acast. See <a href="https://acast.com/privacy" rel="noopener noreferrer nofollow" target="_blank">acast.com/privacy</a> for more information.

Ryan O'Connell & Youtube Wines!

Ronnie Pessin

This week Ellen sits down with pastry guru Ronnie Pessin, who has presided over Republique and currently manages a restaurant by Dominique Ansel, aka the man who invented the Cronut! She brought back up (sensible seeing as she and Ellen met in an uber) in the form of Candace Rubens, who weighs in with her own hospitality expertise.First, David and Ellen make their 2020 wine resolutions. Ellen is going to pay more attention to vintages and David is going to actually drink the wine he has at home.They all cheers with a Rosé de Loire by rockstar winemaker Thiboud Boudignan than get into a long ranging conversation heavy on the baked goods. Ever wonder what a Kouign Aman is? You’re about to learn.This is one flakey, layered and dare we say juicy episode! Hosted on Acast. See acast.com/privacy for more information.

This week Ellen sits down with pastry guru Ronnie Pessin, who has presided over Republique and currently manages a restaurant by Dominique Ansel, aka the man who invented the Cronut! She brought back up (sensible seeing as she and Ellen met in an uber) in the form of Candace Rubens, who weighs in with her own hospitality expertise.First, David and Ellen make their 2020 wine resolutions. Ellen is going to pay more attention to vintages and David is going to actually drink the wine he has at home.They all cheers with a Rosé de Loire by rockstar winemaker Thiboud Boudignan than get into a long ranging conversation heavy on the baked goods. Ever wonder what a Kouign Aman is? You’re about to learn.This is one flakey, layered and dare we say juicy episode! Hosted on Acast. See <a href="https://acast.com/privacy" rel="noopener noreferrer nofollow" target="_blank">acast.com/privacy</a> for more information.

Ronnie Pessin & Cronut Wines!

Bree Booth

Jason Booth (Wine for Sophisticated Homies , ImprovSchrimprov) and his wife Bree (wine enjoyer) join Shaughn and Ellen to whine about bad parents and their obnoxious babies. They give it a couple of pairings: a Beaujolais Nouveau in honor of the whine's youth and the Quintodecimo Falanghina d'Irpinia Via del Campo from sponsor Gregory Condes Wines is cracked just to drink.  The hip sip tips are non-alcoholic this week! Ellen's been sipping Lucky Jack Nitro Cold Brew. Shaughn's is Go Get Em' Tiger's turmeric latte. They swear they aren't hipsters.  They take a question from the mailbag about an aerator's validity. Hint: don't bring one to the restaurant to impress the somm.  As for the whine: From doublewide strollers at Disneyland to screaming babies in restaurants we all wish parents would hire sitters and not bring babies to bars. They discuss favorite Beaujolais crus and favorite dance crews! Then the wine gossip gets deep with WSETs vs Court Master Somm tests and how global warming is changing the wine styles. Talk goes a little dark when everyone discusses their "last supper" wines...please send all vintage rosé Champagne, Richebourg, Pantelleria and Madeira their way. Plus, big news about Jason and Bree's plans for a wine tour company! The lightning round covers Campania's famous reds (which leads to some WNBA trivia), what Quintodecimo means, who kicked Gamay out of Burgundy proper, and legal drinking ages abroad. Babies aren't allowed.       Hosted on Acast. See acast.com/privacy for more information.

