Meagan Rubel's guest appearances

Meagan Rubel

Finding Genius Podcast

FutureTech Podcast

J Scott

Danny Flood

Perry Marshall

Ross Taylor

Mark Bertin

Elisha Goldstein

Scott Nelson

Robin Smith

Cassie Bjork

Andreas Eenfeldt

Hannah Crum

Naveen Jain

Andrew Walker

Eric Boduch

Alex Lewin

OwlTail

In this podcast, Meagan Rubel, Department of Genetics at the Perelman School of Medicine, University of Pennsylvania, discusses some of the exciting new research in anthropology as it pertains to the microbiome. With a Ph.D. in molecular anthropology, Rubel is keenly interested in evolution and adaptation in humans. She studies how diet, survival practices, and environments are related to genetic variation, as well as general health and phenotypic adaptation. Focused on the gut microbiome and parasitic worms, her detailed analysis of select African groups has produced some interesting findings. The Ph.D. provides an overview of health biomarkers, specifically detailing her work in Botswana. She states that a normal microbiome is often context-dependent, and she follows that by citing examples of varied microbiomes. Rubel discusses microbial diversity that can sometimes be lost because of changing diets and variations of activities, which can affect bacteria composition.  Wrapping up, Rubel explains how air pollution, reduction in pathogens, and the dramatic improvements in the overall standard of living that exist in our modern society have impacted bacteria and health.

In this podcast, Meagan Rubel, Department of Genetics at the Perelman School of Medicine, University of Pennsylvania, discusses some of the exciting new research in anthropology as it pertains to the microbiome. With a Ph.D. in molecular anthropology, Rubel is keenly interested in evolution and adaptation in humans. She studies how diet, survival practices, and environments are related to genetic variation, as well as general health and phenotypic adaptation. Focused on the gut microbiome and parasitic worms, her detailed analysis of select African groups has produced some interesting findings. The Ph.D. provides an overview of health biomarkers, specifically detailing her work in Botswana. She states that a normal microbiome is often context-dependent, and she follows that by citing examples of varied microbiomes. Rubel discusses microbial diversity that can sometimes be lost because of changing diets and variations of activities, which can affect bacteria composition.  Wrapping up, Rubel explains how air pollution, reduction in pathogens, and the dramatic improvements in the overall standard of living that exist in our modern society have impacted bacteria and health.

What’s a Microbiome? – Meagan Rubel, Department of Genetics, University of Pennsylvania – Studying the Microbiome, Bacteria, Variations and Adaptations

Meagan Rubel, Graduate Student, Department of Genetics at the Perelman School of Medicine, University of Pennsylvania, provides a thorough overview of her work studying anthropology and the microbiome.   Rubel is currently pursuing her Ph.D. in molecular anthropology, studying biological anthropology in detail, and specifically focusing on evolution and adaptation in human beings. She holds a Masters in Public Health from the University of Pennsylvania and a B.A/B.I.S., Anthropology, Interdisciplinary Studies Foci in Biology and Geography, Arizona State University, Tempe, Arizona.   Rubel is particularly focused on how diet, survival/subsistence practice, as well as environments are unified with genetic variation, phenotypic adaptation, and overall health. And her specific area of research pertains to the gut microbiome and helminth (parasitic worms) analysis and study within select African groups utilizing human genetics and various statistical methods.   Rubel talks in detail about health biomarkers of some of her study groups, specifically talking about her work in Botswana. She discusses how we define a normal healthy microbiome because it is very context-dependent. She gives examples of how different types of people have varied microbiomes, and she states that there is a lot of research taking place currently that seeks to answer the question of what certain missing bacterial diversity could be doing to our health in the long run. She talks about microbial diversity that could be lost due to changing diets and changing activities. Diet changes could change bacteria composition. What kind of diversity is good diversity she asks, but she states that you don’t necessarily need to be a hunter/gatherer to have a healthy microbiome and healthy bacteria.     And Rubel discusses how modern society has impacted bacteria and health, from air pollution to reduction in pathogens, and improvement of living standards overall. She discusses how parasites can actually reduce allergen-induced inflammation. Further, Rubel talks about some of her current work that she has not yet published, that studies blood parasites and fecal parasites, etc., and she mentions some of the predictive modelings they use to make associations between parasites and the microbiome.  

Meagan Rubel, Graduate Student, Department of Genetics at the Perelman School of Medicine, University of Pennsylvania, provides a thorough overview of her work studying anthropology and the microbiome. Rubel is currently pursuing her Ph.D. in molecular anthropology, studying biological anthropology in detail, and specifically focusing on evolution and adaptation in human beings. She holds a Masters in Public Health from the University of Pennsylvania and a B.A/B.I.S., Anthropology, Interdisciplinary Studies Foci in Biology and Geography, Arizona State University, Tempe, Arizona. Rubel is particularly focused on how diet, survival/subsistence practice, as well as environments are unified with genetic variation, phenotypic adaptation, and overall health. And her specific area of research pertains to the gut microbiome and helminth (parasitic worms) analysis and study within select African groups utilizing human genetics and various statistical methods. Rubel talks in detail about health biomarkers of some of her study groups, specifically talking about her work in Botswana. She discusses how we define a normal healthy microbiome because it is very context-dependent. She gives examples of how different types of people have varied microbiomes, and she states that there is a lot of research taking place currently that seeks to answer the question of what certain missing bacterial diversity could be doing to our health in the long run. She talks about microbial diversity that could be lost due to changing diets and changing activities. Diet changes could change bacteria composition. What kind of diversity is good diversity she asks, but she states that you don’t necessarily need to be a hunter/gatherer to have a healthy microbiome and healthy bacteria.   And Rubel discusses how modern society has impacted bacteria and health, from air pollution to reduction in pathogens, and improvement of living standards overall. She discusses how parasites can actually reduce allergen-induced inflammation. Further, Rubel talks about some of her current work that she has not yet published, that studies blood parasites and fecal parasites, etc., and she mentions some of the predictive modelings they use to make associations between parasites and the microbiome.

Bacterial Diversity – Meagan Rubel, Graduate Student, Department of Genetics at the Perelman School of Medicine, University of Pennsylvania – An Anthropological View of the Microbiome, Parasites, and Healthy Bacteria, etc.