Kaley Laird's guest appearances

Kaley Laird

Heritage Radio Network On Tour

The Dirty Spoon Radio Hour

Katie Button

Nathalie Dupree

Sheila Johnson

Angelo Garro

Phil Rosenthal

Anthony Bourdain

David Shields

Gaby Dalkin

Shakirah Simley

Ron Finley

Dan Peterson

Matthew Conway

John Ragan

Eric Asimov

Isabelle Legeron

OwlTail

For the first of HRN’s live interviews at the Culinary Village at Charleston Wine + Food, Eli Sussman sits down with Kaley Laird, executive pastry chef of Rhubarb, The Rhu, and Benne on Eagle in Asheville, North Carolina. They discuss her career path from the Culinary Institute of America in New York to Bouchon Bakery in California and how she uses her own dietary restrictions as inspiration to create dairy-free and gluten-free pastries.HRN On Tour is powered by Simplecast.

<p>For the first of HRN’s live interviews at the Culinary Village at Charleston Wine + Food, Eli Sussman sits down with Kaley Laird, executive pastry chef of <a href="http://rhubarbasheville.com/about" rel="nofollow" target="_blank">Rhubarb</a>, <a href="http://www.the-rhu.com/menu" rel="nofollow" target="_blank">The Rhu</a>, and <a href="https://www.benneoneagle.com/" rel="nofollow" target="_blank">Benne on Eagle</a> in Asheville, North Carolina. They discuss her career path from the Culinary Institute of America in New York to Bouchon Bakery in California and how she uses her own dietary restrictions as inspiration to create dairy-free and gluten-free pastries.</p><p>HRN On Tour is powered by<a href="http://simplecast.com" rel="nofollow" target="_blank"> Simplecast</a>.</p>

Kaley Laird at Charleston Wine + Food 2020

Sam Jones

Colleen Minton

Asheville's new food festival Chow Chow was this weekend, which brought up Jon's skepticism of the relevance of food festivals these days. So the Dirty Spoon crew hit the ground for the 4 day festival to talk to chefs and pioneers in the food world to get their perspectives. Guest interviews feature Sam Jones (Skylight Inn BBQ, Sam Jones BBQ), Kaley Laird (Rhubarb, Benne on Eagle, formerly of Thomas Keller's Bouchon), and Colleen Minton, the founder of Terra Vita Festival in Chapel Hill.

Dirty Spoon Podcast Extra -- Chow Chow festival with Sam Jones, Colleen Minton, and Kaley Laird