Jason Booth (<a href="http://wineforsophisticatedhomies.com" rel="nofollow" target="_blank">Wine for Sophisticated Homies</a> , ImprovSchrimprov) and his wife Bree (wine enjoyer) join Shaughn and Ellen to whine about bad parents and their obnoxious babies. They give it a couple of pairings: a Beaujolais Nouveau in honor of the whine's youth and the Quintodecimo Falanghina d'Irpinia Via del Campo from sponsor <a href="http://gcondeswines.com" rel="nofollow" target="_blank">Gregory Condes Wines</a> is cracked just to drink.  The hip sip tips are non-alcoholic this week! Ellen's been sipping Lucky Jack Nitro Cold Brew. Shaughn's is Go Get Em' Tiger's turmeric latte. They swear they aren't hipsters.  They take a question from the mailbag about an aerator's validity. Hint: don't bring one to the restaurant to impress the somm.  As for the whine: From doublewide strollers at Disneyland to screaming babies in restaurants we all wish parents would hire sitters and not bring babies to bars. They discuss favorite Beaujolais crus and favorite dance crews! Then the wine gossip gets deep with WSETs vs Court Master Somm tests and how global warming is changing the wine styles. Talk goes a little dark when everyone discusses their "last supper" wines...please send all vintage rosé Champagne, Richebourg, Pantelleria and Madeira their way. Plus, big news about Jason and Bree's plans for a wine tour company! The lightning round covers Campania's famous reds (which leads to some WNBA trivia), what Quintodecimo means, who kicked Gamay out of Burgundy proper, and legal drinking ages abroad. Babies aren't allowed.   Hosted on Acast. See <a href="https://acast.com/privacy" rel="noopener noreferrer nofollow" target="_blank">acast.com/privacy</a> for more information.

Jason and Bree Booth & Baby Wines!

Adam Roberts

Episode 3.3 starts with a hip hip hurray because it’s hip sip tip from the team. It took him some time but Shaughn is coming around to carbonic maceration reds! Ellen, meanwhile is enjoying Palo Cortado sherry.Then, they welcome Adam Roberts, author of the Amateur Gourmet blog and host of the Lunch Therapy to the podcast! Shaughn and Ellen both agree the Amateur Gourmet Instagram is a favorite. Adam’s wine situation started with getting to judge a wine writing contest for the James Beard awards—before he even knew anything about wine. He never let himself spend too much on a bottle to save his pennies for high quality food, but knows where to find good bottles in Los Angeles!He explains his new podcast, which uses what a person has for lunch to have a therapy session—food unlocks life!I honor of Ellen’s birthday they get into a bottle of her birth year Sauternes by Chateau de Fargues aka d’Yquem junior! It’s an astounding dessert wine from Bordeaux made with botrytized grapes. They all, in the words of David “love this juice”.At the end, they ask Adam a final five questions for their collaboration with Delectable and cheers to (possibly) the best wine the show has seen. Hosted on Acast. See acast.com/privacy for more information.

Episode 3.3 starts with a hip hip hurray because it’s hip sip tip from the team. It took him some time but Shaughn is coming around to carbonic maceration reds! Ellen, meanwhile is enjoying Palo Cortado sherry.Then, they welcome Adam Roberts, author of the Amateur Gourmet blog and host of the Lunch Therapy to the podcast! Shaughn and Ellen both agree the Amateur Gourmet Instagram is a favorite. Adam’s wine situation started with getting to judge a wine writing contest for the James Beard awards—before he even knew anything about wine. He never let himself spend too much on a bottle to save his pennies for high quality food, but knows where to find good bottles in Los Angeles!He explains his new podcast, which uses what a person has for lunch to have a therapy session—food unlocks life!I honor of Ellen’s birthday they get into a bottle of her birth year Sauternes by Chateau de Fargues aka d’Yquem junior! It’s an astounding dessert wine from Bordeaux made with botrytized grapes. They all, in the words of David “love this juice”.At the end, they ask Adam a final five questions for their collaboration with Delectable and cheers to (possibly) the best wine the show has seen. Hosted on Acast. See <a href="https://acast.com/privacy" rel="noopener noreferrer nofollow" target="_blank">acast.com/privacy</a> for more information.

Adam Roberts and Therapeutic Wines!

