Jack Cocks's guest appearances

Jack Cocks

Scene + Herd: Podcasts from Beef + Lamb New Zealand

The Country

Loshni Manikam

Rowena Duncum

Blake Holgate

Doug Avery

Steve Wyn-Harris

Ben Dooley

David Stevens

Jim Gibbs

Mike Petersen

Julia Jones

Doug Edmeades

Lee Matheson

Sam McIvor

Esther Guy-Meakin

Elliot Smith

OwlTail

The Country's Rowena Duncum talks to Mt Nicholas Station farmer Jack Cocks about his courageous recovery following a near-fatal brain aneurysm and subsequent surgeries and setbacks. See omnystudio.com/listener for privacy information.

The Country's Rowena Duncum talks to Mt Nicholas Station farmer Jack Cocks about his courageous recovery following a near-fatal brain aneurysm and subsequent surgeries and setbacks. See <a href="https://omnystudio.com/listener" rel="nofollow" target="_blank">omnystudio.com/listener</a> for privacy information.

Farmstrong's Live Well, Farm Well: Jack Cocks

This Central Otago sheep and beef farmer has an incredible tale of resilience following a brain aneurysm.See omnystudio.com/listener for privacy information.

This Central Otago sheep and beef farmer has an incredible tale of resilience following a brain aneurysm.See <a href="https://omnystudio.com/listener" rel="nofollow" target="_blank">omnystudio.com/listener</a> for privacy information.

The Country 28/03/22: Jack Cocks talks to Rowena Duncum

Joanne Stevenson

Resilience

Jack Cocks lives and farms on the shores of Lake Wakatipu, and Joanne Stevenson is a Principal Consultant at Resilient Organisations while farming in North Canterbury. In 2013 Jack experienced an unforeseen and life-changing medical event, which gave him and his family some marked insight to preparing a business to deal with change, both large and small. They discuss what resilience is, and what farm businesses and farming families can do to prepare for the future even though they can’t change it.

Jack Cocks lives and farms on the shores of Lake Wakatipu, and Joanne Stevenson is a Principal Consultant at Resilient Organisations while farming in North Canterbury. In 2013 Jack experienced an unforeseen and life-changing medical event, which gave him and his family some marked insight to preparing a business to deal with change, both large and small. They discuss what resilience is, and what farm businesses and farming families can do to prepare for the future even though they can’t change it.

Thinking outside the box: Jack Cocks & Joanne Stevenson on Resilience in the farming business.