Jim Altic's guest appearances

Jim Altic

Tailgate Guys BBQ Podcast

Ken Fisher

Mark Lambert

Malcom Reed

Steven Raichlen

Kevin Sandridge

Vic Clevenger

Brett Gallaway

Nick Davis

Chris Jackson

Emily Detwiler

Todd Smith

Steve Williams

Mike Peters

Kevin Green

John Lindsey

OwlTail

Fred Robles

Emily Park

The American Royal World Series of BBQ is just one week away and we have a preview on Episode 130 of the Tailgate Guys BBQ Show Podcast. Kicking things off is the reigning Royal Open Grand Champions, Fred Robles of Rio Valley Meats. Fred tells us what winning the major meant to him and how things are going in the inaugural year of the Texas-based Champions Barbecue Alliance he helped create. We also talk it over with Emily Park, event manager of The Royal about last-minute preparations and what the public can expect at Kansas Speedway, Sept. 16-19. There’s also a Steak Cookoffs Association comp on Thursday night on site and SCA rep Jim Altic gives us the details. Co-hosts Lyndal and Steve also review their big holiday weekend of cooking and talk a bit of professional and college football. It’s a fun time of the year for sports and BBQ! Thanks to our sponsor/marketing partners who make our show possible: Blues Hog BBQ Sauce, Royal Oak Charcoal, The Butcher Shoppe, Iowa BBQ Store, Affordable Income Tax &amp; Payroll, DDR Fabrication, Arkassippi Smoke Live and The Arkassippi Combo, Vietti Marketing, In the Garden of Eden and The BBQ League. Special thanks to Marty “Sign Man” Prather and Domino’s Pizza, an “Official American Royal World Series of BBQ” sponsor of our team. Have a great BBQ Week! #SmokeEmIfYouGotEm

The American Royal World Series of BBQ is just one week away and we have a preview on Episode 130 of the Tailgate Guys BBQ Show Podcast. Kicking things off is the reigning Royal Open Grand Champions, Fred Robles of Rio Valley Meats. Fred tells us what winning the major meant to him and how things are going in the inaugural year of the Texas-based Champions Barbecue Alliance he helped create. We also talk it over with Emily Park, event manager of The Royal about last-minute preparations and what the public can expect at Kansas Speedway, Sept. 16-19. There’s also a Steak Cookoffs Association comp on Thursday night on site and SCA rep Jim Altic gives us the details. Co-hosts Lyndal and Steve also review their big holiday weekend of cooking and talk a bit of professional and college football. It’s a fun time of the year for sports and BBQ! Thanks to our sponsor/marketing partners who make our show possible: Blues Hog BBQ Sauce, Royal Oak Charcoal, The Butcher Shoppe, Iowa BBQ Store, Affordable Income Tax &amp; Payroll, DDR Fabrication, Arkassippi Smoke Live and The Arkassippi Combo, Vietti Marketing, In the Garden of Eden and The BBQ League. Special thanks to Marty “Sign Man” Prather and Domino’s Pizza, an “Official American Royal World Series of BBQ” sponsor of our team. Have a great BBQ Week! #SmokeEmIfYouGotEm

Tailgate Guys BBQ Show, Episode 130: Fred Robles, Emily Park, Jim Altic

Donny Teel

If you enjoy the history of competition BBQ and stories about whiskey, smoke and cooking with Choice briskets, you will enjoy Episode 105 of the Tailgate Guys BBQ Show Podcast. We have an extended visit with one of the great veterans of Comp Q, Donny Teel of Oklahoma’s Buffalo’s BBQ. Donny, a past American Royal World Series of BBQ and Jack Daniels Invitational Grand Champion, begins his 25th season of competition this weekend in Shawnee, Oklahoma. Before that, he talks about the good times and learning curve from his early days in food sport. We also hear from Jim Altic, a Steak Cookoffs Association rep and renowned contest promoter. Jim gives us a review of the SCA World Championships last weekend in Fort Worth and a preview of his busy contest year ahead promoting SCA events. Lyndal and Steve also tell you their March Madness bracket picks and talk about their upcoming competition and backyard cooking plans. Thanks to our sponsor/marketing partners: Blues Hog BBQ Sauce, Royal Oak Charcoal, The Butcher Shoppe, Affordable Income Tax &amp; Payroll, DDR Fabrication and Arkassippi Smoke Live and The Arkassippi Combo. ADVISORY: We have room for two more sponsors. Email lscranton755@gmail.com for details. Have a great BBQ Week! #SmokeEmIfYouGotEm