Augustus Prew

This week Augustus Prew (About a Boy, Kickass 2, Pure Genius) joins Shaughn and Ellen to whine about how much we are controlled by corporations! Ellen's Hip Sip Tip is to buy the bottle! Wine by the glass is fun but try seeing how wine evolves as it remains open. Shaughn's Hip Sip Tip is Schiava, a light red from Alto Adige Erst + Nue!To go with Augie's whine Shaughn and Ellen procured a small batch wine from a small independent winemaker: Friend of the show Matthew Kaner's 2014 AM/FM Pinot Noir! Corporations may own almost everything but they don't own this wine! You get what you get. The crew gets into drinking games while recounting all the businesses they want to give a hearty "fuck you" too. They also plan their great escape to the Integraton: it's as good as drugs! And even better on them! They play What's in the Glass which leads to some fun (if weird) food pairings and revealing family secrets! Then they get down to business and figure out how to take down the man!Lightning round covers Santa Barbara Valleys, truth in Sideways, and Happy Canyon. Hosted on Acast. See acast.com/privacy for more information.

This week Augustus Prew (About a Boy, Kickass 2, Pure Genius) joins Shaughn and Ellen to whine about how much we are controlled by corporations! Ellen's Hip Sip Tip is to buy the bottle! Wine by the glass is fun but try seeing how wine evolves as it remains open. Shaughn's Hip Sip Tip is Schiava, a light red from Alto Adige Erst + Nue!To go with Augie's whine Shaughn and Ellen procured a small batch wine from a small independent winemaker: Friend of the show Matthew Kaner's 2014 AM/FM Pinot Noir! Corporations may own almost everything but they don't own this wine! You get what you get. The crew gets into drinking games while recounting all the businesses they want to give a hearty "fuck you" too. They also plan their great escape to the Integraton: it's as good as drugs! And even better on them! They play What's in the Glass which leads to some fun (if weird) food pairings and revealing family secrets! Then they get down to business and figure out how to take down the man!Lightning round covers Santa Barbara Valleys, truth in Sideways, and Happy Canyon. Hosted on Acast. See <a href="https://acast.com/privacy" rel="noopener noreferrer nofollow" target="_blank">acast.com/privacy</a> for more information.

Augustus Prew & Corporate Wines!

This week Shaughn and Ellen take the show on the road! All the way to San Diego! They took The Court of Master Sommeliers intro level course! A full two day lecture and then a killer exam! Did they pass?? You'll have to listen to find out! Join them at the glam resort and go through the process of taking the course with them: from watching the instructors imbibe on their own time to learning how to do a proper blind tasting using the deductive method!  The wine of the week was a stellar Bandol rosé from sponsor Gregory Condes Wines, but plans went awry and a Ridge blend made a surprise appearance! Bonus interviews with a fellow wine-test taker/stuntwoman Katie and master somm Sur are included! Hosted on Acast. See acast.com/privacy for more information.

This week Shaughn and Ellen take the show on the road! All the way to San Diego! They took The Court of Master Sommeliers intro level course! A full two day lecture and then a killer exam! Did they pass?? You'll have to listen to find out! Join them at the glam resort and go through the process of taking the course with them: from watching the instructors imbibe on their own time to learning how to do a proper blind tasting using the deductive method!  The wine of the week was a stellar Bandol rosé from sponsor <a href="http://gcondeswine.com" rel="nofollow" target="_blank">Gregory Condes Wines</a>, but plans went awry and a Ridge blend made a surprise appearance! Bonus interviews with a fellow wine-test taker/stuntwoman Katie and master somm Sur are included! Hosted on Acast. See <a href="https://acast.com/privacy" rel="noopener noreferrer nofollow" target="_blank">acast.com/privacy</a> for more information.

Shaughn & Ellen v. The Court of Master Sommeliers!!

