Philip J. Romano's guest appearances

Philip J. Romano

The Pathways to Success with Julian Placino

Community Connect with Janie Bordner

The Jay Young Show

Jason Treu

Bob Stromberg

David Garcia

Susan Steinbrecher

Matt Johnson

Andrew Jones

Steve Lucas

Bob Burg

Larry North

Dan Hooper

Jason Wang

Karen King

Alison Lumbatis

Ali Boone

Tim Sanders

OwlTail

Philip J. Romano is an investor, entrepreneur, artist and nationally-renowned restaurateur. Involved in the restaurant business for over fifty years, he has created over twenty-five concepts with six of them national concepts: Fuddruckers, Romano’s Macaroni Grill, Spageddies, Cozymel’s, Rudy’s Country Store and BBQ and eatZi’s Market &amp; Bakery. Romano currently owns and operates eatZi’s Market &amp; Bakery, Nick &amp; Sam’s Steak &amp; Fish House, Nick &amp; Sam’s Grill and Coal Vines Pizza.  Romano wrote his first book entitled Food for Thought in 2005 that made the CEO Best Sellers List. His latest book, The MAD Entrepreneur, was released in March 2019 and shares his secrets to success, how he took ideas and turned them into nationally-recognized businesses, and insights into how he’s making a difference in business and in life.  On this episode, we'll discuss: ✓ The importance of having a “Value System” ✓“Phasing Out” of business and his future vision ✓The new “Art Park” in Trinity Groves  Social Links: https://philipjromano.com/product/the-mad-entrepreneur/   Pathways to Success is brought to you by: Codeup: https://codeup.com/ CityCentral: https://citycentral.com/ (Promo Code "Pathways" for 50% off first 3 months)  DeadSoxy: https://deadsoxy.com/?ref=pathways (Promo Code "Pathways" for 30% off)    To work with me, send an e-mail to: Julian@JulianPlacino.com    ✓ Keynote Speaking: Personal Branding, Networking, Leadership ✓ Sponsorships &amp; Brand Partnerships  ✓ Personal Branding Consulting

Philip J. Romano is an investor, entrepreneur, artist and nationally-renowned restaurateur. Involved in the restaurant business for over fifty years, he has created over twenty-five concepts with six of them national concepts: Fuddruckers, Romano’s Macaroni Grill, Spageddies, Cozymel’s, Rudy’s Country Store and BBQ and eatZi’s Market &amp; Bakery. Romano currently owns and operates eatZi’s Market &amp; Bakery, Nick &amp; Sam’s Steak &amp; Fish House, Nick &amp; Sam’s Grill and Coal Vines Pizza. Romano wrote his first book entitled Food for Thought in 2005 that made the CEO Best Sellers List. His latest book, The MAD Entrepreneur, was released in March 2019 and shares his secrets to success, how he took ideas and turned them into nationally-recognized businesses, and insights into how he’s making a difference in business and in life. On this episode, we'll discuss: ✓ The importance of having a “Value System” ✓“Phasing Out” of business and his future vision ✓The new “Art Park” in Trinity Groves Social Links: <a href="https://philipjromano.com/product/the-mad-entrepreneur/" rel="noopener noreferrer nofollow" target="_blank">https://philipjromano.com/product/the-mad-entrepreneur/</a> Pathways to Success is brought to you by: Codeup: <a href="https://nam12.safelinks.protection.outlook.com/?url=https%3A%2F%2Fcodeup.com%2F&amp;data=04%7C01%7Cbrett%40insourcegroup.com%7Cf72b6ac41f6543e0834408d8eee137a8%7C66daf6aed2d549d4b1f218f24b3c00e1%7C0%7C0%7C637521998376078071%7CUnknown%7CTWFpbGZsb3d8eyJWIjoiMC4wLjAwMDAiLCJQIjoiV2luMzIiLCJBTiI6Ik1haWwiLCJXVCI6Mn0%3D%7C1000&amp;sdata=PLFyfeLn7xp%2FztB0lHyoxgBeW8DI%2FVLbB4PpgmlnwmE%3D&amp;reserved=0" rel="noopener noreferrer nofollow" target="_blank">https://codeup.com/</a> CityCentral: <a href="https://nam12.safelinks.protection.outlook.com/?url=https%3A%2F%2Fcitycentral.com%2F&amp;data=04%7C01%7Cbrett%40insourcegroup.com%7Cf72b6ac41f6543e0834408d8eee137a8%7C66daf6aed2d549d4b1f218f24b3c00e1%7C0%7C0%7C637521998376078071%7CUnknown%7CTWFpbGZsb3d8eyJWIjoiMC4wLjAwMDAiLCJQIjoiV2luMzIiLCJBTiI6Ik1haWwiLCJXVCI6Mn0%3D%7C1000&amp;sdata=TxOuA0Je%2BguWd9K3bD3Rs7HooCfwVzSUf5Lmx%2B7Sy%2FE%3D&amp;reserved=0" rel="noopener noreferrer nofollow" target="_blank">https://citycentral.com/</a> (Promo Code "Pathways" for 50% off first 3 months)  DeadSoxy: <a href="https://nam12.safelinks.protection.outlook.com/?url=https%3A%2F%2Fdeadsoxy.com%2F%3Fref%3Dpathways&amp;data=04%7C01%7Cbrett%40insourcegroup.com%7Cf72b6ac41f6543e0834408d8eee137a8%7C66daf6aed2d549d4b1f218f24b3c00e1%7C0%7C0%7C637521998376088024%7CUnknown%7CTWFpbGZsb3d8eyJWIjoiMC4wLjAwMDAiLCJQIjoiV2luMzIiLCJBTiI6Ik1haWwiLCJXVCI6Mn0%3D%7C1000&amp;sdata=SUTMivjXCe1msAmJCQehgwj5naXyvaC3P86EML1lHNI%3D&amp;reserved=0" rel="noopener noreferrer nofollow" target="_blank">https://deadsoxy.com/?ref=pathways</a> (Promo Code "Pathways" for 30% off)  To work with me, send an e-mail to: <a href="mailto:Julian@JulianPlacino.com" rel="noopener noreferrer">Julian@JulianPlacino.com</a>    ✓ Keynote Speaking: Personal Branding, Networking, Leadership ✓ Sponsorships &amp; Brand Partnerships  ✓ Personal Branding Consulting

