6 Podcast Episodes
101: Upcycling Imperfect Produce into Healthy Eats with Monique Chan of Bruized
101: Upcycling Imperfect Produce into Healthy Eats with Monique Chan of Bruized
We started off this season looking at just how much Canadians wasted food, and how food systems management can be used t... Read more
15 Mar 2022
•
33mins
Rethinking Food Waste. Upcycling Imperfect Fruits, Vegetables and Otherwise Edible Scraps into Wholesome and Sustainable Snacks with Bruized’s Monique Chan.
Rethinking Food Waste. Upcycling Imperfect Fruits, Vegetables and Otherwise Edible Scraps into Wholesome and Sustainable Snacks with Bruized’s Monique Chan.
Monique Chan from Bruized takes scraps destined for the compost bin and creates delicious treats. In this episode, we le... Read more
22 Feb 2022
•
39mins
BONUS Episode 061 - Creativity vs. Productivity with Michelin Starred Chef Monique Chan
BONUS Episode 061 - Creativity vs. Productivity with Michelin Starred Chef Monique Chan
Monique turns the tables and begins interviewing ME about my experiences and struggles with creativity and productivity ... Read more
12 Mar 2021
•
22mins
Ep. 060 - Michelin Starred Pastry Chef Monique Chan, Owner of Chez Momo
Ep. 060 - Michelin Starred Pastry Chef Monique Chan, Owner of Chez Momo
Today, Michelin-starred pastry chef Monique Chan is giving us a firsthand look inside two famous restaurants across the ... Read more
10 Mar 2021
•
1hr 12mins
How to Reduce Food Waste and Fix Your Diet with Monique Chan
How to Reduce Food Waste and Fix Your Diet with Monique Chan
The boys sit down and talk with Monique Chan to talk about food waste, how to reduce it on a corporate and personal leve... Read more
5 Jan 2021
•
39mins
Monique Chan on creating a sustainable, vegan company that tackles food waste
Monique Chan on creating a sustainable, vegan company that tackles food waste
Monique Chan is the founder of Bruized, which is a company based in Toronto, Canada aiming to reduce food waste and prov... Read more
12 May 2020
•
57mins