Mary Parr's guest appearances

Mary Parr

The Radiance Project

Inspired Grownups with Alana Banana

Jules Blaine Davis

Nicole Byer

Kulap Vilaysack

Rachel Lang

Kate Spencer

Danielle Schneider

Alexandra Franzen

Sasheer Zamata

Lindsay Mack

Jennifer Louden

Elizabeth Laime

Lennon Parham

Morgan Walsh

Casey Wilson

William Meader

OwlTail

Have you ever wondered if acupuncture can really help? Do you have a gluten sensitivity and don’t think you can eat real bread? In today’s episode we talk with Mary Parr about these topics as well as a severe condition that can happen during pregnancy, Hyperemesis Gravidarum or HG. To learn more about it you can go to HER Foundation at https://www.hyperemesis.org/. About Mary:Mary is an Acupuncturist, Intuitive Healer, and Sourdough Bread teacher. She seeks to empower people through the wisdom of Eastern Medicine and ancient methods of baking real bread. After she herself had many issues with “gluten”, she took a chance on eating bread when she was away in France and found herself feeling great, without any of her usual digestive upset nor brain fog. With a Master’s Degree in Eastern Medicine and a keen interest in whole food nutrition, she came home determined to find out why she and so many thousands of other people In the US had a similar issue with bread. After returning home with French flour, she started baking, quickly realizing that the secret was in the use of a sourdough starter, whole grains, and longer fermentation. Fast forward 7 years later, Mary has taught nearly 2,000 people to bake their own sourdough in the comfort of their own home. She combines her Eastern Medicine practice, plant medicine allies, and intuitive healing work with her love of great bread and connection. It’s become a spiritual practice for her and she loves sharing her methods with everyone she meets. Mary lives in Central NJ, where is is in Private Practice and teaches sourdough both on Zoom and in-person. She is a proud Mama to two sweet boys and one fur-baby, and a loving wife to her amazing hubbie. Mary’s links:Instagram: @sourland_bread and @sourland_wellnessWebsites: www.sourlandbread.com and www.Sourlandwellness.comAlana Banana links:Alana Banana on InstagramOur Youtube channel for kidsInspired Grownups Facebook GroupMusic © 2022 Alana Gentry

Have you ever wondered if acupuncture can really help? Do you have a gluten sensitivity and don’t think you can eat real bread? In today’s episode we talk with Mary Parr about these topics as well as a severe condition that can happen during pregnancy, Hyperemesis Gravidarum or HG. To learn more about it you can go to HER Foundation at <a href="https://www.hyperemesis.org/" rel="nofollow" target="_blank">https://www.hyperemesis.org/.</a> About Mary:Mary is an Acupuncturist, Intuitive Healer, and Sourdough Bread teacher. She seeks to empower people through the wisdom of Eastern Medicine and ancient methods of baking real bread. After she herself had many issues with “gluten”, she took a chance on eating bread when she was away in France and found herself feeling great, without any of her usual digestive upset nor brain fog. With a Master’s Degree in Eastern Medicine and a keen interest in whole food nutrition, she came home determined to find out why she and so many thousands of other people In the US had a similar issue with bread. After returning home with French flour, she started baking, quickly realizing that the secret was in the use of a sourdough starter, whole grains, and longer fermentation. Fast forward 7 years later, Mary has taught nearly 2,000 people to bake their own sourdough in the comfort of their own home. She combines her Eastern Medicine practice, plant medicine allies, and intuitive healing work with her love of great bread and connection. It’s become a spiritual practice for her and she loves sharing her methods with everyone she meets. Mary lives in Central NJ, where is is in Private Practice and teaches sourdough both on Zoom and in-person. She is a proud Mama to two sweet boys and one fur-baby, and a loving wife to her amazing hubbie. Mary’s links:Instagram: <a href="https://www.instagram.com/sourland_bread/" rel="nofollow" target="_blank">@sourland_bread</a> and <a href="https://www.instagram.com/sourland_wellness/" rel="nofollow" target="_blank">@sourland_wellness</a>Websites: <a href="https://www.sourlandbread.com/" rel="nofollow" target="_blank">www.sourlandbread.com</a> and <a href="https://www.sourlandwellness.com/" rel="nofollow" target="_blank">www.Sourlandwellness.com</a> Alana Banana links:<a href="https://www.instagram.com/thealanabananashow/" rel="nofollow" target="_blank">Alana Banana on Instagram</a><a href="https://www.youtube.com/channel/UC6PPB-WC8Ty1IHS8ygfJeow" rel="nofollow" target="_blank">Our Youtube channel for kids</a><a href="https://www.facebook.com/groups/391439305866002/?ref=share " rel="nofollow" target="_blank">Inspired Grownups Facebook Group</a> Music © 2022 Alana Gentry

How Acupuncture and Sourdough Can Heal You with Mary Parr

Mary and Heidi talk baking bread, healing the body, life moments that change everything and her soon to be new Cafe, Ginkgo. Mary is Leo Rising, Virgo Sun and Aquarius Moon.

Mary and Heidi talk baking bread, healing the body, life moments that change everything and her soon to be new Cafe, Ginkgo. Mary is Leo Rising, Virgo Sun and Aquarius Moon.

Mary Parr: Wildly Obsessed with Fermentation