Nick Panchamé's guest appearances

Nick Panchamé

BAOS: Beer & Other Shhh Podcast

Craft Beer & Brewing Magazine Podcast

Troy Casey

Rudi Ghequire

Firestone Walker

Marcus Baskerville

Dave Engbers

Peter Bouckaert

Stan Hieronymus

Mitch Steele

Lindsay Barr

Tomme Arthur

Matt Brynildson

Chris Lohring

John Mallett

Kevin O'Connor

Garrett Oliver

OwlTail

Smooj, the heavily-fruited smoothie-like hard seltzer produced by the brewing team at HOMES brewery in Ann Arbor, Michigan, may draw the ire of certain brewing purists, but its approach is captivating consumers across its growing footprint. It flies in the face of conventional logic around hard seltzer, embracing more rather than less—more calories, more flavor, more body. And the novel approach has inspired a growing subcategory of the hard seltzer market as more craft brewers try their hand at similar beverages. But one thing sets Smooj apart—Panchamé and the brewing team are just as passionate about making fruited sour beer (from coolshipped spontaneous brews to pitched mixed culture beers and quick-sour iterations) and that broad-based love of fruit and flavor finds its way into many of their different product expressions. In this episode, HOMES and Smooj head brewer Nick Panchamé shares the brewery's approach to hard seltzer, from fermenting seltzer base to acidity, sweetness, flavor development, and maintaining product integrity in the can. Along the way, Panchamé discusses:  taking a culinary approach to flavor development in sour beer and hard seltzer fermenting clean high-gravity seltzer base paying attention to water chemistry in hard seltzer building complex flavors with all real and natural ingredients targeting natural levels of residual sugar and acidity to complement fruit flavor balancing intensity with drinkability in hard seltzer exploring thiol-optimized yeast in hoppy beers brewing with Michigan Chinook and Michigan Copper hops taking a creative approach to lagers with New Zealand hops  And more. G&amp;D Chillers (https://gdchillers.com): G&amp;D stands above the rest as the only chiller manufacturer that engineers your glycol piping for free. G&amp;D also stands alone as the only chiller manufacturer with an in house team of installers and engineers, with 30 years of real world, field labor experience in breweries, wineries and distilleries. Contact G&amp;D Chillers today at gdchillers.com  Probrew (https://www.probrew.com) ProBrew has the equipment, systems and technology to take your brewery to the next level. Check out www.probrew.com for info on patented ProCarb inline carbonation technology, ProFill rotary filling and seaming can fillers, the Alchemator inline alcohol separation system, 7–50bbl Brewhouses, and more!   Old Orchard (https://www.oldorchard.com/brewer): Looking for innovation in your next beverage break-through? Think outside the purée box and let your brand stand out with Old Orchard's craft concentrate blends. To join the core of Old Orchard's brewing community, learn more at oldorchard.com/brewer  Fermentis (https://fermentis.com): Looking for a good lager yeast? Fermentis, the obvious choice for beverage fermentation, providing brewers large and small with the most complete portfolio of dry lager yeast available anywhere. To learn more about how Fermentis can improve the quality of your fermentation, and for the latest on their exciting new product releases, visit Fermentis.com.   Country Malt Group (https://countrymaltgroup.com/the-brewdeck-podcast/): The BrewDeck Podcast is available on Spotify, Apple Podcasts, and wherever you listen to podcasts. Subscribe today!  Arryved (https://www.arryved.com): Arryved mobile point of sale powers places with personality. No contracts and no monthly fees make Arryved a no brainer for your craft business. Go to Arryved.com/cbb to set up a free, customized demo.Support Craft Beer &amp; Brewing Magazine Podcast

