Andry Andriankaja's guest appearances

Andry Andriankaja

Future of Agriculture

Robert Brown

Casey Neistat

Alexander Reichert

Lee Addams

Aidan Connolly

Ryan Sirolli

Tony Chen

Sarah Nolet

Anastasia Volkova

Israel Morales

Carter Malloy

Bill York

David Zetland

Stu Bradbury

Stephen Murray

OwlTail

Carl Andre

Andry Andriankaja is an agronomist that specializes in the field of plant biotechnology. Carl Andre is the research manager for the EPA-DHA Canola project at the BASF Plant Science Department who studied how plants convert simple sugars to oil as well as plant lipid metabolism.  They are working together on a big project in biotechnology that will innovate the way we eat and provide our body with nutrients: making the typical canola plant naturally produce EPA and DHA, two types of Omega 3 fatty acids.   We all know what Omega 3 fatty acids are and what they can do for the body, but we’re often forced to either eat their food sources or buy fish oil supplements. What if we can consume omega 3 fatty acids in products we're already eating? Andry and Carl are now working on that answer and have been working on it for the past 10 years.    In this episode, Andry and Carl discuss their big project, why they chose the canola plant as their host, and what it took for them to get this far. They also discuss  their vision with regards to the importance of plant biotechnology in the near future.   “We pride ourselves to create chemistry for a sustainable future.”  – Andry Andriankaja   This Week on The Future of Agriculture Podcast:     What's the project all about the issues it will address. What does getting more EPA and DHA have to do with canola? Where does this technology currently stand? When do they expect the product to hit the market? Why did they partner with Cargill? What made this project possible to start coming together now? Why did they choose EPA and DHA? How farmers can benefit from this project. How will this product influence how people view biotechnology and genetic engineering? Where do they see the future of biotechnology? Countries that are big canola producers.        Connect with Andry and Carl:    BASF          We Are a Part of a Bigger Family!    The Future of Agriculture Podcast is now part of the Farm and Rural Ag Network. Listen to more ag-related podcasts by subscribing on iTunes or on the Farm and Rural Ag Network Website today.   Share the Ag-Love!    Thanks for joining us on the Future of Agriculture Podcast – your spot for valuable information, content, and interviews with industry leaders throughout the agricultural space! If you enjoyed this week’s episode, please subscribe on iTunes and leave your honest feedback. Don’t forget to share it with your friends on your favorite social media spots!    Learn more about AgGrad by visiting:    Future of Agriculture Website AgGrad Website AgGrad on Twitter  AgGrad on Facebook  AgGrad on LinkedIn  AgGrad on Instagram 

Andry Andriankaja is an agronomist that specializes in the field of plant biotechnology. Carl Andre is the research manager for the EPA-DHA Canola project at the <a href="https://www.basf.com/us/en.html" rel="nofollow" target="_blank">BASF Plant Science Department</a> who studied how plants convert simple sugars to oil as well as plant lipid metabolism.  They are working together on a big project in biotechnology that will innovate the way we eat and provide our body with nutrients: making the typical canola plant naturally produce EPA and DHA, two types of Omega 3 fatty acids. We all know what Omega 3 fatty acids are and what they can do for the body, but we’re often forced to either eat their food sources or buy fish oil supplements. What if we can consume omega 3 fatty acids in products we're already eating? Andry and Carl are now working on that answer and have been working on it for the past 10 years.  In this episode, Andry and Carl discuss their big project, why they chose the canola plant as their host, and what it took for them to get this far. They also discuss  their vision with regards to the importance of plant biotechnology in the near future. “We pride ourselves to create chemistry for a sustainable future.”  – Andry Andriankaja This Week on The Future of Agriculture Podcast: <ul> <li>What's the project all about the issues it will address.</li> <li>What does getting more EPA and DHA have to do with canola?</li> <li>Where does this technology currently stand?</li> <li>When do they expect the product to hit the market?</li> <li>Why did they partner with Cargill?</li> <li>What made this project possible to start coming together now?</li> <li>Why did they choose EPA and DHA?</li> <li>How farmers can benefit from this project.</li> <li>How will this product influence how people view biotechnology and genetic engineering?</li> <li>Where do they see the future of biotechnology?</li> <li>Countries that are big canola producers.</li> </ul> Connect with Andry and Carl: <ul> <li><a href="https://www.basf.com/" rel="nofollow" target="_blank">BASF</a></li> </ul> We Are a Part of a Bigger Family! The Future of Agriculture Podcast is now part of the Farm and Rural Ag Network. Listen to more ag-related podcasts by subscribing on <a href="https://itunes.apple.com/us/podcast/farm-rural-ag-network/id1207587305" rel="nofollow" target="_blank">iTunes</a> or on the <a href="http://www.farmruralag.com/" rel="nofollow" target="_blank">Farm and Rural Ag Network Website</a> today.  Share the Ag-Love! Thanks for joining us on the Future of Agriculture Podcast – your spot for valuable information, content, and interviews with industry leaders throughout the agricultural space! If you enjoyed this week’s episode, please <a href="https://itunes.apple.com/us/podcast/future-of-agriculture/id1137767458?mt=2" rel="nofollow" target="_blank">subscribe on iTunes</a> and leave your honest feedback. Don’t forget to share it with your friends on your favorite social media spots!  Learn more about AgGrad by visiting:  <a href="https://futureofag.com/" rel="nofollow" target="_blank">Future of Agriculture Website</a> <a href="http://aggrad.com/" rel="nofollow" target="_blank">AgGrad Website</a> <a href="https://twitter.com/aggradjobs" rel="nofollow" target="_blank">AgGrad on Twitter</a><a href="https://twitter.com/aggradjobs" rel="nofollow" target="_blank"> </a> <a href="https://www.facebook.com/aggradmedia" rel="nofollow" target="_blank">AgGrad on Facebook</a><a href="https://www.facebook.com/aggradmedia" rel="nofollow" target="_blank"> </a> <a href="https://www.linkedin.com/company/aggrad" rel="nofollow" target="_blank">AgGrad on LinkedIn</a><a href="https://www.linkedin.com/company/aggrad" rel="nofollow" target="_blank"> </a> <a href="https://www.instagram.com/aggrad/" rel="nofollow" target="_blank">AgGrad on Instagram</a>

Future of Agriculture 072: How Biotechnology Can Make Us Healthier with Andry Andriankaja and Carl Andre of BASF