If you enjoy the history of competition BBQ and stories about whiskey, smoke and cooking with Choice briskets, you will enjoy Episode 105 of the Tailgate Guys BBQ Show Podcast. We have an extended visit with one of the great veterans of Comp Q, Donny Teel of Oklahoma’s Buffalo’s BBQ. Donny, a past American Royal World Series of BBQ and Jack Daniels Invitational Grand Champion, begins his 25th season of competition this weekend in Shawnee, Oklahoma. Before that, he talks about the good times and learning curve from his early days in food sport. We also hear from Jim Altic, a Steak Cookoffs Association rep and renowned contest promoter. Jim gives us a review of the SCA World Championships last weekend in Fort Worth and a preview of his busy contest year ahead promoting SCA events. Lyndal and Steve also tell you their March Madness bracket picks and talk about their upcoming competition and backyard cooking plans. Thanks to our sponsor/marketing partners: Blues Hog BBQ Sauce, Royal Oak Charcoal, The Butcher Shoppe, Affordable Income Tax &amp; Payroll, DDR Fabrication and Arkassippi Smoke Live and The Arkassippi Combo. ADVISORY: We have room for two more sponsors. Email lscranton755@gmail.com for details. Have a great BBQ Week! #SmokeEmIfYouGotEm

Tailgate Guys BBQ Show, Episode 105: Donny Teel, Jim Altic

Chris Schafer

How the COVID-19 virus is affecting the BBQ World? He explore that on Episode 57 of the Tailgate Guys BBQ Show Podcast. Chris Schafer of Heavy Smoke BBQ, one of the hottest pitmasters on the planet. He had a breakout 2019 season and won his 2020 opener last weekend at the 27-team Olathe BBQ BBQ Championship in Olathe, Kan. Chris touches on the uncertain schedule ahead and how his popular food truck is being affected. We also get the viewpoint from contest promoter and KCBS certified master judge Jim Altic. He’s already rescheduling SCA contests and looks for a busy second half of the year. At least we hope. Meanwhile, the guys talk about cooking at home and life without sports - and encourage everyone to support local restaurants in these tough times. Thanks to our sponsors who make the fun possible: Blues Hog, The BBQ Central Show, The Butcher Shoppe, Code 3 Spices - www.code3spices.com, Royal Oak Charcoal, Affordable Income Tax &amp; Payroll and DDRFab.com Have a great BBQ Week! #SmokeEmIfYouGotEm

How the COVID-19 virus is affecting the BBQ World? He explore that on Episode 57 of the Tailgate Guys BBQ Show Podcast. Chris Schafer of <a href="https://www.heavysmokebbq.com/" rel="nofollow" target="_blank">Heavy Smoke BBQ</a>, one of the hottest pitmasters on the planet. He had a breakout 2019 season and won his 2020 opener last weekend at the 27-team Olathe BBQ BBQ Championship in Olathe, Kan. Chris touches on the uncertain schedule ahead and how his popular food truck is being affected. We also get the viewpoint from contest promoter and KCBS certified master judge Jim Altic. He’s already rescheduling SCA contests and looks for a busy second half of the year. At least we hope. Meanwhile, the guys talk about cooking at home and life without sports - and encourage everyone to support local restaurants in these tough times. Thanks to our sponsors who make the fun possible: <a href="blueshog.com" rel="nofollow" target="_blank">Blues Hog</a>, <a href="https://www.facebook.com/bbqcentralshow/" rel="nofollow" target="_blank">The BBQ Central Show</a>, <a href="https://www.facebook.com/TheButcherShoppe/" rel="nofollow" target="_blank">The Butcher Shoppe</a>, <a href="https://www.facebook.com/code3spices/" rel="nofollow" target="_blank">Code 3 Spices - www.code3spices.com</a>, <a href="royaloak.com" rel="nofollow" target="_blank">Royal Oak Charcoal</a>, <a href="AffordableTP.us" rel="nofollow" target="_blank">Affordable Income Tax &amp; Payroll</a> and <a href="ddrfab.com" rel="nofollow" target="_blank">DDRFab.com</a> Have a great BBQ Week! #SmokeEmIfYouGotEm

Tailgate Guys BBQ Show, Episode 57: Chris Schafer, Jim Altic