Katie Poppe's guest appearances

Katie Poppe

Wonder Podcast: Empowering Women Entrepreneurs to Change the World

KOIN PODCAST NETWORK

FULL COMP: The Voice of the Restaurant Industry Revolution

Tamara Loehr

Rob Dube

Gino Wickman

Verne Harnish

Kim Malek

Warren Rustand

Amy Stewart

Robert Greene

John Ruhlin

Brad Feld

Danielle Leoni

Sadie Lincoln

Adam Perry

Arian Simone

Ryan Wilson

OwlTail

Katie Poppe is one of those success stories you read about and are wrought with envy. In 2019, seven years after opening of Blue Star Donuts, the business had 11 retail shops, 100 employees and total annual sales approaching $7 million. She was riding high going into the pandemic but then the music stopped. Today Katie shares her path to success...what it took to get there initially and the extraordinary effort required to crawl her way back from the brink. That's Katie Poppe. For more on Blue Star Donuts visit https://bluestardonuts.com FULL COMP is brought to you by Yelp for Restaurants: In July 2020, a few hundred employees formed Yelp for Restaurants. Our goal is to build tools that help restaurateurs do more with limited time. ________________________________ CLICK HERE to Chat with Josh Free Download: 5 Steps to Achieve a 15% Net Profit We have a lot more content coming your way! Be sure to check out the FULL COMP media universe by visiting: FULL COMP Restaurant Marketing School The Playbook Industry Town Halls

Katie Poppe is one of those success stories you read about and are wrought with envy. In 2019, seven years after opening of Blue Star Donuts, the business had 11 retail shops, 100 employees and total annual sales approaching $7 million. She was riding high going into the pandemic but then the music stopped. Today Katie shares her path to success...what it took to get there initially and the extraordinary effort required to crawl her way back from the brink. That's Katie Poppe. For more on Blue Star Donuts visit <a href="https://bluestardonuts.com/" rel="nofollow" target="_blank">https://bluestardonuts.com</a> FULL COMP is brought to you by Yelp for Restaurants: In July 2020, a few hundred employees formed Yelp for Restaurants. Our goal is to build tools that help restaurateurs do more with limited time. ________________________________ <a href="https://pages.joshkopel.com/profitabilityaudit" rel="nofollow" target="_blank">CLICK HERE to Chat with Josh</a> Free Download: <a href="https://pages.joshkopel.com/profitaccelerator" rel="nofollow" target="_blank">5 Steps to Achieve a 15% Net Profit</a> We have a lot more content coming your way! Be sure to check out the FULL COMP media universe by visiting: <a href="https://restaurants.yelp.com/full-comp-podcast/" rel="nofollow" target="_blank">FULL COMP</a> <a href="https://restaurants.yelp.com/hospitality-marketing-podcast/" rel="nofollow" target="_blank">Restaurant Marketing School</a> <a href="https://restaurants.yelp.com/the-playbook-restaurant-stories/" rel="nofollow" target="_blank">The Playbook</a> <a href="https://restaurants.yelp.com/industry-town-halls/" rel="nofollow" target="_blank">Industry Town Halls</a>

Changing with the Times: Katie Poppe of Blue Star Donuts

From hip ramen, to little burgers to gourmet donuts, Katie Poppe has been at the forefront of food in Portland. She talks to Emily Burris about her journey to the Rose City, finding success, and the reimagining required to get through the last year and the damage done by the coronavirus pandemic.

From hip ramen, to little burgers to gourmet donuts, Katie Poppe has been at the forefront of food in Portland. She talks to Emily Burris about her journey to the Rose City, finding success, and the reimagining required to get through the last year and the damage done by the coronavirus pandemic.

6 Questions: Katie Poppe

A neurological scientist-turned-entrepreneur, Katie Poppe brings a unique perspective to the world of entrepreneurship. CEO and Founder of Blue Star Donuts, Katie’s gourmet donut shop has been featured in Vogue, Forbes, and the LA Times. Listen as Katie talks about the importance of “the virtual word on the street,” the use of psychology as an entrepreneur, and the concept of confidence versus competence. Tune in now! Timestamps​: 03:45 - Neurological scientist to restaurant entrepreneur 05:50 - Making the most out of the blessings in life 06:30 - The start of the foodie revolution 07:34 - The foundation of Little Big Burger 08:45 - Everyone told me not to do it 10:20 - Success! Now what? 11:00 - What is Blue Star Donuts? 12:00 - Defining moments 13:00 - If Katie were a Blue Star Donut 14:02 - How to use psychology in business 15:00 - “People are psychology” 15:20 - “Focus on one thing and do it well” 19:18 - Cease and desist! 22:00 - Using digital marketing to grow your business 25:00 - “The virtual word on the street” 25:57 - The essence of customer service is like preschool 27:50 - Confidence vs competence 29:39 - Katie’s intro to EO 31:20 - Katie’s most inspirational book, The Entrepreneurial Myth Links: Blue Star Donuts

A neurological scientist-turned-entrepreneur, Katie Poppe brings a unique perspective to the world of entrepreneurship. CEO and Founder of Blue Star Donuts, Katie’s gourmet donut shop has been featured in Vogue, Forbes, and the LA Times. Listen as Katie talks about the importance of “the virtual word on the street,” the use of psychology as an entrepreneur, and the concept of confidence versus competence. Tune in now! Timestamps​: 03:45 - Neurological scientist to restaurant entrepreneur 05:50 - Making the most out of the blessings in life 06:30 - The start of the foodie revolution 07:34 - The foundation of Little Big Burger 08:45 - Everyone told me not to do it 10:20 - Success! Now what? 11:00 - What is Blue Star Donuts? 12:00 - Defining moments 13:00 - If Katie were a Blue Star Donut 14:02 - How to use psychology in business 15:00 - “People are psychology” 15:20 - “Focus on one thing and do it well” 19:18 - Cease and desist! 22:00 - Using digital marketing to grow your business 25:00 - “The virtual word on the street” 25:57 - The essence of customer service is like preschool 27:50 - Confidence vs competence 29:39 - Katie’s intro to EO 31:20 - Katie’s most inspirational book, The Entrepreneurial Myth Links: <a href="https://www.bluestardonuts.com/" rel="nofollow" target="_blank">Blue Star Donuts</a>

Confidence vs. Competence | Katie Poppe