201: The MAD Entrepreneur | Philip J. Romano | Author of The MAD Entrepreneur 

 Philip J. Romano is an investor, entrepreneur, artist and nationally-renowned restaurateur.  Involved in the restaurant business for over fifty years, he has created over twenty-five concepts with six of them national concepts: Fuddruckers, Romano’s Macaroni Grill, Spageddies, Cozymel’s, Rudy’s Country Store and BBQ and eatZi’s Market &amp; Bakery.  Romano currently owns and operates eatZi’s Market &amp; Bakery, Nick &amp; Sam’s Steak &amp; Fish House, Nick &amp; Sam’s Grill and Coal Vines Pizza. Romano’s creativity expands beyond restaurants to art. He began painting 30 years ago and never sold a piece of art until 2008. To date he has sold over $1 million of his own artwork. He partnered with Reflectionist Movement Artist, JD Miller of Dallas, opening Samuel Lynne Galleries. The Gallery features both Romano’s and Miller’s works and an ever expanding list of additional artists, focusing on art of the 21st Century.  He was principal in EGP, a partnership that held the licensing rights to the Palmaz-Schatz Stent, purchased by Johnson &amp; Johnson, Inc. It is said to be one of the most successful medical devices of its time and is considered one of the patents that has changed the world. This was the original stent and has become a $6 billion a year industry.  Philip Romano and his family established a charitable foundation, The Food Foundation, which operates as Hunger Busters and has been in operation for 16 years. Hunger Busters provides food to the hungry and serves over 450,000 meals per year to school children in Dallas.  Romano’s latest venture is Trinity Groves, with approximately 90 acres at the foot of the Calatrava Bridge in Dallas. Fifteen of those acres are a restaurant concept incubator creating brands for the millennials and to induce entrepreneurs to start businesses and create jobs and tax revenue for the city of Dallas. Philip Romano’s most recent concept is the Network Bar – a “first of its kind” members only establishment where people can network, connect, socialize, have dinner and do business all in the same place. The Network Bar opened in October 2017 in Trinity Groves. Romano wrote his first book entitled Food for Thought in 2005 that made the CEO Best Sellers List. His latest book, The MAD Entrepreneur, was released in March 2019 and shares his secrets to success, how he took ideas and turned them into nationally-recognized businesses, and insights into how he’s making a difference in business and in life. A native of New York State, Mr. Romano presently resides in Dallas, Texas.    Contact:  Website

