Revel Kombucha Bar's guest appearances

Revel Kombucha Bar

PeasOnMoss Podcast

Im Hungry Tho

Joshua Smith

Erik Jones

Kenji Lopez-Alt

Pierre Thiam

Ali Bouzari

Shawn Wenner

Phoebe Smith

Rachel Zemser

Adam Yee

Jessica Goldstein

Rachelle Boucher

Kimberly Schaub

Gary Nowacki

Andrea Zeng

Michael Bunn

OwlTail

Hey Hey Foodies!This week Steven and Meghan Decided to visit a Kombucha Bar in Ojai, California. Steven gets into what actually is Kombucha. Meghan discusses some health benefits and the hippyness of it all as a tonic. This Bar loves to keep its deliciousness on tap which gives it a smoother finish. Of the many options Steven grabbed a lavender/blueberry drink(OM) and Meghan grabbed "The Pink Moment" hibiscus, ginger and orange zest, named after a beautiful time of day in the local city it resides.Join us every Thursday for new episodes and mini's to prep you for your weekend and don't forget to follow us on instagram @hungrythopod .Keep on Munchin' foodies! 

Hey Hey Foodies!This week Steven and Meghan Decided to visit a Kombucha Bar in Ojai, California. Steven gets into what actually is Kombucha. Meghan discusses some health benefits and the hippyness of it all as a tonic. This Bar loves to keep its deliciousness on tap which gives it a smoother finish. Of the many options Steven grabbed a lavender/blueberry drink(OM) and Meghan grabbed "The Pink Moment" hibiscus, ginger and orange zest, named after a beautiful time of day in the local city it resides.Join us every Thursday for new episodes and mini's to prep you for your weekend and don't forget to follow us on instagram @hungrythopod .Keep on Munchin' foodies!

Appetizer -"Revel Kombucha Bar and Acai"  

Adam Gallegos

Adam and Sonia Gallegos have established the seemingly first family-friendly brewery that serves non-alcoholic beverages that appeal to guests of all ages, opening it in the small but popular Southern California city of Ojai. Find out why Adam prefers brewing kombucha to brewing beer and why the kombucha bar should be the next new quick service cafe concept.  Like to hear stories about business or product development? Let us know on our contact page on PeasOnMoss.com. Interested in sharing your story or sponsoring? Just let us know.

Adam and Sonia Gallegos have established the seemingly first family-friendly brewery that serves non-alcoholic beverages that appeal to guests of all ages, opening it in the small but popular Southern California city of Ojai. Find out why Adam prefers brewing kombucha to brewing beer and why the kombucha bar should be the next new quick service cafe concept.  Like to hear stories about business or product development? Let us know on our contact page on <a href="http://PeasOnMoss.com" rel="nofollow" target="_blank">PeasOnMoss.com</a>. Interested in sharing your story or sponsoring? Just let us know.

S2E10: Revel Kombucha Bar owner Adam Gallegos on creating community around fermentation