Riot Wine Co's guest appearances

Riot Wine Co

Drinks Adventures - Wine, beer, whisky, gin & more with James Atkinson

Drinkscussion

Jancis Robinson

Harold McGee

Maynard James Keenan

Firestone Walker

Matt Brynildson

Rob Samuels

Marianne Eaves

Richie Hawtin

John Holl

Baxter Holmes

Phil Sexton

Sam Neill

Peter Lalor

Ian Botham

Martin Dickie

OwlTail

Our very first onsite episode, we met with wine maker and Owner Tom O'Donnell from Riot Wine Co! Riot Wine Co started in 2015, is located in Brompton South Australia and produces wine in cans at their Cannery. Tom spent some time talking to us about how Riot Wine Co is different from other companies and how wine can still be amazing.....in can form, that's right! Can form! Riot is also leading the way in the wine industry by changing perceptions of 'wine in can' whilst also maintaining being the only company to be 100% stored and poured in keg and can.  During this episode you will learn all about Riot Wine Co, the process of storing 'wine in can', the beauty that is McLaren Vale, how drinking wine from a can is sensory changing to the max, the beauty of storing wine in kegs and aluminium cans whilst also maintaining the best flavours. Tom also provided us with an exclusive, with a new wine that came out literally just before we recorded this episode!! If you are as interested as we were and want to try a can, head over to https://riotwineco.com.au/ or check them out on instagram @riotwineco

Our very first onsite episode, we met with wine maker and Owner Tom O'Donnell from Riot Wine Co! Riot Wine Co started in 2015, is located in Brompton South Australia and produces wine in cans at their Cannery. Tom spent some time talking to us about how Riot Wine Co is different from other companies and how wine can still be amazing.....in can form, that's right! Can form! Riot is also leading the way in the wine industry by changing perceptions of 'wine in can' whilst also maintaining being the only company to be 100% stored and poured in keg and can.  During this episode you will learn all about Riot Wine Co, the process of storing 'wine in can', the beauty that is McLaren Vale, how drinking wine from a can is sensory changing to the max, the beauty of storing wine in kegs and aluminium cans whilst also maintaining the best flavours. Tom also provided us with an exclusive, with a new wine that came out literally just before we recorded this episode!! If you are as interested as we were and want to try a can, head over to <a href="https://riotwineco.com.au/" rel="nofollow" target="_blank">https://riotwineco.com.au/</a> or check them out on instagram @riotwineco

EP13 - Riot Wine Co (Special Guest Tom O'Donnell)

A podcast for lovers of wine, beer, liquor (incl. whisky, whiskey, bourbon, gin, vodka, tequila etc) and cocktails, Drinks Adventures hosts wine makers, brewing and distilling experts, sommeliers, bartenders &amp; more.Wine packaging is getting a revamp, thanks to winemaker Tom O'Donnell of Riot Wine Co.In 2016, O'Donnell co-founded the Adelaide, Australia-based company Riot, which releases its wines exclusively in cans and in kegs.Riot wines have been pouring on tap at bars and restaurants across Australia since 2017, which the Riot founders claim has a range of benefits, starting with the environmental impact – the lifetime of just one keg can replace 23,000 bottles.Riot also hopes to educate Australians on the benefits of canned wine, which is a rapidly growing market segment overseas.I caught up with Tom at The Cannery, Riot's new Adelaide tasting room.Follow James Atkinson on Facebook here, Instagram here and Twitter here.Theme music ‘Sandbox’ by Rudists.

A podcast for lovers of wine, beer, liquor (incl. whisky, whiskey, bourbon, gin, vodka, tequila etc) and cocktails, Drinks Adventures hosts wine makers, brewing and distilling experts, sommeliers, bartenders &amp; more. Wine packaging is getting a revamp, thanks to winemaker Tom O'Donnell of Riot Wine Co. In 2016, O'Donnell co-founded the Adelaide, Australia-based company Riot, which releases its wines exclusively in cans and in kegs. Riot wines have been pouring on tap at bars and restaurants across Australia since 2017, which the Riot founders claim has a range of benefits, starting with the environmental impact – the lifetime of just one keg can replace 23,000 bottles. Riot also hopes to educate Australians on the benefits of canned wine, which is a rapidly growing market segment overseas. I caught up with Tom at The Cannery, Riot's new Adelaide tasting room. Follow James Atkinson on Facebook <a href="https://www.facebook.com/byjamesatkinson" rel="nofollow" target="_blank">here</a>, Instagram <a href="https://www.instagram.com/byjamesatkinson/" rel="nofollow" target="_blank">here</a> and Twitter <a href="https://twitter.com/byjamesatkinson" rel="nofollow" target="_blank">here</a>. Theme music ‘Sandbox’ by <a href="https://soundcloud.com/rudists" rel="nofollow" target="_blank">Rudists</a>.

Wine in cans will take off in Australia: Riot Wine Co