Jen Cafferty's guest appearances

Jen Cafferty

KUCI: Get the Funk Out

Gluten Free News

Ask Nutritionist Deepa

Bill Eddy

Molly Lynch

Max Goldberg

Weber Shandwick

Irene O'Garden

Ruben Brandt

Cevin Soling

Lisa Diamond

Edward R. Murrow

Joanie Leeds

Sunita Puri

Kevin Hazzard

Julie Lake

Raina Telgemeier

Lorenzo Cohen

OwlTail

The pandemic has affected so many businesses, and for the Gluten Free Expos and Festivals more people attending these large gatherings means more success. So Jen Cafferty, the founder of everyone's favorite gluten free and allergy friendly Expo, the Nourished Festival, didn't just fold up her tent when COVID-19 struck. Instead, she got right to work creating an innovative new online platform. Learn all about the amazing work that Jen is doing to bring this exciting version of the Nourished Festival to you!Listen to the full episode here: https://celiacprojectpodcast.libsyn.com Hosted on Acast. See acast.com/privacy for more information.

<blockquote>The pandemic has affected so many businesses, and for the Gluten Free Expos and Festivals more people attending these large gatherings means more success. So Jen Cafferty, the founder of everyone's favorite gluten free and allergy friendly Expo, <a href="https://nourishedfestival.com" rel="noopener noreferrer nofollow" target="_blank">the Nourished Festival</a>, didn't just fold up her tent when COVID-19 struck. Instead, she got right to work creating an innovative new online platform. Learn all about the amazing work that Jen is doing to bring this exciting version of the Nourished Festival to you!</blockquote> Listen to the full episode here: <a href="https://celiacprojectpodcast.libsyn.com" rel="noopener noreferrer nofollow" target="_blank">https://celiacprojectpodcast.libsyn.com</a> Hosted on Acast. See <a href="https://acast.com/privacy" rel="noopener noreferrer nofollow" target="_blank">acast.com/privacy</a> for more information.

Founder of the Nourished Festival, Jen Cafferty, on the Celiac Project Podcast 

Easy bread crumb recipe, what clean label sweetener to use some "comforting treats". Jen is the Founder and Chief Executive Officer of The Gluten Free Media Group, a marketing and event company with the largest community of gluten free consumers and brands in it’s category. Her companies, Find Me Gluten Free and The Gluten &amp; Allergen Free Expos, connect brands to over 3 million consumers annually.jencafferty.com *Young Living Food-Grade Essential Oils*Dorot Crushed Garlic &amp; Ginger - frozen cubes *Pancake / Muffin Mix *The Good Chocolate - 65% dark salted almonds zero sugar*Lily’s chocolate*Swerve Sweets - sugar replacements, vanilla cake mix. *Simple Mills - Pumpkin Muffin &amp; Bread*Simple Mills - Pre-Made cookies Crunchy Toasted Pecan*Simple Mills - Fine Ground Sea salt Almond Flour Crackers*Nush - Blueberry Cake Bread*Blanched Almond Flour (unless you have a nut allergy)*Kite Hill Plant-Based Almond Yogurt*Karb Keto Nut Granola*Siete Grain Free Tortilla Chips Sea Salt*Banza Rotini Made from Chickpeas*Skout Organic Roasted Pumpkin Seeds*Pecan Halves - Thrive Market (pretzels as alternative, seeds if nut allergy)--- Send in a voice message: https://podcasters.spotify.com/pod/show/asknutritionistdeepa/message

Easy bread crumb recipe, what clean label sweetener to use some "comforting treats". Jen is the Founder and Chief Executive Officer of The Gluten Free Media Group, a marketing and event company with the largest community of gluten free consumers and brands in it’s category. Her companies, Find Me Gluten Free and The Gluten &amp; Allergen Free Expos, connect brands to over 3 million consumers annually. <a href="http://jencafferty.com" rel="nofollow" target="_blank">jencafferty.com</a> *Young Living Food-Grade Essential Oils *Dorot Crushed Garlic &amp; Ginger - frozen cubes *Pancake / Muffin Mix *The Good Chocolate - 65% dark salted almonds zero sugar *Lily’s chocolate *Swerve Sweets - sugar replacements, vanilla cake mix. *Simple Mills - Pumpkin Muffin &amp; Bread *Simple Mills - Pre-Made cookies Crunchy Toasted Pecan *Simple Mills - Fine Ground Sea salt Almond Flour Crackers *Nush - Blueberry Cake Bread *Blanched Almond Flour (unless you have a nut allergy) *Kite Hill Plant-Based Almond Yogurt *Karb Keto Nut Granola *Siete Grain Free Tortilla Chips Sea Salt *Banza Rotini Made from Chickpeas *Skout Organic Roasted Pumpkin Seeds *Pecan Halves - Thrive Market (pretzels as alternative, seeds if nut allergy) --- Send in a voice message: <a href="https://podcasters.spotify.com/pod/show/asknutritionistdeepa/message" rel="nofollow" target="_blank">https://podcasters.spotify.com/pod/show/asknutritionistdeepa/message</a>

Interview with GF CEO Jen Cafferty. Mindless eating and staying gluten free.

Jen Cafferty, Founder and CEO, The Gluten Free Media Group, Host, Consultant and President of Gluten Free Classics joined me Monday at 9:30am!