Veronica Herlina's guest appearances

Veronica Herlina

Specialty Coffee Association Podcast

Martha Stoumen

Phyllis Johnson

Hanna Neuschwander

Michelle Johnson

Erika Vonie

Peter Roberts

Ellen Jordan

Tim Wendelboe

David Browning

Andrew Gough

Andrea Illy

Ric Rhinehart

Mokhtar Alkhanshali

Britta Folmer

Selena Ahmed

OwlTail

Carlos Brando

Today, we’re very happy to present the third episode of the “The Role of Innovation and Technical Advancement,” a session recorded at Re:co Symposium this past April. This session explored and evaluated advances in innovation positioned to make an impact within our industry as we work to resolve the coffee price crisis. If you haven’t listened to the previous episodes in this series, we strongly recommend going back to listen before you continue with this episode. Global Coffee Platform members and Country Platform stakeholders have united in new ways to tackle the economic viability of coffee farming at scale. Innovative collaborations, including National Coffee Sustainability Curricula, the Country Platform Global Congress, and Global Coffee Platform Member Initiatives are bringing sustainability champions together in pre-competitive partnerships to amplify investments and achieve more resilient, productive and profitable coffee farming communities. We all rely upon profitable coffee farming to support our thriving global industry. Here, Carlos Brando and Veronica Herlina share how Global Coffee Platform members are pioneering a neutral, pre-competitive organization where both private and public sustainability stakeholders actively create a common roadmap and actionable agendas to move our shared, critical sustainability strategies forward faster. Special Thanks to Toddy This talk from Re:co Boston is supported by Toddy. For over 50 years, Toddy brand cold brew systems have delighted baristas, food critics, and regular folks alike. By extracting all the natural and delicious flavors of coffee and tea, Toddy Cold Brew Systems turn your favorite coffee beans and tea leaves into fresh cold brew concentrates, that are ready to serve and enjoy. Learn more about Toddy at http://www.toddycafe.com. Related Links  Read a full transcript of this episode on SCA News Watch the full video Watch all the Re:co 2019 sessions on YouTube Read about our 2019 Speakers  Table of Contents 0:00 Introduction 2:45 How the Global Coffee Platform supports small farmers who only earn 25% of the FOB export price 8:30 How the Global Coffee Platform helps countries create a language of sustainability to support major charitable investment projects in coffee-growing countries, identifying "low-hanging fruit" sustainability gaps 15:20 Testimonials from Uganda, Kenya, and Vietnam on how the Global Coffee Platform operates in their countries 20:45 Veronica Herlina on how the Global Coffee Platform operates in Indonesia and adapts to local conditions 40:45 Outro  ---   Send in a voice message: https://anchor.fm/specialty-coffee-association-podcast/message

Today, we’re very happy to present the third episode of the “The Role of Innovation and Technical Advancement,” a session recorded at Re:co Symposium this past April. This session explored and evaluated advances in innovation positioned to make an impact within our industry as we work to resolve the coffee price crisis. If you haven’t listened to the <a href="https://scanews.coffee/podcast/72/reco-podcast-vera-espindola-rafael-on-markets-in-producing-countries-s4-ep-2/" rel="nofollow" target="_blank">previous episodes </a>in this series, we strongly recommend going back to listen before you continue with this episode. Global Coffee Platform members and Country Platform stakeholders have united in new ways to tackle the economic viability of coffee farming at scale. Innovative collaborations, including National Coffee Sustainability Curricula, the Country Platform Global Congress, and Global Coffee Platform Member Initiatives are bringing sustainability champions together in pre-competitive partnerships to amplify investments and achieve more resilient, productive and profitable coffee farming communities. We all rely upon profitable coffee farming to support our thriving global industry. Here, Carlos Brando and Veronica Herlina share how Global Coffee Platform members are pioneering a neutral, pre-competitive organization where both private and public sustainability stakeholders actively create a common roadmap and actionable agendas to move our shared, critical sustainability strategies forward faster. <h5>Special Thanks to Toddy</h5> This talk from Re:co Boston is supported by Toddy. For over 50 years, Toddy brand cold brew systems have delighted baristas, food critics, and regular folks alike. By extracting all the natural and delicious flavors of coffee and tea, Toddy Cold Brew Systems turn your favorite coffee beans and tea leaves into fresh cold brew concentrates, that are ready to serve and enjoy. Learn more about Toddy at <a href="http://www.toddycafe.com/" rel="nofollow" target="_blank">http://www.toddycafe.com</a>. <h5>Related Links</h5> <ul> <li><a href="www.scanews.coffee/podcast/73/reco-podcast-carlos-brando-and-veronica-herlina-on-scaling-local-action-for-global-sustainability-results-s5-ep-3/" rel="nofollow" target="_blank">Read a full transcript of this episode on SCA News</a></li> <li><a href="https://youtu.be/vSCpSDQrRl0" rel="nofollow" target="_blank">Watch the full video</a></li> <li><a href="https://www.youtube.com/channel/UCatGCytR9fuOt9N6tlPZKCg?view_as=subscriber" rel="nofollow" target="_blank">Watch all the Re:co 2019 sessions on YouTube</a></li> <li><a href="https://www.recosymposium.org/2019/speakers" rel="nofollow" target="_blank">Read about our 2019 Speakers</a></li> </ul> <h5>Table of Contents</h5> 0:00 Introduction 2:45 How the Global Coffee Platform supports small farmers who only earn 25% of the FOB export price 8:30 How the Global Coffee Platform helps countries create a language of sustainability to support major charitable investment projects in coffee-growing countries, identifying "low-hanging fruit" sustainability gaps 15:20 Testimonials from Uganda, Kenya, and Vietnam on how the Global Coffee Platform operates in their countries 20:45 Veronica Herlina on how the Global Coffee Platform operates in Indonesia and adapts to local conditions 40:45 Outro --- Send in a voice message: <a href="https://anchor.fm/specialty-coffee-association-podcast/message" rel="nofollow" target="_blank">https://anchor.fm/specialty-coffee-association-podcast/message</a>

