Matt Lamping's guest appearances

Matt Lamping

Shift Drink

Drink Culture Podcast

David Goggins

Freddie Gibbs

Ian Chang

Matt Hunckler

Stephen Lyman

Kurt Vonnegut

Chelsea Handler

Danny Mena

Lior Lev Sercarz

Chantal Tseng

Brittany Smith

Rick Edwards

Adam Vinatieri

Jeremy Miller

Jessica Taylor

OwlTail

Join us for another round with Matt Lamping, an owner of the artisan distillery and cocktail bar 8th Day Distillery. When you first heard Matt’s story, there were only three full barrels behind him and his brother and co-owner Mason. Nearly two years later, the artisan distillery offers a line of full-flavored spirits, including multiple flavors of rum, gin, whiskey, and even absinthe and a cocktail bar. 8th Day Distillery’s goal is to educate the community about how awesome spirits are and expose people to cocktail making. Therefore, since the COVID-19 restrictions, 8th Day Distillery has been working tirelessly to provide fresh cocktails for home, including releasing their newest creation, Gin &amp; Tonic in a can. In a few months, you may even see a collab with a very familiar group. Drink deep of the culture that surrounds you with Matt Lamping of 8th Day Distillery. Learn about 8th Day Distillery! What We Tasted…8th Day Distillery Canned Gin and Tonic Check out our sponsors for this episode: FullStack PEO - Turnkey HR for Emerging Companieshttps://www.linkedin.com/company/27092746/ https://twitter.com/fullstackpeo https://www.facebook.com/pages/category/Consulting-Agency/FullStack-PEO-1107694849373703/ 8th Day Distillery - What Would You Do With an Extra Day Of The Week? http://www.8thdaydistillery.com/ https://www.instagram.com/8thdaydistillery/ https://www.facebook.com/8thdaydistillery/?ref=hl Drink Culture Website: https://www.drnkcltr.com Drink Culture Newsletter: https://www.drnkcltr.com/newsletter/ Drink Culture Patreon: https://www.patreon.com/drnkcltr Drink Culture Instagram: https://www.instagram.com/drinkculturepodcast/ Drink Culture Facebook: https://www.facebook.com/drinkculturepodcast Drink Culture YouTube: https://www.youtube.com/drinkculture

Join us for another round with Matt Lamping, an owner of the artisan distillery and cocktail bar 8th Day Distillery. When you first heard Matt’s story, there were only three full barrels behind him and his brother and co-owner Mason. Nearly two years later, the artisan distillery offers a line of full-flavored spirits, including multiple flavors of rum, gin, whiskey, and even absinthe and a cocktail bar. 8th Day Distillery’s goal is to educate the community about how awesome spirits are and expose people to cocktail making. Therefore, since the COVID-19 restrictions, 8th Day Distillery has been working tirelessly to provide fresh cocktails for home, including releasing their newest creation, Gin &amp; Tonic in a can. In a few months, you may even see a collab with a very familiar group. Drink deep of the culture that surrounds you with Matt Lamping of 8th Day Distillery. Learn about <a href="http://www.8thdaydistillery.com/" rel="noopener nofollow" target="_blank">8th Day Distillery</a>! What We Tasted…8th Day Distillery Canned Gin and Tonic Check out our sponsors for this episode: <a href="https://www.fullstackpeo.com/drnkcltr" rel="nofollow" target="_blank">FullStack PEO</a> - Turnkey HR for Emerging Companies<a href="https://www.linkedin.com/company/27092746/" rel="noopener nofollow" target="_blank">https://www.linkedin.com/company/27092746/</a> <a href="https://twitter.com/fullstackpeo" rel="noopener nofollow" target="_blank">https://twitter.com/fullstackpeo</a> <a href="https://www.facebook.com/pages/category/Consulting-Agency/FullStack-PEO-1107694849373703/" rel="noopener nofollow" target="_blank">https://www.facebook.com/pages/category/Consulting-Agency/FullStack-PEO-1107694849373703/</a> 8th Day Distillery - What Would You Do With an Extra Day Of The Week? <a href="http://www.8thdaydistillery.com/" rel="noopener nofollow" target="_blank">http://www.8thdaydistillery.com/</a> <a href="https://www.instagram.com/8thdaydistillery/" rel="noopener nofollow" target="_blank">https://www.instagram.com/8thdaydistillery/</a> <a href="https://www.facebook.com/8thdaydistillery/?ref=hl" rel="noopener nofollow" target="_blank">https://www.facebook.com/8thdaydistillery/?ref=hl</a> Drink Culture Website: <a href="https://www.drnkcltr.com/" rel="noopener nofollow" target="_blank">https://www.drnkcltr.com</a> Drink Culture Newsletter: <a href="https://www.drnkcltr.com/newsletter/" rel="noopener nofollow" target="_blank">https://www.drnkcltr.com/newsletter/</a> Drink Culture Patreon: <a href="https://www.patreon.com/drnkcltr" rel="noopener nofollow" target="_blank">https://www.patreon.com/drnkcltr</a> Drink Culture Instagram: <a href="https://www.instagram.com/drinkculturepodcast/" rel="noopener nofollow" target="_blank">https://www.instagram.com/drinkculturepodcast/</a> Drink Culture Facebook: <a href="https://www.facebook.com/drinkculturepodcast" rel="noopener nofollow" target="_blank">https://www.facebook.com/drinkculturepodcast</a> Drink Culture YouTube: <a href="https://www.youtube.com/drinkculture" rel="noopener nofollow" target="_blank">https://www.youtube.com/drinkculture</a>

Episode 167: Matt Lamping, 8th Day Distillery

Matt and Mason Lamping started their distillery just after Indiana opened the doors for craft distilling. While they were both in their 20s, they set about to learn everything they could before getting started with their passion project. 8th Day Distillery got started in 2015 and launched with only one product and one goal – make great booze that represents their city and region. The stills, bottles, equipment, labels, tables, and grains are all sourced in the Midwest (other than the molasses that comes from Louisiana). Now after a few years under their belt, they’re still perfecting their science and still spending time on passion projects rather than trying to stuff the coffers with subpar “white whiskey”. Listen in to hear find out how two young entrepreneurs are breaking into the liquor business.

Matt and Mason Lamping started their distillery just after Indiana opened the doors for craft distilling. While they were both in their 20s, they set about to learn everything they could before getting started with their passion project. <a href="http://www.8thdaydistillery.com/" rel="nofollow" target="_blank">8th Day Distillery</a> got started in 2015 and launched with only one product and one goal – make great booze that represents their city and region. The stills, bottles, equipment, labels, tables, and grains are all sourced in the Midwest (other than the molasses that comes from Louisiana). Now after a few years under their belt, they’re still perfecting their science and still spending time on passion projects rather than trying to stuff the coffers with subpar “white whiskey”. Listen in to hear find out how two young entrepreneurs are breaking into the liquor business.

8th Day Distillery with Mason and Matt Lamping