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The Rudd Report

The Rudd Report

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Examining the Trends in Schoolhouse Commercialism

Examining the Trends in Schoolhouse Commercialism

Faith Boninger, PhD, Research Associate at the National Education Policy Center at the University of Colorado Boulder di... Read more

16 May 2014

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Innovations in SNAP: Merit Goods and Healthy Incentives

Innovations in SNAP: Merit Goods and Healthy Incentives

Parke E Wilde, PhD, Associate Professor at the Friedman School of Nutrition Science and Policy at Tufts University discu... Read more

9 Apr 2014

13mins

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The Politics of Public Health Policy

The Politics of Public Health Policy

William R. Spencer, MD, a Suffolk County Legislator, discusses The Politics of Public Health Policy

9 Apr 2014

16mins

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Childhood Obesity:A National Security Issue?

Childhood Obesity:A National Security Issue?

Rudd Center Director Marlene Schwartz speaks with Amy Dawson Taggert, National Director of Mission: Readiness about obes... Read more

20 Dec 2013

15mins

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Children, Adolescents, & the Media-Why Won't They Believe Us?

Children, Adolescents, & the Media-Why Won't They Believe Us?

Rudd Center Director Marlene Schwartz, PhD, speaks with Dr. Victor Strasburger, Chief of the Division of Adolescent Medi... Read more

20 Dec 2013

12mins

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Two Strategies to Change Children's Eating Behavior in the Prevention of Childhood Obesity

Two Strategies to Change Children's Eating Behavior in the Prevention of Childhood Obesity

Kathleen Keller, Assistant Professor, Department of Nutritional Sciences and Department of Food Science, Pennsylvania St... Read more

28 Oct 2013

13mins

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Reforming the Food Systems: Making the Transition Succeed

Reforming the Food Systems: Making the Transition Succeed

Olivier De Schutter, Professor, University of Louvain and College of Europe; Visiting Professor, Columbia University; Gl... Read more

28 Oct 2013

12mins

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Going to Scale: Strategies for Disseminating the NAP SACC Program

Going to Scale: Strategies for Disseminating the NAP SACC Program

Dianne Ward, Professor of Nutrition, Gillings School of Global Public Health, University of North Carolina at Chapel Hil... Read more

28 Oct 2013

23mins

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Food Nanotechnology as Emerging Technology: Framing the Ethical Issues

Food Nanotechnology as Emerging Technology: Framing the Ethical Issues

Paul Thompson, Professor and W. K. Kellogg Chair, Agricultural, Food and Community Ethics, Michigan State University, an... Read more

3 Oct 2013

20mins

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The Role of Food Pantries in the Fight Against Obesity

The Role of Food Pantries in the Fight Against Obesity

Katie Martin, Assistant Professor in Residence, Department of Allied Health Sciences, Connecticut Institute for Clinical... Read more

3 Oct 2013

15mins

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