Frank Adrian Barron's guest appearances

Frank Adrian Barron

The New Paris Podcast

David Lebovitz

David Flynn

Jon Bonné

Thomas Chatterton Williams

Elaine Sciolino

Apollonia Poilâne

Peter Orr

Jay Swanson

Pamela Druckerman

Cole Stangler

Lauren Collins

Rahaf Harfoush

Liz Warner

Katie Quinn

Sarah Donnelly

OwlTail

What makes Parisian sweets, from pastry to chocolate, so singular? In this episode, Lindsey Tramuta speaks with two self-proclaimed gourmands -- Frank Barron aka Cakeboy Paris and Sharon Heinrich of Paris Chez Sharon -- to find out what they're drawn to, why, and how the industry as a whole has changed in recent years. Episode Guests: Sharon Heinrich - Paris Chez Sharon https://parischezsharon.blogspot.fr/ Frank Barron - Cakeboy Paris http://instagram.com/cakeboyparis Le Meurice Hotel, Cédric Grolet (head pastry chef) https://www.dorchestercollection.com/en/paris/le-meurice/Jacques Genin http://jacquesgenin.fr/fr/Claire Damon, Des Gâteaux et du Pain http://www.desgateauxetdupain.com/Pierre Hermé http://www.pierreherme.com/Bontemps Pâtisserie https://www.facebook.com/bontempspatisserie/

What makes Parisian sweets, from pastry to chocolate, so singular? In this episode, Lindsey Tramuta speaks with two self-proclaimed gourmands -- Frank Barron aka Cakeboy Paris and Sharon Heinrich of Paris Chez Sharon -- to find out what they're drawn to, why, and how the industry as a whole has changed in recent years. Episode Guests: Sharon Heinrich - Paris Chez Sharon <a href="https://parischezsharon.blogspot.fr/" rel="nofollow" target="_blank">https://parischezsharon.blogspot.fr/</a> Frank Barron - Cakeboy Paris <a href="http://instagram.com/cakeboyparis" rel="nofollow" target="_blank">http://instagram.com/cakeboyparis</a> Le Meurice Hotel, Cédric Grolet (head pastry chef) <a href="https://www.dorchestercollection.com/en/paris/le-meurice/" rel="nofollow" target="_blank">https://www.dorchestercollection.com/en/paris/le-meurice/</a> Jacques Genin <a href="http://jacquesgenin.fr/fr/" rel="nofollow" target="_blank">http://jacquesgenin.fr/fr/</a> Claire Damon, Des Gâteaux et du Pain <a href="http://www.desgateauxetdupain.com/" rel="nofollow" target="_blank">http://www.desgateauxetdupain.com/</a> Pierre Hermé <a href="http://www.pierreherme.com/" rel="nofollow" target="_blank">http://www.pierreherme.com/</a> Bontemps Pâtisserie <a href="https://www.facebook.com/bontempspatisserie/" rel="nofollow" target="_blank">https://www.facebook.com/bontempspatisserie/</a>

Episode 4: The Sweet Stuff with Frank Adrian Barron (Cakeboy Paris)