Jacob Marty's guest appearances

Jacob Marty

Greenhorns Radio

GrassCast

Mike Lewis

Ann Larkin Hansen

Jason Bradford

Joel Salatin

Sandor Katz

Dan Smith

Andy Schwartz

Jon Lee

Wes Jones

Eric Hoffman

Rachel Budde

James Graves

Sonoko Sakai

Darina Allen

Stacey Murphy

OwlTail

Jacob Marty is a young farmer based in Monticello, Wisconsin. He's spent the last 5 years converting his family's 150+ year-old dairy operation into Green Fire Farm, where he now raises beef cattle, poultry, and pigs, and is working on putting in fruit &amp; nut trees. In our conversation, Jacob shares about why he decided to return to the home farm, what it's been like working with his father, and the challenge that is re-entering a community.Stories on Pasture is based on oral history interviews conducted as a part of the Grassland 2.0 project. Jacob was interviewed at the Grassworks Conference in January 2020.This podcast is made possible thanks to a Sustainable Agricultural Systems Coordinated Agriculture grant from the USDA National Institute of Food and Agriculture.

Jacob Marty is a young farmer based in Monticello, Wisconsin. He's spent the last 5 years converting his family's 150+ year-old dairy operation into <a href="https://greenfirefarmllc.com" rel="nofollow" target="_blank">Green Fire Farm</a>, where he now raises beef cattle, poultry, and pigs, and is working on putting in fruit &amp; nut trees. In our conversation, Jacob shares about why he decided to return to the home farm, what it's been like working with his father, and the challenge that is re-entering a community. Stories on Pasture is based on oral history interviews conducted as a part of the <a href="https://grasslandag.org" rel="nofollow" target="_blank">Grassland 2.0 project</a>. Jacob was interviewed at the <a href="https://grassworks.org/events/grazing-conference/" rel="nofollow" target="_blank">Grassworks Conference</a> in January 2020. This podcast is made possible thanks to a Sustainable Agricultural Systems Coordinated Agriculture grant from the USDA National Institute of Food and Agriculture.

Stories on Pasture: Jacob Marty shares about coming home

Robert Bauer

Robert Bauer joined Southwest Badger Resource Conservation and Development Council, Inc as the Grazing Broker on October 12, 2015.  As Grazing Broker, Robert connects landowners of grasslands with livestock producers to increase acreage of well-managed grazing.   He also assists in determining the fair market value of grasslands, writes grazing plans, and provides technical assistance to both producers and landowners. Robert works closely with a multi-agency team to coordinate educational events and network with landowners and grazing organizations to promote grazing and grass-based agriculture in Southwest Wisconsin. Jacob James Marty is a young farmer from southern Wisconsin. Farming by the side of his father, Jim, he is continuing the farm's legacy into its sixth generation with Green Fire Farm. Historically, a dairy farm, Jacob is transitioning the farm into regenerative practices including grass-fed beef, pasture-raised pork and poultry, and establishing silvopasture, pollinator habitat, and wildlife habitat. The mission of Green Fire Farm is to focus on direct marketing and instill a strong sense of connection, community development, and stewardship with all partners to the farm.

Robert Bauer joined Southwest Badger Resource Conservation and Development Council, Inc as the Grazing Broker on October 12, 2015. As Grazing Broker, Robert connects landowners of grasslands with livestock producers to increase acreage of well-managed grazing. He also assists in determining the fair market value of grasslands, writes grazing plans, and provides technical assistance to both producers and landowners. Robert works closely with a multi-agency team to coordinate educational events and network with landowners and grazing organizations to promote grazing and grass-based agriculture in Southwest Wisconsin. Jacob James Marty is a young farmer from southern Wisconsin. Farming by the side of his father, Jim, he is continuing the farm's legacy into its sixth generation with Green Fire Farm. Historically, a dairy farm, Jacob is transitioning the farm into regenerative practices including grass-fed beef, pasture-raised pork and poultry, and establishing silvopasture, pollinator habitat, and wildlife habitat. The mission of Green Fire Farm is to focus on direct marketing and instill a strong sense of connection, community development, and stewardship with all partners to the farm.

Episode 261: Robert Bauer and Jacob Marty