Hija de Sanchez's guest appearances

Hija de Sanchez

Your Last Meal with Rachel Belle

The Shift List

Maria Sharapova

Adam Carolla

Dan Pfeiffer

Phil Rosenthal

François Clemmons

Cameron Esposito

Mara Wilson

Nora McInerny

Maria Shriver

Phoebe Robinson

Rainn Wilson

Candace Cameron Bure

Dan Harris

Antoni Porowski

Carla Hall

OwlTail

Phoebe Robinson is all grown up. The standup comedian, New York Times best-selling author, and co-host of the 2 Dope Queens podcast and HBO show recently started her own imprint with Penguin Random House to focus on publishing women, POC and queer authors; including her own new book, Please Don't Sit On My Bed In Your Outside Clothes. And even MORE adult: she says she finally has matching dishes and an Instant Pot! Phoebe's favorite tacos in the whole wide world are from a taqueria in...Copenhagen! Hija de Sanchez's Mexican American chef/owner, Rosio Sanchez, joins host Rachel Belle to share the challenges of cooking fantastic, traditional Mexican food Denmark, where many people still attempt to eat tacos with a knife and fork. Follow Rachel Belle on Instagram!Support the show: http://rachelbelle.substack.comSee omnystudio.com/listener for privacy information.

Phoebe Robinson is all grown up. The standup comedian, New York Times best-selling author, and co-host of the 2 Dope Queens podcast and HBO show recently started her own imprint with Penguin Random House to focus on publishing women, POC and queer authors; including her own new book, <a href="https://www.phoeberobinson.com/please-dont-sit" rel="nofollow" target="_blank">Please Don't Sit On My Bed In Your Outside Clothes</a>. And even MORE adult: she says she finally has matching dishes and an Instant Pot! Phoebe's favorite tacos in the whole wide world are from a taqueria in...Copenhagen! <a href="https://lovesanchez.com/" rel="nofollow" target="_blank">Hija de Sanchez's</a> Mexican American chef/owner, Rosio Sanchez, joins <a href="https://www.instagram.com/hellorachelbelle/?hl=en" rel="nofollow" target="_blank">host Rachel Belle</a> to share the challenges of cooking fantastic, traditional Mexican food Denmark, where many people still attempt to eat tacos with a knife and fork. Follow Rachel Belle <a href="https://www.instagram.com/hellorachelbelle/?hl=en" rel="nofollow" target="_blank">on Instagram</a>!<a href="http://rachelbelle.substack.com" rel="payment nofollow" target="_blank">Support the show: http://rachelbelle.substack.com</a>See <a href="https://omnystudio.com/listener" rel="nofollow" target="_blank">omnystudio.com/listener</a> for privacy information.

Phoebe Robinson: Tacos from Hija de Sanchez

Rosio Sanchez

Rosio Sanchez is a Mexican-American chef from Chicago who’s now spent nearly a decade in Copenhagen.  Soon after working her first job at New York’s WD-50 with pastry chef Alex Stupak, she joined Rene Redzepi’s team at Noma, eventually becoming head pastry chef there while in her 20s. After her time at NOMA, widely considered to be one of if not the best restaurant in the world, she struck out on her own to open a taqueria in Copenhagen - Hija de Sanchez - showing Denmark how delicious tacos made the right way—with fresh ground masa for tortillas imported from Oaxaca for starters - can really be. In 2018 she launched Sanchez in Copenhagen, which she likes to describe as a Mexican Bistro, expanding the versatility of what Mexican food can be for the country of Denmark and beyond. Rosio's shift list includes techno, salsa, disco, and reveals who she'd most want to sing like if she wasn't a chef (it's Mariah Carey). Chef Rosio Sanchez’s Shift ListAcid Polly - “I See a Darkness”Cafe Tacvuba - “El Aparato”Sister Sledge - “He’s the Greatest Dancer”ABBA - “Dancing Queen”Buena Vista Social Club - “De Camino a la Vereda”Margarita y Su Sonora - “Mi Bom Bon”Los Angeles Azules - “Mis Sentimientos”Daft Punk - “Instant Crush”Jenny and the Mexicats - “Verde Más Allá”Rocio Durcal - “Me Gustas Mucho”Selena - “Enamorada de Ti”The Distillers - “Hall of Mirrors”Mariah Carey - “Honey”

Rosio Sanchez is a Mexican-American chef from Chicago who’s now spent nearly a decade in Copenhagen. Soon after working her first job at New York’s WD-50 with pastry chef Alex Stupak, she joined Rene Redzepi’s team at Noma, eventually becoming head pastry chef there while in her 20s. After her time at NOMA, widely considered to be one of if not the best restaurant in the world, she struck out on her own to open a taqueria in Copenhagen - Hija de Sanchez - showing Denmark how delicious tacos made the right way—with fresh ground masa for tortillas imported from Oaxaca for starters - can really be. In 2018 she launched Sanchez in Copenhagen, which she likes to describe as a Mexican Bistro, expanding the versatility of what Mexican food can be for the country of Denmark and beyond. Rosio's shift list includes techno, salsa, disco, and reveals who she'd most want to sing like if she wasn't a chef (it's Mariah Carey). Chef Rosio Sanchez’s Shift List Acid Polly - “I See a Darkness” Cafe Tacvuba - “El Aparato” Sister Sledge - “He’s the Greatest Dancer” ABBA - “Dancing Queen” Buena Vista Social Club - “De Camino a la Vereda” Margarita y Su Sonora - “Mi Bom Bon” Los Angeles Azules - “Mis Sentimientos” Daft Punk - “Instant Crush” Jenny and the Mexicats - “Verde Más Allá” Rocio Durcal - “Me Gustas Mucho” Selena - “Enamorada de Ti” The Distillers - “Hall of Mirrors” Mariah Carey - “Honey”

Rosio Sanchez (Sanchez, Hija de Sanchez, noma) - Copenhagen