#73 | Re:co Podcast - Carlos Brando and Veronica Herlina on Scaling Local Action for Global Sustainability Results (S5, Ep. 3)

Today, we’re very happy to present the third episode of the “The Role of Innovation and Technical Advancement,” a session recorded at Re:co Symposium this past April. This session explored and evaluated advances in innovation positioned to make an impact within our industry as we work to resolve the coffee price crisis. If you haven’t listened to the <a href="https://scanews.coffee/podcast/72/reco-podcast-vera-espindola-rafael-on-markets-in-producing-countries-s4-ep-2/" rel="nofollow" target="_blank">previous episodes </a>in this series, we strongly recommend going back to listen before you continue with this episode. Global Coffee Platform members and Country Platform stakeholders have united in new ways to tackle the economic viability of coffee farming at scale. Innovative collaborations, including National Coffee Sustainability Curricula, the Country Platform Global Congress, and Global Coffee Platform Member Initiatives are bringing sustainability champions together in pre-competitive partnerships to amplify investments and achieve more resilient, productive and profitable coffee farming communities. We all rely upon profitable coffee farming to support our thriving global industry. Here, Carlos Brando and Veronica Herlina share how Global Coffee Platform members are pioneering a neutral, pre-competitive organization where both private and public sustainability stakeholders actively create a common roadmap and actionable agendas to move our shared, critical sustainability strategies forward faster. Special Thanks to Toddy This talk from Re:co Boston is supported by Toddy. For over 50 years, Toddy brand cold brew systems have delighted baristas, food critics, and regular folks alike. By extracting all the natural and delicious flavors of coffee and tea, Toddy Cold Brew Systems turn your favorite coffee beans and tea leaves into fresh cold brew concentrates, that are ready to serve and enjoy. Learn more about Toddy at <a href="http://www.toddycafe.com/" rel="nofollow" target="_blank">http://www.toddycafe.com</a>. Related Links <ul> <li><a href="www.scanews.coffee/podcast/73/reco-podcast-carlos-brando-and-veronica-herlina-on-scaling-local-action-for-global-sustainability-results-s5-ep-3/" rel="nofollow" target="_blank">Read a full transcript of this episode on SCA News</a></li> <li><a href="https://youtu.be/vSCpSDQrRl0" rel="nofollow" target="_blank">Watch the full video</a></li> <li><a href="https://www.youtube.com/channel/UCatGCytR9fuOt9N6tlPZKCg?view_as=subscriber" rel="nofollow" target="_blank">Watch all the Re:co 2019 sessions on YouTube</a></li> <li><a href="https://www.recosymposium.org/2019/speakers" rel="nofollow" target="_blank">Read about our 2019 Speakers</a></li> </ul> Table of Contents 0:00 Introduction 2:45 How the Global Coffee Platform supports small farmers who only earn 25% of the FOB export price 8:30 How the Global Coffee Platform helps countries create a language of sustainability to support major charitable investment projects in coffee-growing countries, identifying "low-hanging fruit" sustainability gaps 15:20 Testimonials from Uganda, Kenya, and Vietnam on how the Global Coffee Platform operates in their countries 20:45 Veronica Herlina on how the Global Coffee Platform operates in Indonesia and adapts to local conditions 40:45 Outro --- Send in a voice message: <a href="https://anchor.fm/specialty-coffee-association-podcast/message" rel="nofollow" target="_blank">https://anchor.fm/specialty-coffee-association-podcast/message</a>