Anthony Hines (Producer/writer of Sacha Baron Cohen productions) joins us for some freeform whines! And since he rebelled against telling us his whine in advance, we paired it with a rebel wine aka a Super Tuscan (Cab/Sangiovese Tuscan vino) from sponsor Gregory Condes. The wine is "La Massa" which is a Super Tuscan! A wine that stepped outside the rules of Tuscany. The hip sip tip from Ellen is going to Prizon, a K-town bar where she enjoyed fries and soju drinks that taste like Dimetapp in the best way. Shaughn's hip sip tip is a whisky (moonshine) his chums Bob and Becky made in California. The whines are freeform and start in with Ellen's women-in-comedy whines. Then they all cheers fuck Trump.  Anthony dishes on writers' round tables, the homemade wines from back home across the pond, and the terror of home-brewed dead bodies in Lake Hollywood. Gossip goes into the Royal fam back in England, from upcoming nuptials to the Queen-mum's drinking rituals.  Things go on to the Scientologist's schemes and driving dinner parties in the UK. It is all about the party. The lighting round covers where Super Tuscans came from, where sparkles in the UK come from, what the hell Claret is and what Rioja is. Pour a drink an get into it!     Hosted on Acast. See acast.com/privacy for more information.

Anthony Hines (Producer/writer of Sacha Baron Cohen productions) joins us for some freeform whines! And since he rebelled against telling us his whine in advance, we paired it with a rebel wine aka a Super Tuscan (Cab/Sangiovese Tuscan vino) from sponsor <a href="http://gcondeswines.com" rel="nofollow" target="_blank">Gregory Condes</a>. The wine is "La Massa" which is a Super Tuscan! A wine that stepped outside the rules of Tuscany. The hip sip tip from Ellen is going to Prizon, a K-town bar where she enjoyed fries and soju drinks that taste like Dimetapp in the best way. Shaughn's hip sip tip is a whisky (moonshine) his chums Bob and Becky made in California. The whines are freeform and start in with Ellen's women-in-comedy whines. Then they all cheers fuck Trump.  Anthony dishes on writers' round tables, the homemade wines from back home across the pond, and the terror of home-brewed dead bodies in Lake Hollywood. Gossip goes into the Royal fam back in England, from upcoming nuptials to the Queen-mum's drinking rituals.  Things go on to the Scientologist's schemes and driving dinner parties in the UK. It is all about the party. The lighting round covers where Super Tuscans came from, where sparkles in the UK come from, what the hell Claret is and what Rioja is. Pour a drink an get into it! Hosted on Acast. See <a href="https://acast.com/privacy" rel="noopener noreferrer nofollow" target="_blank">acast.com/privacy</a> for more information.

Ant Hines & Who the F knows wines!

Gregory Condes

Shaughn and Ellen strike a power-pose to hold up the man with a plan, the man behind the wine! Gregory Condes the wine importer dugout, joins for more fun wine talk than whines and that is okay.  The hip-sip-tip from Ellen is a Nebbiolo from Mexico. Shaughn hip-sip-tips a holiday coffee specialty from Go Get Em Tiger that is a cross up between toffee nut coffee and cup o' noodles. The hippest, quite possibly.  They take a question from the mailbag as to what a wine aficionado should bring to a party of non-winos that everyone will appreciate. Ellen recommends Ravenswood zin (her go to for everything) and the guest of the day Greg seconds the notion of Zinfandel--it is a wine group hug!  This time the guest brings the wine: a 2014 Dirupi Valtellina Superiore DOCG! AKA a really tasty nebbiolo from Lombardy in Italy. Greg regales Shaughn and Ellen with tales of Faso and Bilba, the guys behind the wine as well as descriptions of the breathtaking beauty of the land. They all three promise this is not sponsored by Southwest though they all like to fly that way. Learn more about Italian winemakers, what to pair with Nebbiolo and really...what IS in the glass? You can debate the rose petal v the peppers all you want but if the glasses are from Grandma the wine is gonna be good. The take home message for everyone is get wine from a good source and drink with good company and it is going to be good. Cheers! Hosted on Acast. See acast.com/privacy for more information.

