Sarah Jesup's guest appearances

Sarah Jesup

The Food Lens Podcast

Karen Akunowicz

Tony Maws

Jenny Johnson

Molly Ford

Hadley Douglas

Irene Li

Scott Kearnan

Maria Roundeau

JuanMa Calderón

Kathy Sidell

Tiffani Faison

Samantha Kanter

Nicholas Escoto

Lauren Friel

Will Gilson

OwlTail

Molly Ford and Sarah Jesup founded The Food Lens back in 2016 and have been heading up efforts to curate Boston’s best online dining and drinking resource ever since. Molly (a San Diego native) and Sarah (originally from Vermont) met at Boston University in 2008 while pursuing degrees in journalism and hospitality, respectively. The pair then spent time eating their way around the globe, always searching for the best hidden gems, from taquerias in Mexico to shawarma spots in Istanbul. Their “restaurant bible”—a Google doc chronicling top meals eaten at home and abroad—was the blueprint for what would later become TFL. They still love to travel, but call Boston home: Molly lives in Fenway with her boyfriend, while Sarah and her husband live in Beacon Hill with their three dogs. They both enjoy working out and eating out, in pretty equal measure  In this bonus episode, Catherine sits down with co-founders and BFFs Molly and Sarah to tell TFL’s origin story, and reveal what goes in to curating guides to the best food and drink in Boston.

<a href="https://www.thefoodlens.com/contributor/molly-ford/" rel="nofollow" target="_blank">Molly Ford</a> and Sarah Jesup founded <a href="https://www.thefoodlens.com/" rel="nofollow" target="_blank">The Food Lens</a> back in 2016 and have been heading up efforts to curate Boston’s best online dining and drinking resource ever since. Molly (a San Diego native) and Sarah (originally from Vermont) met at Boston University in 2008 while pursuing degrees in journalism and hospitality, respectively. The pair then spent time eating their way around the globe, always searching for the best hidden gems, from taquerias in Mexico to shawarma spots in Istanbul. Their “restaurant bible”—a Google doc chronicling top meals eaten at home and abroad—was the blueprint for what would later become TFL. They still love to travel, but call Boston home: Molly lives in Fenway with her boyfriend, while Sarah and her husband live in Beacon Hill with their three dogs. They both enjoy working out and eating out, in pretty equal measure<br><p> </p> <br>In this bonus episode, Catherine sits down with co-founders and BFFs Molly and Sarah to tell TFL’s origin story, and reveal what goes in to curating guides to the best food and drink in Boston.

Bonus Episode: Molly Ford & Sarah Jesup: Research, Eat, Sleep, Repeat