Franco Falsini's guest appearances

Franco Falsini

Snacky Tunes

Interview Podcast – Echoes

radioamblé

Roy Choi

Matt Rodbard

Phil Rosenthal

Julianna Barwick

Mary Lattimore

Laura Stevenson

Jesse Schenker

Jorge Riera

Isabelle Legeron

Justin Chearno

Daniel Holzman

Marcus Samuelsson

Ignacio Mattos

Floyd Cardoz

Chris Shepherd

OwlTail

Super Sonic Jazz con Simona Faraone Ospiti: Franco Falsini & Better Sound

Max Sussman

On this week’s episode of Snacky Tunes, Greg and Darin Bresnitz are joined by Max Sussman. Max is the chef de cuisine at Roberta’s, one half of the Sussman Brothers, and co-author of the new cookbook, This is a Cookbook: Recipes for Real Life. Max recounts how he got his start in food by working as a chef at a Jewish summer camp in Michigan. Hear about Max’s time at eve in Ann Arbor, and how he convinced his brother, Eli, to move to New York City and get involved in the food world. Tune in to hear about the process behind making the cookbook, and how it can serve as a reference for home cooks of all skill levels. Later, Matt from RVNG comes by to talk about an upcoming release of Franco Falsini recordings. Hear about Franco’s free spirit, as well as the extent of his recording career. This episode has been brought to you by Tekserve.   “When you just let the idea happen and you don’t try and force it to become one thing, something else cool can happen.” — Max Sussman on Snacky Tunes

<p>On this week’s episode of Snacky Tunes, Greg and Darin Bresnitz are joined by Max Sussman. Max is the chef de cuisine at Roberta’s, one half of the Sussman Brothers, and co-author of the new cookbook, This is a Cookbook: Recipes for Real Life. Max recounts how he got his start in food by working as a chef at a Jewish summer camp in Michigan. Hear about Max’s time at eve in Ann Arbor, and how he convinced his brother, Eli, to move to New York City and get involved in the food world. Tune in to hear about the process behind making the cookbook, and how it can serve as a reference for home cooks of all skill levels. Later, Matt from RVNG comes by to talk about an upcoming release of Franco Falsini recordings. Hear about Franco’s free spirit, as well as the extent of his recording career. This episode has been brought to you by <a href="http://www.tekserve.com" rel="nofollow" target="_blank">Tekserve</a>.</p> <p></p> <p></p> <h2>“When you just let the idea happen and you don’t try and force it to become one thing, something else cool can happen.” — <em>Max Sussman on Snacky Tunes</em></h2>

Episode 126: Max Sussman and Franco Falsini