Patrick Lanier's guest appearances

Patrick Lanier

The Food Truck Scholar

Leah Chase

Natasha Johnson

Alex Davis

Darrell Johnson

James Williams

Ron Brown

Miles Robbins

Mark McGuire

Derek Kirk

Carl Johnson

Natalie Young

Ben Hewitt

GREG KNOX

Whitney Jones

Chas Kaplan

OwlTail

This week in the midst of everything that reminds the Black community of the freedoms and rights that have not been recognized, as we celebrate Juneteenth this week, we at The Food Truck Scholar will celebrate the freedoms that Black people have fought for and created in spite of the obstacles in front of us. When I think about the guests I’ve had on the show, Patrick Lanier is easily a person who comes to mind who has fought hard to forge a new path for not only himself and his family, but for future generations. Co-owner of Lip-Smackin Creations Food Medic, Patrick went from spending about 14 years in federal prison to becoming an entrepreneur an role model in Nashville, TN. A few months ago, Patrick had media attention for taking his ambulance turned food truck into the streets to feed those impacted by the tornado. But serving others has always been as his core. This is his storyOver the past 5 years, I’ve  learned a lot about what makes a good food truck stand out among the rest. I took 8 of those key concepts and created a book where I could have curbside conversations with each of you about them. This book  is not only digestible and not designed to overwhelm you, but also propels you into action. You can purchase Before You Launch A Food Truck TODAY at TheFoodTruckScholar.com/shop in paperback and ebook format as well as on Amazon. 

This week in the midst of everything that reminds the Black community of the freedoms and rights that have not been recognized, as we celebrate Juneteenth this week, we at The Food Truck Scholar will celebrate the freedoms that Black people have fought for and created in spite of the obstacles in front of us. When I think about the guests I’ve had on the show, Patrick Lanier is easily a person who comes to mind who has fought hard to forge a new path for not only himself and his family, but for future generations. Co-owner of Lip-Smackin Creations Food Medic, Patrick went from spending about 14 years in federal prison to becoming an entrepreneur an role model in Nashville, TN. A few months ago, Patrick had media attention for taking his ambulance turned food truck into the streets to feed those impacted by the tornado. But serving others has always been as his core. This is his storyOver the past 5 years, I’ve  learned a lot about what makes a good food truck stand out among the rest. I took 8 of those key concepts and created a book where I could have curbside conversations with each of you about them. This book  is not only digestible and not designed to overwhelm you, but also propels you into action. You can purchase Before You Launch A Food Truck TODAY at <a href="http://TheFoodTruckScholar.com/shop" rel="nofollow" target="_blank">TheFoodTruckScholar.com/shop</a> in paperback and ebook format as well as on Amazon.

Juneteenth with Patrick Lanier

What’s up everybody welcome to The Food Truck Scholar Podcast. I’m your host Ariel D Smith I appreciate you choosing to kick it with me for another episode. Be sure to share your thoughts about today’s episode on social media using the hashtag TFTSPodcast.Last week, I introduced you to Terry Key, the Founder of the Edgehill Bike Club as well as The Drop It Like It’s Hot Wings Food Truck In Nashville Tennessee. When I came to the 615 to do the interview I was treated to not only meeting Terry but also his longtime friend Patrick Lanier who also owns a food truck. You heard a little bit of Lanier’s story last week, but I was so intrigued by Patrick and his food truck- I mean after all it’s made out of an ambulance- that I had to call him up and do a follow up interview.So today, you will hear how Patrick is using Lip Smackin Creations Food Medic as a source of healing for himself and a way to mentor and inspire youth at schools all throughout the Nashville metro area. If you know someone who  is an entrepreneur needing a burst of inspiration, share this episode, it’s one you don’t want to miss.Over the past 5 years, I’ve  learned a lot about what makes a good food truck stand out among the rest. I took 8 of those key concepts and created a book where I could have curbside conversations with each of you about them. This book  is not only digestible and not designed to overwhelm you, but also propels you into action. You can purchase Before You Launch A Food Truck TODAY at TheFoodTruckScholar.com/shop in paperback and ebook format as well as on Amazon. 

