Cameron Molberg's guest appearances

Cameron Molberg

Greenhorns Radio

Future of Agriculture

Austin All Day 

Dave Oien

Dan Kittredge

Lee Addams

Aidan Connolly

Ryan Sirolli

Tony Chen

Sarah Nolet

Anastasia Volkova

Israel Morales

Carter Malloy

Bill York

David Zetland

Stu Bradbury

Mike Lewis

Stephen Murray

OwlTail

Usually when people first think of organic agriculture they think of one thing: raising crops with no chemicals. Well, this industry is WAY larger and MUCH more complicated than that.  Take, for example, organic milk. A product that has become commonplace in most grocery stores. Certified organic milk must come from certified organic dairies that feed certified organic feed.  For there to be a consistent supply of milk to keep grocery store shelves full of fresh product, there must be a consistent and abundant supply of organic feed to keep the cows fed. This is no simple task. Especially considering the fact that certified organic acreage is growing, but still limited.  Cameron Molberg is the CEO and General Manager of Coyote Creek Feed Mill in Elgin, TX. Cameron and Tim talk about both the challenges and opportunities arising from the increasing demand for organic agricultural products. Cameron also notes the challenges small farmers face to make a living or just to break even.    To learn more about Coyote Creek Feed Mill visit: http://coyotecreekfarm.org/

Usually when people first think of organic agriculture they think of one thing: raising crops with no chemicals. Well, this industry is WAY larger and MUCH more complicated than that.  Take, for example, organic milk. A product that has become commonplace in most grocery stores. Certified organic milk must come from certified organic dairies that feed certified organic feed.  For there to be a consistent supply of milk to keep grocery store shelves full of fresh product, there must be a consistent and abundant supply of organic feed to keep the cows fed. This is no simple task. Especially considering the fact that certified organic acreage is growing, but still limited.  Cameron Molberg is the CEO and General Manager of Coyote Creek Feed Mill in Elgin, TX. Cameron and Tim talk about both the challenges and opportunities arising from the increasing demand for organic agricultural products. Cameron also notes the challenges small farmers face to make a living or just to break even.  To learn more about Coyote Creek Feed Mill visit: <a href="http://coyotecreekfarm.org/" rel="nofollow" target="_blank">http://coyotecreekfarm.org/</a>

Future of Agriculture 002: Organic Feed Production with Cameron Molberg of Coyote Creek Feed Mill

Cameron Molberg joined Coyote Creek as General Manager in April 2010, after several years in restaurant management including the founding of two organic restaurants in Austin. His educational background in institutional management, animal science, and food technology has proven to support his work in various ways at Coyote Creek Organic Feed Mill and Farm. He is frequently invited to give educational talks on a variety of topics including beginning and advance poultry-keeping, GMOs in our food system and in livestock feed, organic farming and gardening, and organic certification processes. Cameron has served as Treasurer of the Texas Organic Farmers &amp; Gardeners Association since mid-2010. He is committed to the organic movement and to supporting others in their quest to support local organic agriculture and food systems. This program has been sponsored by Heritage Foods USA. “We really just try to produce the best product available – and that means no pesticides, no herbicides, no fillers, no byproducts…basically what it comes down to is impeccable and specific nutrition for each species.” [4:00] Cameron Molberg on Greenhorns Radio

Cameron Molberg joined Coyote Creek as General Manager in April 2010, after several years in restaurant management including the founding of two organic restaurants in Austin. His educational background in institutional management, animal science, and food technology has proven to support his work in various ways at Coyote Creek Organic Feed Mill and Farm. He is frequently invited to give educational talks on a variety of topics including beginning and advance poultry-keeping, GMOs in our food system and in livestock feed, organic farming and gardening, and organic certification processes. Cameron has served as Treasurer of the Texas Organic Farmers &amp; Gardeners Association since mid-2010. He is committed to the organic movement and to supporting others in their quest to support local organic agriculture and food systems. This program has been sponsored by <a href="http://www.heritagefoodsusa.com" rel="nofollow" target="_blank">Heritage Foods USA</a>. “We really just try to produce the best product available – and that means no pesticides, no herbicides, no fillers, no byproducts…basically what it comes down to is impeccable and specific nutrition for each species.” [4:00] Cameron Molberg on Greenhorns Radio

Episode 180: Cameron Molberg