Shaughn and Ellen strike a power-pose to hold up the man with a plan, the man behind the wine! <a href="http://gcondeswines.com" rel="nofollow" target="_blank">Gregory Condes</a> the wine importer dugout, joins for more fun wine talk than whines and that is okay.  The hip-sip-tip from Ellen is a Nebbiolo from Mexico. Shaughn hip-sip-tips a holiday coffee specialty from Go Get Em Tiger that is a cross up between toffee nut coffee and cup o' noodles. The hippest, quite possibly.  They take a question from the mailbag as to what a wine aficionado should bring to a party of non-winos that everyone will appreciate. Ellen recommends Ravenswood zin (her go to for everything) and the guest of the day Greg seconds the notion of Zinfandel--it is a wine group hug!  This time the guest brings the wine: a 2014 Dirupi Valtellina Superiore DOCG! AKA a really tasty nebbiolo from Lombardy in Italy. Greg regales Shaughn and Ellen with tales of Faso and Bilba, the guys behind the wine as well as descriptions of the breathtaking beauty of the land. They all three promise this is not sponsored by Southwest though they all like to fly that way. Learn more about Italian winemakers, what to pair with Nebbiolo and really...what IS in the glass? You can debate the rose petal v the peppers all you want but if the glasses are from Grandma the wine is gonna be good. The take home message for everyone is get wine from a good source and drink with good company and it is going to be good. Cheers! Hosted on Acast. See <a href="https://acast.com/privacy" rel="noopener noreferrer nofollow" target="_blank">acast.com/privacy</a> for more information.

Gregory Condes & Freeform wines!

Geralyn Flood washes ashore to whine about people not paying attention in the world! We pair a lovely island white to snap us back into awareness! Hosted on Acast. See acast.com/privacy for more information.

Geralyn Flood washes ashore to whine about people not paying attention in the world! We pair a lovely island white to snap us back into awareness! Hosted on Acast. See <a href="https://acast.com/privacy" rel="noopener noreferrer nofollow" target="_blank">acast.com/privacy</a> for more information.

Geralyn Flood + Island Wine!

This week Shaughn and Ellen are joined by Coly Den Haan, owner of wine shop Vinovore, where all the wines are made by women!But first they reveal the Grape of Thrones. This week it’s Vermentino, aka Favorita, aka Pigato, aka Rolle...it’s delicious!Coly Den Haan brought them a gem from her shop, a Petillant Naturel made by Margins Wine. It takes a little while to open without spilling but in the meantime Coly tells them the tale behind her journey to store ownership. It all started with bartending and taking wine classes. They all go through the chart that Vinovore uses to help you pick what sort of wine you’d like. It’s like a personality test with animals and wine! Shaughn is a Gold Owl, Ellen is a Pink Pony and David is a Purple Ape, take a listen to see if the results match their taste in wine! Hosted on Acast. See acast.com/privacy for more information.

This week Shaughn and Ellen are joined by Coly Den Haan, owner of wine shop Vinovore, where all the wines are made by women!But first they reveal the Grape of Thrones. This week it’s Vermentino, aka Favorita, aka Pigato, aka Rolle...it’s delicious!Coly Den Haan brought them a gem from her shop, a Petillant Naturel made by Margins Wine. It takes a little while to open without spilling but in the meantime Coly tells them the tale behind her journey to store ownership. It all started with bartending and taking wine classes. They all go through the chart that Vinovore uses to help you pick what sort of wine you’d like. It’s like a personality test with animals and wine! Shaughn is a Gold Owl, Ellen is a Pink Pony and David is a Purple Ape, take a listen to see if the results match their taste in wine! Hosted on Acast. See <a href="https://acast.com/privacy" rel="noopener noreferrer nofollow" target="_blank">acast.com/privacy</a> for more information.

Coly Den Haan & Wines by Women!

