Noah Bernamoff's guest appearances

Noah Bernamoff

Prince Street

THE FOOD SEEN

Snacky Tunes

The GRILLED Podcast » business, food, culture

Charlotte Druckman

Anna Polonsky

Jeff Gordinier

Joe Carroll

Julia Bainbridge

Alex Stupak

Ned Baldwin

Amanda Freitag

Tom Mylan

Cherry Bombe

Patti Jackson

Bruce Kalman

Erin Fairbanks

Jamie Bissonnette

Sarah Simmons

OwlTail

Mary Lattimore

On this week's Snacky Tunes, Greg and Darin kick off the show with Canadian transplant Noah Bernamoff, the co-founder of Mile End Deli, Black Seed Bagels, and Grand Army. They chat about New York's uniquely competitive deli scene, cocktails at Grand Army, and Black Seed's plans for the upcoming Passover holiday. In the second half of the show, Philadelphia harpist Mary Lattimore delivers an exclusive in-studio performance. Mary has performed and recorded with such artists as Meg Baird, Thurston Moore, Sharon Van Etten, Jarvis Cocker, Kurt Vile, Steve Gunn, Ed Askew, Fursaxa, and Jeff Zeigler. She has been a part of soundtrack projects including Valerie and Her Week of Wonders, Lopapeysa, a film by David Kessler set in Iceland, and the film score for Marina Abramovic: the Artist is Present, a documentary about the artist. In March 2013, she accompanied Nick Cave’s beautiful horse soundsuits for the 100th anniversary of Grand Central Station in New York City. Mary was named 2014 Pew Fellow by the Pew Center for Arts &amp; Heritage, an organization that awards grants in support of Philadelphia’s arts and cultural community. She is one of 12 individuals chosen to receive a $60,000 fellowship award.

On this week's Snacky Tunes, Greg and Darin kick off the show with Canadian transplant Noah Bernamoff, the co-founder of Mile End Deli, Black Seed Bagels, and Grand Army. They chat about New York's uniquely competitive deli scene, cocktails at Grand Army, and Black Seed's plans for the upcoming Passover holiday. In the second half of the show, Philadelphia harpist Mary Lattimore delivers an exclusive in-studio performance. Mary has performed and recorded with such artists as Meg Baird, Thurston Moore, Sharon Van Etten, Jarvis Cocker, Kurt Vile, Steve Gunn, Ed Askew, Fursaxa, and Jeff Zeigler. She has been a part of soundtrack projects including Valerie and Her Week of Wonders, Lopapeysa, a film by David Kessler set in Iceland, and the film score for Marina Abramovic: the Artist is Present, a documentary about the artist. In March 2013, she accompanied Nick Cave’s beautiful horse soundsuits for the 100th anniversary of Grand Central Station in New York City. Mary was named 2014 Pew Fellow by the Pew Center for Arts &amp; Heritage, an organization that awards grants in support of Philadelphia’s arts and cultural community. She is one of 12 individuals chosen to receive a $60,000 fellowship award.

Episode 250: Noah Bernamoff and Mary Lattimore

Rae Cohen

Aaron Israel

Did you know there was a Canadian dining scene in NYC? Do you know of the Mile End section of Montreal? Find out more on today’s episode of The Food Seen about these two phenomenons and how they’ve amalgamated to bring back Jewish cuisine to the haute forefront, not to mention some of the best smoked meat in the city! Mile End Delicatessen owners Noah Bernamoff and Rae Cohen, plus Chef Aaron Israel, talk bagels to borscht, their upcoming Passover Sedar menu, and all served with a side of schmaltz and gribenes. This episode was sponsored by Whole Foods Market. Whole Foods market celebrates Earth Month with the “Do Something Reel” Film Festival, a collection of six provocative, character-driven films focused on food, environmental issues and everyday people with a greater vision. Come see one of the six features at City Cinemas Village East from Saturday, April 16th through Thursday April 21st, every night at 6pm. Learn more about the films and special events at www.DoSomethingReel.com

Did you know there was a Canadian dining scene in NYC? Do you know of the Mile End section of Montreal? Find out more on today’s episode of The Food Seen about these two phenomenons and how they’ve amalgamated to bring back Jewish cuisine to the haute forefront, not to mention some of the best smoked meat in the city! Mile End Delicatessen owners Noah Bernamoff and Rae Cohen, plus Chef Aaron Israel, talk bagels to borscht, their upcoming Passover Sedar menu, and all served with a side of schmaltz and gribenes. This episode was sponsored by <a href="http://www.WholeFoodsMarket.com" rel="nofollow" target="_blank">Whole Foods Market</a>. Whole Foods market celebrates Earth Month with the “Do Something Reel” Film Festival, a collection of six provocative, character-driven films focused on food, environmental issues and everyday people with a greater vision. Come see one of the six features at City Cinemas Village East from Saturday, April 16th through Thursday April 21st, every night at 6pm. Learn more about the films and special events at <a href="http://www.dosomethingreel.com" rel="nofollow" target="_blank">www.DoSomethingReel.com</a>

Episode 46: Noah Bernamoff and Rae Cohen of Mile End Delicatessen with Chef Aaron Israel