Fred Eliot's guest appearances

Fred Eliot

The Food Coma Podcast with Joe Ricchio

Evan Smith

Rob Evans

Andrew Knowlton

Richard Simmons

Jordan Rubin

Sammy Monsour

Ray Harrington

Mindy Fox

Rob Tod

Malcolm Bedell

Brian Kevin

Chris Sedenka

Briana Holt

Peter Bissell

Damian Sansonetti

OwlTail

In the sixteenth episode of The Food Coma Podcast, I entertain multiple guests for the first time - Chefs Fred Eliot and Damian Sansonetti. We discuss the past and present states of the restaurant business, with an emphasis on the back of the house. We discover why the microwave is referred to as a "French Oven" and the importance of covering the essential basics as a home cook. Damian explains the perfect time to eat White Castle, while Fred reveals his disdain for gas grill. Joe, per usual, rambles a lot and finishes everyone's sentences for them. In the end, we demystify public opinion and realize that "Chefs: They're Just Like US."  Please enjoy. You can also find the episode on iTunes, Spotify, Google Play!, and Stitcher.  MANY thanks go to our sponsors:    Evan Williams Bourbon Lunazul Tequila Larceny Bourbon Coals Bayside Root Wild Kombucha Blyth &amp; Burrows Hot Suppa Sanita Clogs Maine Food for Thought Tours Three of Strong Spirits Bob's Clam Hut Lil's Cafe The Old Port Sea Grill Speckled Ax Coffee The Highroller Lobster Co. Bissell Brothers Brewing   If you would like to know more about sponsorship opportunities, respond to Joe Ricchio at jsricchio@gmail.com Production and Editing by Chris Loughran and Doreen O'Donnell of No End Media.

In the sixteenth episode of The Food Coma Podcast, I entertain multiple guests for the first time - Chefs Fred Eliot and Damian Sansonetti. We discuss the past and present states of the restaurant business, with an emphasis on the back of the house. We discover why the microwave is referred to as a "French Oven" and the importance of covering the essential basics as a home cook. Damian explains the perfect time to eat White Castle, while Fred reveals his disdain for gas grill. Joe, per usual, rambles a lot and finishes everyone's sentences for them. In the end, we demystify public opinion and realize that "Chefs: They're Just Like US."  Please enjoy. You can also find the episode on iTunes, Spotify, Google Play!, and Stitcher.  MANY thanks go to our sponsors:  <a href="https://evanwilliams.com/" rel="nofollow" target="_blank">Evan Williams Bourbon</a> <a href="http://www.lunazultequila.com/" rel="nofollow" target="_blank">Lunazul Tequila</a> <a href="https://www.larcenybourbon.com/home/" rel="nofollow" target="_blank">Larceny Bourbon</a> <a href="https://joericchio79.podbean.com/joericchio79/episode/coalsportland.com" rel="nofollow" target="_blank">Coals Bayside</a> <a href="http://rootwildkombucha.com/" rel="nofollow" target="_blank">Root Wild Kombucha</a> <a href="https://www.blythandburrows.com/" rel="nofollow" target="_blank">Blyth &amp; Burrows</a> <a href="http://hotsuppa.com/" rel="nofollow" target="_blank">Hot Suppa</a> <a href="https://www.sanita.com/" rel="nofollow" target="_blank">Sanita Clogs</a> <a href="https://www.mainefoodforthought.com/" rel="nofollow" target="_blank">Maine Food for Thought Tours</a> <a href="https://www.threeofstrongspirits.com/" rel="nofollow" target="_blank">Three of Strong Spirits</a> <a href="https://www.bobsclamhut.com/" rel="nofollow" target="_blank">Bob's Clam Hut</a> <a href="http://www.lilscafe.com/" rel="nofollow" target="_blank">Lil's Cafe</a> <a href="http://www.oldportseagrill.com/" rel="nofollow" target="_blank">The Old Port Sea Grill</a> <a href="https://joericchio79.podbean.com/joericchio79/episode/speckledax.com" rel="nofollow" target="_blank">Speckled Ax Coffee</a> <a href="https://highrollerlobster.com/" rel="nofollow" target="_blank">The Highroller Lobster Co.</a> <a href="https://bissellbrothers.com/" rel="nofollow" target="_blank">Bissell Brothers Brewing</a> If you would like to know more about sponsorship opportunities, respond to Joe Ricchio at jsricchio@gmail.com Production and Editing by Chris Loughran and Doreen O'Donnell of <a href="http://www.noendmediallc.com/" rel="nofollow" target="_blank">No End Media</a>.

Episode 16: Knives, Passion, Fire, and Microwave Ovens with Chefs Damian Sansonetti and Fred Eliot 