Morgan Fox

Live from Shaughn's living room! Mixups at UCB led to a home-brewed podcast. This week Shaughn and Ellen welcome Morgan Fox who reps wines from Mosaic and Sacred Thirst.But first Shaughn's hip sip tip is Italian rosé! There is light rosé beyond Provence! Ellen's hip sip tip is about where to find good natural wine--look to producers from Burgundy--they've been making great wines for centuries and know that good wine just happens to be organic and/or biodynamic. Do your producer research!Morgan brought Shaughn and Ellen grower Champagne! But first they gossip about Thibaud Boudignon--a rising star from the Loire. You'd have to try to not like it. And you'd fail.The Champagne, Michel Gonet Brut Grand Cru, is from a winery led by a woman. The future is female! Michel was the founder but now Sophie Gonet carries the torch! Morgan schools Shaughn and Ellen on the Champagne riots of 1911. Before that, growers were not allowed to make their own Champagne. Morgan also gives his top three tips for people getting into wine, gives the rundown of what wines he had at his wedding, and talks about not becoming a wine snob! Drink it up. Hosted on Acast. See acast.com/privacy for more information.

Live from Shaughn's living room! Mixups at UCB led to a home-brewed podcast. This week Shaughn and Ellen welcome Morgan Fox who reps wines from Mosaic and Sacred Thirst.But first Shaughn's hip sip tip is Italian rosé! There is light rosé beyond Provence! Ellen's hip sip tip is about where to find good natural wine--look to producers from Burgundy--they've been making great wines for centuries and know that good wine just happens to be organic and/or biodynamic. Do your producer research!Morgan brought Shaughn and Ellen grower Champagne! But first they gossip about Thibaud Boudignon--a rising star from the Loire. You'd have to try to not like it. And you'd fail.The Champagne, Michel Gonet Brut Grand Cru, is from a winery led by a woman. The future is female! Michel was the founder but now Sophie Gonet carries the torch! Morgan schools Shaughn and Ellen on the Champagne riots of 1911. Before that, growers were not allowed to make their own Champagne. Morgan also gives his top three tips for people getting into wine, gives the rundown of what wines he had at his wedding, and talks about not becoming a wine snob! Drink it up. Hosted on Acast. See <a href="https://acast.com/privacy" rel="noopener noreferrer nofollow" target="_blank">acast.com/privacy</a> for more information.

Morgan Fox and Sacred Wines!

Matt McConkey

Matt McConkey (Homophilia, Heathers, Bajillion Dollar Properties) joins Shaughn and Ellen to get to the bottom of his small plates whines. Is it the actual dining style that he hates, or the attitude behind it? Someone get him a meal on a plate!  The wine pairing is a Salomon Undhof Lindberg Gruner Veltliner from Kremstal, Austria! Gregory Condes Wines is the sponsor behind this episode! We also get into the advantages of a screwcap wine!  The Hip Sip Tip: Ellen tried a sweet white Port and really wanted to pair it with cinnamon toast. Shaughn had a Sancerre rosé that had all the zippy minerality of a white with the essence of berry a la all that LaCroix he sips!  For the lightning round, we learn about the toxic Austrian wine scandal of 1985, what wine accessories hail from Austria and learn of...the OTHER Matt McConkey!!!    Hosted on Acast. See acast.com/privacy for more information.

Matt McConkey (Homophilia, Heathers, Bajillion Dollar Properties) joins Shaughn and Ellen to get to the bottom of his small plates whines. Is it the actual dining style that he hates, or the attitude behind it? Someone get him a meal on a plate!  The wine pairing is a Salomon Undhof Lindberg Gruner Veltliner from Kremstal, Austria! <a href="http://gcondeswines.com" rel="nofollow" target="_blank">Gregory Condes Wines</a> is the sponsor behind this episode! We also get into the advantages of a screwcap wine!  The Hip Sip Tip: Ellen tried a sweet white Port and really wanted to pair it with cinnamon toast. Shaughn had a Sancerre rosé that had all the zippy minerality of a white with the essence of berry a la all that LaCroix he sips!  For the lightning round, we learn about the toxic Austrian wine scandal of 1985, what wine accessories hail from Austria and learn of...the OTHER Matt McConkey!!!  Hosted on Acast. See <a href="https://acast.com/privacy" rel="noopener noreferrer nofollow" target="_blank">acast.com/privacy</a> for more information.

