Jeff Murrell's guest appearances

Jeff Murrell

The Inside Winemaking Podcast with Jim Duane

Jason Moore

Laura Barrett

Steve Matthiasson

Ashley Anderson

Aaron Miller

Fred Merwarth

Michael Evans

Russell Bevan

Josh Jacobsen

Matt Iaconis

Tegan Passalacqua

John Caldwell

David Montgomery

Eric Renaud

David Bos

OwlTail

This episode features Jeff Murrell and the smoke-taint removal technology that he has developed. Jeff is a chemist, who works at StaVin and also runs a wine analytical lab, VinSci. It is within VinSci that Jeff is offering the rental of his equipment, SRx, to process smoke-tainted wines. As of March 2021, this is a very new tool for winemakers. Jeff and I talk about his technical background, the way he thinks about the compounds causing the negative aftertastes of tainted wines, the development of the SRx column, and his thoughts on the abilities and limits of the current technology. At this point in time, Jeff is having interested winemakers bring their wines in for an on-the-spot trial and tasting. LINKS AND RESOURCES MENTIONED IN THIS EPISODE   VinSci Analytical Laboratory   StaVin      Questions?  Comments?  Let me know what you think: jim@insidewinemaking.com if you learn something from the collection of podcasts at Inside Winemaking, please considering donating to support the show.  Paypal links at the bottom of the Inside Winemaking homepage.  Every small donation is helpful.   The Inside Winemaking Podcast on iTunes And Stitcher Radio Too

This episode features Jeff Murrell and the smoke-taint removal technology that he has developed. Jeff is a chemist, who works at StaVin and also runs a wine analytical lab, VinSci. It is within VinSci that Jeff is offering the rental of his equipment, SRx, to process smoke-tainted wines. As of March 2021, this is a very new tool for winemakers. Jeff and I talk about his technical background, the way he thinks about the compounds causing the negative aftertastes of tainted wines, the development of the SRx column, and his thoughts on the abilities and limits of the current technology. At this point in time, Jeff is having interested winemakers bring their wines in for an on-the-spot trial and tasting. LINKS AND RESOURCES MENTIONED IN THIS EPISODE <ul> <li> <a href="http://www.vinsci.com/" rel="noopener nofollow" target="_blank">VinSci Analytical Laboratory</a> </li> <li> <a href="https://www.stavin.com/" rel="noopener nofollow" target="_blank">StaVin</a> </li> </ul>  Questions?  Comments?  Let me know what you think: jim@insidewinemaking.com if you learn something from the collection of podcasts at Inside Winemaking, please considering donating to support the show.  Paypal links at the bottom of the <a href="https://www.insidewinemaking.com/" rel="noopener nofollow" target="_blank">Inside Winemaking homepage</a>.  Every small donation is helpful.   <a href="https://itunes.apple.com/us/podcast/inside-winemaking-podcast/id906249753?mt=2" rel="noopener nofollow" target="_blank">The Inside Winemaking Podcast on iTunes</a> <a href="http://www.stitcher.com/podcast/inside-winemaking-with-jim-duane" rel="noopener nofollow" target="_blank">And Stitcher Radio Too</a>

Ep. 120: Jeff Murrell - VinSci SRX Smoke Taint Remediation