Smooj, the heavily-fruited smoothie-like hard seltzer produced by the brewing team at HOMES brewery in Ann Arbor, Michigan, may draw the ire of certain brewing purists, but its approach is captivating consumers across its growing footprint. It flies in the face of conventional logic around hard seltzer, embracing more rather than less—more calories, more flavor, more body. And the novel approach has inspired a growing subcategory of the hard seltzer market as more craft brewers try their hand at similar beverages. But one thing sets Smooj apart—Panchamé and the brewing team are just as passionate about making fruited sour beer (from coolshipped spontaneous brews to pitched mixed culture beers and quick-sour iterations) and that broad-based love of fruit and flavor finds its way into many of their different product expressions. In this episode, HOMES and Smooj head brewer Nick Panchamé shares the brewery's approach to hard seltzer, from fermenting seltzer base to acidity, sweetness, flavor development, and maintaining product integrity in the can. Along the way, Panchamé discusses: <ul> <li>taking a culinary approach to flavor development in sour beer and hard seltzer</li> <li>fermenting clean high-gravity seltzer base</li> <li>paying attention to water chemistry in hard seltzer</li> <li>building complex flavors with all real and natural ingredients</li> <li>targeting natural levels of residual sugar and acidity to complement fruit flavor</li> <li>balancing intensity with drinkability in hard seltzer</li> <li>exploring thiol-optimized yeast in hoppy beers</li> <li>brewing with Michigan Chinook and Michigan Copper hops</li> <li>taking a creative approach to lagers with New Zealand hops</li> </ul> And more. G&amp;D Chillers (<a href="https://gdchillers.com" rel="nofollow" target="_blank">https://gdchillers.com</a>): G&amp;D stands above the rest as the only chiller manufacturer that engineers your glycol piping for free. G&amp;D also stands alone as the only chiller manufacturer with an in house team of installers and engineers, with 30 years of real world, field labor experience in breweries, wineries and distilleries. Contact G&amp;D Chillers today at <a href="https://gdchillers.com" rel="nofollow" target="_blank">gdchillers.com</a> Probrew (<a href="https://www.probrew.com" rel="nofollow" target="_blank">https://www.probrew.com</a>) ProBrew has the equipment, systems and technology to take your brewery to the next level. Check out <a href="https://www.probrew.com" rel="nofollow" target="_blank">www.probrew.com</a> for info on patented ProCarb inline carbonation technology, ProFill rotary filling and seaming can fillers, the Alchemator inline alcohol separation system, 7–50bbl Brewhouses, and more! Old Orchard (<a href="https://www.oldorchard.com/brewer" rel="nofollow" target="_blank">https://www.oldorchard.com/brewer</a>): Looking for innovation in your next beverage break-through? Think outside the purée box and let your brand stand out with Old Orchard's craft concentrate blends. To join the core of Old Orchard's brewing community, learn more at <a href="https://www.oldorchard.com/brewer" rel="nofollow" target="_blank">oldorchard.com/brewer</a> Fermentis (<a href="https://fermentis.com" rel="nofollow" target="_blank">https://fermentis.com</a>): Looking for a good lager yeast? Fermentis, the obvious choice for beverage fermentation, providing brewers large and small with the most complete portfolio of dry lager yeast available anywhere. To learn more about how Fermentis can improve the quality of your fermentation, and for the latest on their exciting new product releases, visit <a href="https://fermentis.com" rel="nofollow" target="_blank">Fermentis.com</a>. Country Malt Group (<a href="https://countrymaltgroup.com/the-brewdeck-podcast/" rel="nofollow" target="_blank">https://countrymaltgroup.com/the-brewdeck-podcast/</a>): The BrewDeck Podcast is available on Spotify, Apple Podcasts, and wherever you listen to podcasts. Subscribe today! Arryved (<a href="https://www.arryved.com" rel="nofollow" target="_blank">https://www.arryved.com</a>): Arryved mobile point of sale powers places with personality. No contracts and no monthly fees make Arryved a no brainer for your craft business. Go to <a href="https://arryved.com/cbb" rel="nofollow" target="_blank">Arryved.com/cbb</a> to set up a free, customized demo.<a href="https://beerandbrewing.com/subscription/" rel="payment nofollow" target="_blank">Support Craft Beer &amp; Brewing Magazine Podcast</a>

251: Nick Panchamé of HOMES and Smooj Applies His Chef’s Training to Fruited Hard Seltzer and More

Tommy Kennedy

Our second podcast in Michigan was with incredibly popular Ann Arbor newcomers HOMES. At the time of recording they had only been open for three months, but the demand for their phenomenal and often hazy beers has already elevated their status in the Michigan scene and beyond. We sat down with Founder Tommy and Head Brewer Nick to find out how it all came together. Beers Reviewed: HOMES Lots Of Dots, HOMES Blurb, HOMES Same Same Different. This week's podcast is sponsored by BrewHeads: for all your craft beer gear needs. Use the code BAOS for 15% off your order;  Toronto Urban Adventures: for the best craft beer tours in Toronto. Use the code BREWHEADS for 20% off your next tour;  Illnote Studios: for all your Mixing, Mastering and Production needs, receive 15% off when you contact them and mention the podcast. Theme tune: Cee - BrewHeads. Subscribe to the podcast on YouTube!

Our second podcast in Michigan was with incredibly popular Ann Arbor newcomers HOMES. At the time of recording they had only been open for three months, but the demand for their phenomenal and often hazy beers has already elevated their status in the Michigan scene and beyond. We sat down with Founder Tommy and Head Brewer Nick to find out how it all came together. Beers Reviewed: HOMES Lots Of Dots, HOMES Blurb, HOMES Same Same Different. This week's podcast is sponsored by <a href="http://www.thebrewheads.com/" rel="noopener nofollow" target="_blank">BrewHeads</a>: for all your craft beer gear needs. Use the code BAOS for 15% off your order;  <a href="http://www.torontourbanadventures.com/" rel="nofollow" target="_blank">Toronto Urban Adventures</a>: for the best craft beer tours in Toronto. Use the code BREWHEADS for 20% off your next tour;  <a href="http://www.illnotestudios.com/" rel="noopener nofollow" target="_blank">Illnote Studios</a>: for all your Mixing, Mastering and Production needs, receive 15% off when you contact them and mention the podcast. Theme tune: <a href="https://itunes.apple.com/us/album/brewheads/id847513904?i=847514054&amp;ign-mpt=uo%3D4/" rel="noopener nofollow" target="_blank">Cee - BrewHeads</a>. Subscribe to the podcast on <a href="http://bit.ly/BAOSYouTube" rel="noopener nofollow" target="_blank">YouTube</a>!

#57 Michigan Haze with Tommy Kennedy and Nick Panchamé (HOMES Brewery)