Adriana Urbina's guest appearances

Adriana Urbina

Food Without Borders

This Makes Me Happy

Food Network Obsessed

Phil Rosenthal

Yemi Amu

Nicole Antoinette

Ben Miller

Jason Zook

Yasmin Khan

Priya Krishna

Stephen West

Debbie Millman

John Currence

Greg Baxtrom

Tunde Wey

Nik Sharma

Devita Davison

Michael Twitty

OwlTail

Award-winning Venezuelan chef Adriana Urbina shares her inspiring story about immigrating to the states to pursue her passion for holistic nutrition. She explains the influence her home has on the flavors and textures she incorporates in her recipes and gives fans a taste of traditional Venezuelan dishes. Adriana shares her favorite memories from traveling to and cooking in France, Spain and Venezuela, comparing the unique cuisines and atmospheres of each. Determined to positively impact the world using her craft, she opens up about how she uses different ingredients and recipes to make people feel happy, creative and inspired. Adriana talks about how she launched her pop-up eatery and the female and minority empowering organization, Tepuy Collective. Now a three-time Chopped champion, she shares how her first televised competition drastically changed her approach to cooking and the winning strategy she developed along the way. Adriana shares what made her arepas dish on Crack an Egg With so special and who sparked her passion for cooking to begin with. Finally she dishes on her  favorite foods and where her travel plans will take her next.Find episode transcripts here: https://food-network-obsessed.simplecast.com/episodes/adriana-urbina-brings-happiness-to-others-through-holistic-foodFollow Food Network on Instagram: https://www.instagram.com/foodnetworkFollow Jaymee Sire on Instagram: https://www.instagram.com/jaymeesireFollow Adriana Urbina on Instagram: https://www.instagram.com/adrianaurbinap/Check Out Adriana Urbina’s Website: https://www.adrianaurbina.com/Check Out Adriana Urbina on Pinterest https://www.pinterest.com/adriana_urbina/_created/Learn More About Chopped: https://www.foodnetwork.com/shows/choppedLearn More About Bobby’s Triple Threat: https://www.foodnetwork.com/shows/bobbys-triple-threatLearn More About Crack an Egg With: https://www.foodnetwork.com/shows/crack-an-egg-with

Award-winning Venezuelan chef Adriana Urbina shares her inspiring story about immigrating to the states to pursue her passion for holistic nutrition. She explains the influence her home has on the flavors and textures she incorporates in her recipes and gives fans a taste of traditional Venezuelan dishes. Adriana shares her favorite memories from traveling to and cooking in France, Spain and Venezuela, comparing the unique cuisines and atmospheres of each. Determined to positively impact the world using her craft, she opens up about how she uses different ingredients and recipes to make people feel happy, creative and inspired. Adriana talks about how she launched her pop-up eatery and the female and minority empowering organization, Tepuy Collective. Now a three-time Chopped champion, she shares how her first televised competition drastically changed her approach to cooking and the winning strategy she developed along the way. Adriana shares what made her arepas dish on Crack an Egg With so special and who sparked her passion for cooking to begin with. Finally she dishes on her  favorite foods and where her travel plans will take her next.Find episode transcripts here: <a href="https://food-network-obsessed.simplecast.com/episodes/adriana-urbina-brings-happiness-to-others-through-holistic-food" rel="nofollow" target="_blank">https://food-network-obsessed.simplecast.com/episodes/adriana-urbina-brings-happiness-to-others-through-holistic-food</a>Follow Food Network on Instagram: <a href="https://www.instagram.com/foodnetwork/" rel="nofollow" target="_blank">https://www.instagram.com/foodnetwork</a>Follow Jaymee Sire on Instagram: <a href="https://www.instagram.com/jaymeesire/" rel="nofollow" target="_blank">https://www.instagram.com/jaymeesire</a>Follow Adriana Urbina on Instagram: <a href="https://www.instagram.com/adrianaurbinap/" rel="nofollow" target="_blank">https://www.instagram.com/adrianaurbinap/</a>Check Out Adriana Urbina’s Website: <a href="https://www.adrianaurbina.com/" rel="nofollow" target="_blank">https://www.adrianaurbina.com/</a>Check Out Adriana Urbina on Pinterest <a href="https://www.pinterest.com/adriana_urbina/_created/" rel="nofollow" target="_blank">https://www.pinterest.com/adriana_urbina/_created/</a>Learn More About Chopped: <a href="https://www.foodnetwork.com/shows/chopped" rel="nofollow" target="_blank">https://www.foodnetwork.com/shows/chopped</a>Learn More About Bobby’s Triple Threat: <a href="https://www.foodnetwork.com/shows/bobbys-triple-threat" rel="nofollow" target="_blank">https://www.foodnetwork.com/shows/bobbys-triple-threat</a>Learn More About Crack an Egg With: <a href="https://www.foodnetwork.com/shows/crack-an-egg-with" rel="nofollow" target="_blank">https://www.foodnetwork.com/shows/crack-an-egg-with</a>

Adriana Urbina Brings Happiness to Others Through Holistic Food

Caracas-born chef Adriani Urbina left Venezuela to study culinary arts in France, Spain, and NYC where she started a restaurant and hospitality group and became a 3X champion of Food Network's Chopped. On today's episode, we'll discuss Chef Urbina's heritage and culinary achievements as well as her activism in women's righs and the Venezuelan crusis. Food Without Borders is powered by Simplecast

Caracas-born chef <a href="https://www.adrianaurbina.com/" rel="nofollow" target="_blank">Adriani Urbina</a> left Venezuela to study culinary arts in France, Spain, and NYC where she started a restaurant and hospitality group and became a 3X champion of Food Network's Chopped. On today's episode, we'll discuss Chef Urbina's heritage and culinary achievements as well as her activism in women's righs and the Venezuelan crusis. Food Without Borders is powered by <a href="http://simplecast.com" rel="nofollow" target="_blank">Simplecast</a>

Episode 55: Venezuelan cuisine and activism with chef Adriana Urbina

Adriana Urbina talks about being able to walk freely down the streets, being a happy person, and why food makes her happy. www.thehappypodcast.com/episode50

Adriana Urbina talks about being able to walk freely down the streets, being a happy person, and why food makes her happy. <a href="http://www.thehappypodcast.com/episode50" rel="nofollow" target="_blank">www.thehappypodcast.com/episode50</a>

50. Food, freedom, and sunshine, with Adriana Urbina