Micaela Karlsen's guest appearances

Micaela Karlsen

Plant Yourself - Embracing a Plant-based Lifestyle

Thought For Food Podcast

Pacific Roots Magazine Podcast

Plant Based Briefing

David Clough

Gene Baur

Tony Martin

Allie Feldman Taylor

Amie Hamlin

Jonina Turzi

Sarah Salluzzo

Johannes Eisenbach

Jeffrey Spitz Cohan

Tabatha James

Robin Coarts

Geraldine Starke

Etelle Higonnet

Peter Albrecht

Villands Vånga Veganträdgård

OwlTail

Reading Nutrition Labels and Food Packaging: Four Tips for Savvy Shopping by Micaela Karlsen at ForksOverKnives.com   Original post:   https://www.forksoverknives.com/wellness/reading-food-packages-and-nutrition-labels-four-tips-for-savvy-shopping/    Forks Over Knives Documentary: https://www.forksoverknives.com/the-film/    Forks Over Knives was founded following the release of the world-famous documentary Forks Over Knives in 2011, showing people how to regain control of their health and their lives with a plant-based diet. Since then Forks Over Knives released bestselling books, launched a mobile recipe app and maintains a website filled with the latest research, success stories, recipes, and tools to help people at every phase of their plant-based journeys. They also have a cooking course, a meal planner, a line of food products, and a magazine. Please visit www.ForksOverKnives.com for a wealth of resources.    How to support the podcast: Share with others. Recommend the podcast on your social media. Follow/subscribe to the show wherever you listen. Buy some vegan/plant based merch: https://www.plantbasedbriefing.com/shop    Follow Plant Based Briefing on social media: Twitter: @PlantBasedBrief YouTube:  YouTube.com/PlantBasedBriefing  Facebook: Facebook.com/PlantBasedBriefing  LinkedIn: Plant Based Briefing Podcast Instagram: @PlantBasedBriefing #vegan #plantbased #plantbasedbriefing #nutritionlabels #foodpackaging #nutritionfacts

Reading Nutrition Labels and Food Packaging: Four Tips for Savvy Shopping by Micaela Karlsen at <a href="http://ForksOverKnives.com" rel="nofollow" target="_blank">ForksOverKnives.com</a> Original post:  <a href="https://www.forksoverknives.com/wellness/reading-food-packages-and-nutrition-labels-four-tips-for-savvy-shopping/" rel="nofollow" target="_blank"> https://www.forksoverknives.com/wellness/reading-food-packages-and-nutrition-labels-four-tips-for-savvy-shopping/</a> Forks Over Knives Documentary: <a href="https://www.forksoverknives.com/the-film/" rel="nofollow" target="_blank">https://www.forksoverknives.com/the-film/</a> Forks Over Knives was founded following the release of the world-famous documentary Forks Over Knives in 2011, showing people how to regain control of their health and their lives with a plant-based diet. Since then Forks Over Knives released bestselling books, launched a mobile recipe app and maintains a website filled with the latest research, success stories, recipes, and tools to help people at every phase of their plant-based journeys. They also have a cooking course, a meal planner, a line of food products, and a magazine. Please visit <a href="http://www.ForksOverKnives.com" rel="nofollow" target="_blank">www.ForksOverKnives.com</a> for a wealth of resources.  How to support the podcast: Share with others. Recommend the podcast on your social media. Follow/subscribe to the show wherever you listen. Buy some vegan/plant based merch: <a href="https://www.plantbasedbriefing.com/shop" rel="nofollow" target="_blank">https://www.plantbasedbriefing.com/shop</a> Follow Plant Based Briefing on social media: Twitter: <a href="https://twitter.com/PlantBasedBrief" rel="nofollow" target="_blank">@PlantBasedBrief</a> YouTube: <a href="https://www.youtube.com/channel/UCLY6M4NSBXSKS-AXAJzTqcA/featured" rel="nofollow" target="_blank"> YouTube.com/PlantBasedBriefing </a> Facebook: <a href="https://www.facebook.com/PlantBasedBriefing" rel="nofollow" target="_blank">Facebook.com/PlantBasedBriefing </a> LinkedIn: <a href="https://www.linkedin.com/company/plant-based-briefing/" rel="nofollow" target="_blank">Plant Based Briefing Podcast</a> Instagram: <a href="https://www.instagram.com/plantbasedbriefing/" rel="nofollow" target="_blank">@PlantBasedBriefing</a> #vegan #plantbased #plantbasedbriefing #nutritionlabels #foodpackaging #nutritionfacts

594: Reading Nutrition Labels and Food Packaging: Four Tips for Savvy Shopping by Micaela Karlsen at ForksOverKnives.com

In this episode we talk with Micaela Karlsen, PhD,  Research Director for the American College of Lifestyle Medicine, author and renowned plant-based nutrition expert. We discuss her work contributing to greater accessiblity of plant-based nutrition knowledge, her background working with T. Colin Campbell, the growing field of plant-based research, expertise and more.  In addition to being Research Director for ACLM  as well as co-investigator on the Adhering to Dietary Approaches for Personal Taste (ADAPT) Study from Tufts University. She is Adjunct Faculty for the University of New England Master’ Programs in Applied Nutrition and Global Public Health. Dr. Karlsen is the author of A Plant-Based Life and a contributor to the New York Times bestseller Forks Over Knives: The Plant-Based Way to Health. She holds a PhD in Nutritional Epidemiology from the Tufts Friedman School of Nutrition Science and Policy and a Masters degree in Human Nutrition from the Johns Hopkins School of Public Health. Links of note: https://www.micaelakarlsen.com/ https://lifestylemedicine.org// https://sustainablediet.com/

In this episode we talk with Micaela Karlsen, PhD,  Research Director for the American College of Lifestyle Medicine, author and renowned plant-based nutrition expert. We discuss her work contributing to greater accessiblity of plant-based nutrition knowledge, her background working with T. Colin Campbell, the growing field of plant-based research, expertise and more.  In addition to being Research Director for ACLM  as well as co-investigator on the Adhering to Dietary Approaches for Personal Taste (ADAPT) Study from Tufts University. She is Adjunct Faculty for the University of New England Master’ Programs in Applied Nutrition and Global Public Health. Dr. Karlsen is the author of A Plant-Based Life and a contributor to the New York Times bestseller Forks Over Knives: The Plant-Based Way to Health. She holds a PhD in Nutritional Epidemiology from the Tufts Friedman School of Nutrition Science and Policy and a Masters degree in Human Nutrition from the Johns Hopkins School of Public Health. Links of note: <a href="https://www.micaelakarlsen.com/" rel="nofollow" target="_blank">https://www.micaelakarlsen.com/</a> <a href="https://lifestylemedicine.org//" rel="nofollow" target="_blank">https://lifestylemedicine.org//</a> <a href="https://sustainablediet.com/" rel="nofollow" target="_blank">https://sustainablediet.com/</a>

EPISODE X: Micaela Karlsen, PhD., Plant-Based Nutrition Expert