What’s up everybody welcome to The Food Truck Scholar Podcast. I’m your host Ariel D Smith I appreciate you choosing to kick it with me for another episode. Be sure to share your thoughts about today’s episode on social media using the hashtag TFTSPodcast.Last week, I introduced you to Terry Key, the Founder of the Edgehill Bike Club as well as The Drop It Like It’s Hot Wings Food Truck In Nashville Tennessee. When I came to the 615 to do the interview I was treated to not only meeting Terry but also his longtime friend Patrick Lanier who also owns a food truck. You heard a little bit of Lanier’s story last week, but I was so intrigued by Patrick and his food truck- I mean after all it’s made out of an ambulance- that I had to call him up and do a follow up interview.So today, you will hear how Patrick is using Lip Smackin Creations Food Medic as a source of healing for himself and a way to mentor and inspire youth at schools all throughout the Nashville metro area. If you know someone who  is an entrepreneur needing a burst of inspiration, share this episode, it’s one you don’t want to miss.Over the past 5 years, I’ve  learned a lot about what makes a good food truck stand out among the rest. I took 8 of those key concepts and created a book where I could have curbside conversations with each of you about them. This book  is not only digestible and not designed to overwhelm you, but also propels you into action. You can purchase Before You Launch A Food Truck TODAY at <a href="http://TheFoodTruckScholar.com/shop" rel="nofollow" target="_blank">TheFoodTruckScholar.com/shop</a> in paperback and ebook format as well as on Amazon.

Patrick Lanier: Lip Smacking' Creations Food Medic

Today’s episode is special because it’s actually the first episode I ever recorded and it was recorded live (so excuse the background noise) But besides that, this episode features not one but two food truck owners from Nashville Tennessee. Terry Key and Patrick Lanier are two longtime friends that reunited for an exclusive interview on their stories and why their food trucks are not just ways they give back to local children, but is a form of healing for themselves. In part one we meet Terry Key, founder of Drop It Like It’s Hot Wings Food Truck and the Edgehill bike club who tells us how he’s turning Nashville upside down with wings and bike rides. Key then introduces us to Patrick Lanier, owner of lip smacking creations food medic whose story we will hear more in depth in part two next week. Over the past 5 years, I’ve  learned a lot about what makes a good food truck stand out among the rest. I took 8 of those key concepts and created a book where I could have curbside conversations with each of you about them. This book  is not only digestible and not designed to overwhelm you, but also propels you into action. You can purchase Before You Launch A Food Truck TODAY at TheFoodTruckScholar.com/shop in paperback and ebook format as well as on Amazon. 

Today’s episode is special because it’s actually the first episode I ever recorded and it was recorded live (so excuse the background noise) But besides that, this episode features not one but two food truck owners from Nashville Tennessee. Terry Key and Patrick Lanier are two longtime friends that reunited for an exclusive interview on their stories and why their food trucks are not just ways they give back to local children, but is a form of healing for themselves. In part one we meet Terry Key, founder of Drop It Like It’s Hot Wings Food Truck and the Edgehill bike club who tells us how he’s turning Nashville upside down with wings and bike rides. Key then introduces us to Patrick Lanier, owner of lip smacking creations food medic whose story we will hear more in depth in part two next week. Over the past 5 years, I’ve  learned a lot about what makes a good food truck stand out among the rest. I took 8 of those key concepts and created a book where I could have curbside conversations with each of you about them. This book  is not only digestible and not designed to overwhelm you, but also propels you into action. You can purchase Before You Launch A Food Truck TODAY at <a href="http://TheFoodTruckScholar.com/shop" rel="nofollow" target="_blank">TheFoodTruckScholar.com/shop</a> in paperback and ebook format as well as on Amazon.