Karen Lehman's guest appearances

Karen Lehman

Food Talk with Dani Nierenberg (by Food Tank)

On Leading - an MHS podcast series

Michelle Wolf

Michael Pollan

David Katz

David Thomas

Stephen Ritz

Sam Kass

Mark Hyman

Tim Weaver

Marion Nestle

Tom Colicchio

Jeff Tripician

Raj Patel

Kathleen Merrigan

Daisy Freund

Tom Philpott

OwlTail

Our fifth episode features our own Karen Lehman, President/CEO at MHS. Listen to her remember her first real job and also her sense of calling to leadership. Welcome to on Leading – a video podcast series exploring conversations on leading with authenticity with leaders, staff and board members of MHS member organizations, as well as MHS staff. We hope that through these brief snippets, you’ll hear perspectives on leadership that inspire you and connect you with this caring community. While the onset of the COVID-19 pandemic inspired this undertaking, we know that leading with authenticity is a calling that extends beyond the complexities of this moment. Leadership happens in any role within the organization.

Our fifth episode features our own Karen Lehman, President/CEO at MHS. Listen to her remember her first real job and also her sense of calling to leadership. Welcome to on Leading – a video podcast series exploring conversations on leading with authenticity with leaders, staff and board members of MHS member organizations, as well as MHS staff. We hope that through these brief snippets, you’ll hear perspectives on leadership that inspire you and connect you with this caring community. While the onset of the COVID-19 pandemic inspired this undertaking, we know that leading with authenticity is a calling that extends beyond the complexities of this moment. Leadership happens in any role within the organization.

Episode 5 - Karen Lehman

Amy Senter

Today on “Food Talk with Dani Nierenberg,” Dani interviews Amy Senter, Chief Sustainability Officer for multinational food corporation, Kellogg. They discuss the company’s commitments to responsible sourcing and natural resource conservation. Dani also interviews Karen Lehman, director of Fresh Taste, an initiative dedicated to relocalizing the Chicago foodshed. They discuss effective ways to fund local food systems to ensure access and equity for local consumers, producers and businesses.  While you’re listening, subscribe, rate, and review the show; it would mean the world to us to have your feedback. You can listen to “Food Talk with Dani Nierenberg” wherever you consume your podcasts.

Today on “Food Talk with Dani Nierenberg,” Dani interviews Amy Senter, Chief Sustainability Officer for multinational food corporation, Kellogg. They discuss the company’s commitments to responsible sourcing and natural resource conservation. Dani also interviews Karen Lehman, director of Fresh Taste, an initiative dedicated to relocalizing the Chicago foodshed. They discuss effective ways to fund local food systems to ensure access and equity for local consumers, producers and businesses.  While you’re listening, subscribe, rate, and review the show; it would mean the world to us to have your feedback. You can listen to “Food Talk with Dani Nierenberg” wherever you consume your podcasts.

168. Amy Senter on Leading Corporate Sustainability Strategy and Karen Lehman on Effective Ways to Fund Local Food Systems