Raymond Reserve's guest appearances

Raymond Reserve

A MOMENT IN WINE

The Open Bar Experience Podcast

Margaret Roach

Rioja Crianza

Gustavo Arellano

Brad Moore

Sheldon Richardson

Michael Neff

Lynnette Marrero

CHRIS MORRIS

Ben Williams

Justin Ware

Pamela Wiznitzer

Rowen White

Linda Salinas

Nathan Reffell

Mike Raymond

OwlTail

Sauvignon Napa

FOUNDER’S STATEMENT My passion for wine had its roots in my art school years when I worked in the vineyards of New York’s Hudson Valley. Years later, after a three year tenure working as a taster for a national magazine, I was asked to recommend someone who could design and build a 28,000 bottle wine cellar for Lespinasse Restaurant at the St. Regis Hotel in New York City. Drawing from my experience in design, construction and fine wood working, I undertook the project myself. That led to the successful installation of many residential wine cellar designs as well.

<p>FOUNDER’S STATEMENT</p> <p>My passion for wine had its roots in my art school years when I worked in the vineyards of New York’s Hudson Valley. Years later, after a three year tenure working as a taster for a national magazine, I was asked to recommend someone who could design and build a 28,000 bottle wine cellar for Lespinasse Restaurant at the St. Regis Hotel in New York City. Drawing from my experience in design, construction and fine wood working, I undertook the project myself. That led to the successful installation of many residential wine cellar designs as well.</p>

A Moment in Wine: Raymond Reserve Selection Cabernet Sauvignon Napa Valley (CA) 2016

The Houston bar community has seen a lot of growth and maturity in the last ten years. What is interesting about that is the people who have endured many changes. Sometimes turbulent, sometimes trifling, sometimes significant. What may deter a person from taking part in the process of a growing maturing community will turn some...

Ep. 35: Mike Raymond Reserve 101