Matt McConkey & Small Plate Whines!

Megan McIver

This week Megan McIver (Cosmos in the City, bubbleologist) is in the house for whines, wines and bubble talk!Before getting into whine and wines, the Grape of Thrones is Tannat. Originally from France it is deliciously tannic and juicy!Megan's whine is about etiquette at gyms so it is paired with a wine that is lean and strong: 2016 Santo Winery Santorini Assyrtiko! This Greek wine from a volcanic island is dry and bitter but the alcohol comes out to arm wrestle. Her whines start with her hot yoga studio. Should one put up with a fire alarm and keep on tree posing? Is one riddled with enough toxins to do so? Megan recently was faced with this question. They all confess their workout styles: Megan teaches kids Zumba, Shaughn shows off lifting or runs the Grand Canyon, and Ellen either pliés at ballet or uses youtube workouts.The wine is fascinating, and the crew gets into how dangerous the Santorini climate can be and the wild way they train the grape vines to deal with the wind. The wine is well-hydrated. What does that mean? Tune in to find out. Then they get deep into their bubbles--and for once not the ones coming from a secondary fermentation. And there is a Batman sidebar so nerds tune in. Lightning round covers pine-flavored Greek bevs, how much red v. white wines the Greeks make, just how drunk the ancient Greeks got and the shape of Santorini vines. Prance on! We will. Also We Stand For Stems! Let us make #standforstems a thing. Hosted on Acast. See acast.com/privacy for more information.

This week Megan McIver (Cosmos in the City, bubbleologist) is in the house for whines, wines and bubble talk!Before getting into whine and wines, the Grape of Thrones is Tannat. Originally from France it is deliciously tannic and juicy!Megan's whine is about etiquette at gyms so it is paired with a wine that is lean and strong: 2016 Santo Winery Santorini Assyrtiko! This Greek wine from a volcanic island is dry and bitter but the alcohol comes out to arm wrestle. Her whines start with her hot yoga studio. Should one put up with a fire alarm and keep on tree posing? Is one riddled with enough toxins to do so? Megan recently was faced with this question. They all confess their workout styles: Megan teaches kids Zumba, Shaughn shows off lifting or runs the Grand Canyon, and Ellen either pliés at ballet or uses youtube workouts.The wine is fascinating, and the crew gets into how dangerous the Santorini climate can be and the wild way they train the grape vines to deal with the wind. The wine is well-hydrated. What does that mean? Tune in to find out. Then they get deep into their bubbles--and for once not the ones coming from a secondary fermentation. And there is a Batman sidebar so nerds tune in. Lightning round covers pine-flavored Greek bevs, how much red v. white wines the Greeks make, just how drunk the ancient Greeks got and the shape of Santorini vines. Prance on! We will. Also We Stand For Stems! Let us make #standforstems a thing. Hosted on Acast. See <a href="https://acast.com/privacy" rel="noopener noreferrer nofollow" target="_blank">acast.com/privacy</a> for more information.

Megan McIver and Gym Wines!

Dave Holmes

Dave Holmes makes a timely appearance to discuss the quickening of time! We dive into an aged Amarone to appreciate what time can bring! Hosted on Acast. See acast.com/privacy for more information.

Dave Holmes makes a timely appearance to discuss the quickening of time! We dive into an aged Amarone to appreciate what time can bring! Hosted on Acast. See <a href="https://acast.com/privacy" rel="noopener noreferrer nofollow" target="_blank">acast.com/privacy</a> for more information.

Dave Holmes and The March of Wine!

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