Adrian Biggs's guest appearances

Adrian Biggs

Chat Chow TV (HD)

2 Barstools and a Knife

Norman Van Aken

Theo Von

Daniel Boulud

Thomas Keller

Chris Cosentino

Duff Goldman

Geoffrey Zakarian

Fabio Viviani

Rachael Ray

Adam Rapoport

Mark Rosati

Dominique Ansel

Steve Smith

Scott Conant

Eric Davis

OwlTail

Chris Hopkins

Episode Description: G’day, mate! Two Aussies walk into a bar and created their dream careers. This week we are joined by Adrian Biggs Director, Trade Advocacy &amp; Education and Chris Hopkins Senior Portfolio Ambassador &amp; Mixologist supporting BACARDI USA. Both Adrian and Chris engage in a great conversation on their career paths, the state of the industry, and tales of years behind the sticks. Edutainment at its finest!2 guest speakers for the price of one this week. Check out BacardiTeach Website for more information. https://bacarditeach.fiu.edu/ New episodes upload every Friday at noon.Produced by Yulitza Sosa Co-Produced By Cristina Moguel Illustrated by Yulitza Sosa Time Stamps: 1 min 13 seconds- Bacardi Center of Excellence Updates 3 mins 35 seconds- Pizza Debate (Does pineapple belong on a pizza?) 5 mins 40 seconds- Introducing Adrian Biggs and Chris Hopkins 19 mins 20 seconds- Advice for students wanting to join the industry 35 mins – Fun questions for our guests Links to Learn More:Chris Hopkinshttps://www.linkedin.com/in/chris-hopkins-9b98675https://www.instagram.com/hashtagmixology/@hashtagmixologyAdrian Biggshttps://www.linkedin.com/in/adrian-biggs-652123160https://www.instagram.com/biggsy9/@biggsy9Bacardi Center of Excellence:https://bacarditeach.fiu.eduFollow Us on: @BacardiCenterofExcellencehttps://www.instagram.com/bacardicenterofexcellence/facebook.com/2barstoolsandaknife/Support the show (http://Hospitality.fiu.edu)

Episode Description: G’day, mate! Two Aussies walk into a bar and created their dream careers. This week we are joined by Adrian Biggs Director, Trade Advocacy &amp; Education and Chris Hopkins Senior Portfolio Ambassador &amp; Mixologist supporting BACARDI USA. Both Adrian and Chris engage in a great conversation on their career paths, the state of the industry, and tales of years behind the sticks. Edutainment at its finest!2 guest speakers for the price of one this week. Check out BacardiTeach Website for more information. <a href="https://bacarditeach.fiu.edu/" rel="nofollow" target="_blank">https://bacarditeach.fiu.edu/</a> New episodes upload every Friday at noon. <ul><li>Produced by Yulitza Sosa </li><li>Co-Produced By Cristina Moguel </li><li>Illustrated by Yulitza Sosa </li></ul>Time Stamps: 1 min 13 seconds- Bacardi Center of Excellence Updates 3 mins 35 seconds- Pizza Debate (Does pineapple belong on a pizza?) 5 mins 40 seconds- Introducing Adrian Biggs and Chris Hopkins 19 mins 20 seconds- Advice for students wanting to join the industry 35 mins – Fun questions for our guests Links to Learn More:<ul><li>Chris Hopkins<ul><li><a href="https://www.linkedin.com/in/chris-hopkins-9b98675" rel="nofollow" target="_blank">https://www.linkedin.com/in/chris-hopkins-9b98675</a></li><li><a href="https://www.instagram.com/hashtagmixology/" rel="nofollow" target="_blank">https://www.instagram.com/hashtagmixology/</a></li><li>@hashtagmixology</li></ul></li><li>Adrian Biggs<ul><li><a href="https://www.linkedin.com/in/adrian-biggs-652123160?trk=public_profile_browsemap_profile-result-card_result-card_full-click" rel="nofollow" target="_blank">https://www.linkedin.com/in/adrian-biggs-652123160</a></li><li><a href="https://www.instagram.com/biggsy9/" rel="nofollow" target="_blank">https://www.instagram.com/biggsy9/</a></li><li>@biggsy9 </li></ul></li></ul>Bacardi Center of Excellence:<a href="https://bacarditeach.fiu.edu" rel="nofollow" target="_blank">https://bacarditeach.fiu.edu</a> Follow Us on: @BacardiCenterofExcellence <a href="https://www.instagram.com/bacardicenterofexcellence/" rel="nofollow" target="_blank">https://www.instagram.com/bacardicenterofexcellence/</a> <a href="http://facebook.com/2barstoolsandaknife/" rel="nofollow" target="_blank">facebook.com/2barstoolsandaknife/</a> <a href="http://Hospitality.fiu.edu" rel="payment nofollow" target="_blank">Support the show</a> (<a href="http://Hospitality.fiu.edu" rel="nofollow" target="_blank">http://Hospitality.fiu.edu</a>)

Episode 7  | Adrian Biggs, Director Of Advocacy · Bacardi & Chris Hopkins, Founder · Hashtag Mixology, LLC

Adam Fleischman

UMAMIcatessen is a 6,650 square foot 170 seat venue that is broken down into five separate restaurant concepts. Umami Burger: an expanded version of the Umami Burgers out there at the moment. PIGG: Chef Chris Cosentino’s pork park which explores pig preparations from around the world. The Cure: Inspired by the typical kosher deli, expect pastrami, chicken salad, sandwiches, matzo ball soup, knishes, that kind of stuff. Spring for Coffee: brewing beverages with beans from Stumptown, Handsome, and Sightglass. &amp; a Donut: Fried to order donuts, soft serve ice cream made with Strauss organic milk, seasonal sorbets. The Back Bar: Adrian Biggs (Harvard &amp; Stone) crafts reinterpretations of the classics, 10 craft beers on tap, a few bottled beers, and 30 bottles of wine. Phew, there’s more than a lot going on here. The first step to bringing back Broadway. 

UMAMIcatessen is a 6,650 square foot 170 seat venue that is broken down into five separate restaurant concepts. Umami Burger: an expanded version of the Umami Burgers out there at the moment. PIGG: Chef Chris Cosentino’s pork park which explores pig preparations from around the world. The Cure: Inspired by the typical kosher deli, expect pastrami, chicken salad, sandwiches, matzo ball soup, knishes, that kind of stuff. Spring for Coffee: brewing beverages with beans from Stumptown, Handsome, and Sightglass. &amp; a Donut: Fried to order donuts, soft serve ice cream made with Strauss organic milk, seasonal sorbets. The Back Bar: Adrian Biggs (Harvard &amp; Stone) crafts reinterpretations of the classics, 10 craft beers on tap, a few bottled beers, and 30 bottles of wine. Phew, there’s more than a lot going on here. The first step to bringing back Broadway.

Adrian Biggs, Chris Cosentino & Adam Fleischman / UMAMIcatessen