Philip J. Romano is an investor, entrepreneur, artist and nationally-renowned restaurateur. Involved in the restaurant business for over fifty years, he has created over twenty-five concepts with six of them national concepts: Fuddruckers, Romano’s Macaroni Grill, Spageddies, Cozymel’s, Rudy’s Country Store and BBQ and eatZi’s Market &amp; Bakery. Romano currently owns and operates eatZi’s Market &amp; Bakery, Nick &amp; Sam’s Steak &amp; Fish House, Nick &amp; Sam’s Grill and Coal Vines Pizza. Romano’s creativity expands beyond restaurants to art. He began painting 30 years ago and never sold a piece of art until 2008. To date he has sold over $1 million of his own artwork. He partnered with Reflectionist Movement Artist, JD Miller of Dallas, opening Samuel Lynne Galleries. The Gallery features both Romano’s and Miller’s works and an ever expanding list of additional artists, focusing on art of the 21st Century. He was principal in EGP, a partnership that held the licensing rights to the Palmaz-Schatz Stent, purchased by Johnson &amp; Johnson, Inc. It is said to be one of the most successful medical devices of its time and is considered one of the patents that has changed the world. This was the original stent and has become a $6 billion a year industry. Philip Romano and his family established a charitable foundation, The Food Foundation, which operates as Hunger Busters and has been in operation for 16 years. Hunger Busters provides food to the hungry and serves over 450,000 meals per year to school children in Dallas. Romano’s latest venture is Trinity Groves, with approximately 90 acres at the foot of the Calatrava Bridge in Dallas. Fifteen of those acres are a restaurant concept incubator creating brands for the millennials and to induce entrepreneurs to start businesses and create jobs and tax revenue for the city of Dallas. Philip Romano’s most recent concept is the Network Bar – a “first of its kind” members only establishment where people can network, connect, socialize, have dinner and do business all in the same place. The Network Bar opened in October 2017 in Trinity Groves. Romano wrote his first book entitled Food for Thought in 2005 that made the CEO Best Sellers List. His latest book, The MAD Entrepreneur, was released in March 2019 and shares his secrets to success, how he took ideas and turned them into nationally-recognized businesses, and insights into how he’s making a difference in business and in life. A native of New York State, Mr. Romano presently resides in Dallas, Texas. Contact: <a href="philipjromano.com" rel="nofollow" target="_blank"> Website</a>

154: Philip J. Romano | The Mad Entrepreneur 

Today On Community Connect with Janie Bordner Philip J. Romano is an investor, entrepreneur, artist and nationally-renowned restaurateur. Romano has been involved in the restaurant business for more than 50 years, creating over 25 concepts and receiving numerous honors. Romano is the only person in the restaurant industry that has created more than two national concepts – creating six to date: Fuddruckers, Romano’s Macaroni Grill, Spageddies, Cozymel’s, Rudy’s Country Store and BBQ and eatZi’s Market &amp; Bakery.Romano and his family established a charitable foundation, The Food Foundation, whichoperates as Hunger Busters and has been in operation for 20 years. Hunger Busters provides food to the hungry and serves over 415,000 meals per year to schoolchildren in Dallas. He currently owns and operates eatZi’s Market &amp; Bakery, Nick &amp; Sam’s, Nick &amp; Sam’s Grill,and Coal Vines Pizza. Romano’s latest venture is Trinity Groves in Dallas. The first 15 acres area restaurant concept incubator that encourages entrepreneurs to start businesses and create jobs and tax revenue.

Today On Community Connect with Janie Bordner Philip J. Romano is an investor, entrepreneur, artist and nationally-renowned restaurateur. Romano has been involved in the restaurant business for more than 50 years, creating over 25 concepts and receiving numerous honors. Romano is the only person in the restaurant industry that has created more than two national concepts – creating six to date: Fuddruckers, Romano’s Macaroni Grill, Spageddies, Cozymel’s, Rudy’s Country Store and BBQ and eatZi’s Market &amp; Bakery. Romano and his family established a charitable foundation, The Food Foundation, which operates as Hunger Busters and has been in operation for 20 years. Hunger Busters provides food to the hungry and serves over 415,000 meals per year to schoolchildren in Dallas. He currently owns and operates eatZi’s Market &amp; Bakery, Nick &amp; Sam’s, Nick &amp; Sam’s Grill, and Coal Vines Pizza. Romano’s latest venture is Trinity Groves in Dallas. The first 15 acres are a restaurant concept incubator that encourages entrepreneurs to start businesses and create jobs and tax revenue.

Episode 5 :  Investor, Entrepreneur, Nationally-Renowned Restaurateur Philip J. Romano