Fabio Bartolomei's guest appearances

Fabio Bartolomei

Cru | Wine Industry Podcast

Interpreting Wine Podcast

Cru | A Wine Industry Podcast

Rajat Parr

Martha Stoumen

Rachel Martin

Matt Morris

Dustin Wilson

Frank Cornelissen

Laura di Collobiano

Thomas Pastuszak

Rachel Signer

Steve Matthiasson

Victoria James

Abe Schoener

Isabelle Legeron

Pascaline Lepeltier

Lauren Feldman

OwlTail

Contact Details http://vinosambiz.blogspot.co.uk/ www.facebook.com/vinosambiz/ Intro and outro music The New Investors http://newinvestors.dk/ Contact: glenn@velournet.dk Interview details Guest: Fabio Bartolomei Location: Raw Wine Fair, London, Date: 12 March, 2018 Follow: www.instagram.com/interpretingwine www.facebook.com/interpretingwine www.twitter.com/winepodcast

Contact Details <a href="http://vinosambiz.blogspot.co.uk/" rel="nofollow" target="_blank">http://vinosambiz.blogspot.co.uk/</a> <a href="http://www.facebook.com/vinosambiz/" rel="nofollow" target="_blank">www.facebook.com/vinosambiz/</a> Intro and outro music The New Investors <a href="http://newinvestors.dk/" rel="nofollow" target="_blank">http://newinvestors.dk/</a> Contact: glenn@velournet.dk Interview details Guest: Fabio Bartolomei Location: Raw Wine Fair, London, Date: 12 March, 2018 Follow: <a href="http://www.instagram.com/interpretingwine" rel="nofollow" target="_blank">www.instagram.com/interpretingwine</a> <a href="http://www.facebook.com/interpretingwine" rel="nofollow" target="_blank">www.facebook.com/interpretingwine</a> <a href="http://www.twitter.com/winepodcast" rel="nofollow" target="_blank">www.twitter.com/winepodcast</a>

Ep 49: Fabio Bartolomei | Raw London 2018 | Wine Talking

Fabio Bartolomei is the winemaker behind Vinos Ambiz in the Gredos region of Spain, just outside of Madrid. I’m super excited for this episode because it was my first in-person interview. Fabio and I met up while I was in Madrid last weekend and he took me to the only natural wine shop in the city called Wine Attack, then the next day we drove out to his winery about an hour northwest of Madrid in a small town called El Tiemblo. Learn more about Fabio with the show notes here. He took me around two of his vineyards, which are both planted with 40-year-old Garnacha bush vines. Then we went to the winery in the center of the town, which is an old co-op winery that he and another winemaker, Daniel Ramos, took over about four years ago. Fabio let me taste a bunch of his wines, both in bottle and out of the barrel, tank, and amphorae. It was a wonderful experience and I encourage you to go visit Fabio at his winery the next time you are in Madrid.  In this episode, Fabio and I talk about his story, how we started making wine, and the journey of how he got to where he is now. We also talk about the development of natural wine, not only the winemaking aspects of it, but also the culture around it, how consumers perceive it, and if there will ever be a clear definition and the affects that could have on producers like himself.  Before we get into the show, have you subscribed to the podcast yet and left us a review? If not, please do so. It helps other passionate wine lovers like you find it! It’s also super simple to do. Just go on to your podcasting app on your phone, find the podcast and click subscribe. There will be another button to leave a review as well. Thanks for doing that! I really appreciate it!

Fabio Bartolomei is the winemaker behind Vinos Ambiz in the Gredos region of Spain, just outside of Madrid. I’m super excited for this episode because it was my first in-person interview. Fabio and I met up while I was in Madrid last weekend and he took me to the only natural wine shop in the city called Wine Attack, then the next day we drove out to his winery about an hour northwest of Madrid in a small town called El Tiemblo. Learn more about Fabio with the show notes <a href="https://crupodcast.com/show/fabiobartolomei" rel="nofollow" target="_blank">here</a>. He took me around two of his vineyards, which are both planted with 40-year-old Garnacha bush vines. Then we went to the winery in the center of the town, which is an old co-op winery that he and another winemaker, Daniel Ramos, took over about four years ago. Fabio let me taste a bunch of his wines, both in bottle and out of the barrel, tank, and amphorae. It was a wonderful experience and I encourage you to go visit Fabio at his winery the next time you are in Madrid.  In this episode, Fabio and I talk about his story, how we started making wine, and the journey of how he got to where he is now. We also talk about the development of natural wine, not only the winemaking aspects of it, but also the culture around it, how consumers perceive it, and if there will ever be a clear definition and the affects that could have on producers like himself.  Before we get into the show, have you subscribed to the podcast yet and left us a review? If not, please do so. It helps other passionate wine lovers like you find it! It’s also super simple to do. Just go on to your podcasting app on your phone, find the podcast and click subscribe. There will be another button to leave a review as well. Thanks for doing that! I really appreciate it!

The Journey of Natural Wine with Fabio Bartolomei