Tall Juan's guest appearances

Tall Juan

The Sounds in My Head

Snacky Tunes

Sad Punks

Look At My Records!

The Vineyard Podcast

Frankie Rose

Alice Boman

Jose Gonzalez

Mary Lattimore

Freelance Whales

Thao Nguyen

Bonny Doon

La Lenguas

Connan Mockasin

Gary Jules

Pelle Carlberg

Mark Kozelek

Johnny Aloha

Barbary Coasters

Richard Cheese

OwlTail

This week, on the last episode of the summer, Darin sits down with Woody Hambrecht &amp; Ross Dawkins of Ami Ami to chat about their gorgeously designed, beautifully tasting wine.  We chat about how they met, their road to launch, and how they are planning for the future.  Then we dip into the archives for a Ramones meets Elvis vibe with a performance from Tall Juan.Snacky Tunes: Music is the Main Ingredient, Chefs and Their Music (Phaidon), is now on shelves at bookstores around the world. It features 77 of the world’s top chefs who share personal stories of how music has been an important, integral force in their lives. The chefs also give personal recipes and curated playlists too. It’s an anthology of memories, meals and mixtapes. Pick up your copy by ordering directly from Phaidon, or by visiting your local independent bookstore. Visit our site, www.snackytunes.com for more info.Heritage Radio Network is a listener supported nonprofit podcast network. Support Snacky Tunes by becoming a member!Snacky Tunes is Powered by Simplecast.

This week, on the last episode of the summer, Darin sits down with <a href="https://www.instagram.com/woodyhambrecht/?hl=en" rel="nofollow" target="_blank">Woody Hambrecht</a> &amp; <a href="https://www.instagram.com/rossdawkins/" rel="nofollow" target="_blank">Ross Dawkins</a> of <a href="https://www.ami-ami.vin/" rel="nofollow" target="_blank">Ami Ami</a> to chat about their gorgeously designed, beautifully tasting wine.  We chat about how they met, their road to launch, and how they are planning for the future.  Then we dip into the archives for a Ramones meets Elvis vibe with a performance from <a href="https://talljuan.bandcamp.com/" rel="nofollow" target="_blank">Tall Juan</a>.<a href="https://bit.ly/2CvHE7v" rel="nofollow" target="_blank">Snacky Tunes: Music is the Main Ingredient, Chefs and Their Music</a> (Phaidon), is now on shelves at bookstores around the world. It features 77 of the world’s top chefs who share personal stories of how music has been an important, integral force in their lives. The chefs also give personal recipes and curated playlists too. It’s an anthology of memories, meals and mixtapes. Pick up your copy by ordering directly from <a href="https://www.phaidon.com/" rel="nofollow" target="_blank">Phaidon</a>, or by visiting your local independent bookstore. Visit our site, <a href="http://www.snackytunes.com" rel="nofollow" target="_blank">www.snackytunes.com</a> for more info.Heritage Radio Network is a listener supported nonprofit podcast network. Support Snacky Tunes by <a href="http://heritageradionetwork.org/donate" rel="nofollow" target="_blank">becoming a member</a>!Snacky Tunes is Powered by <a href="http://simplecast.com/" rel="nofollow" target="_blank">Simplecast</a>.

Ami Ami & Tall Juan

"Sentimiento Villero", by Tall Juan, from Tall Juan Plays Cumbia

"<a href="https://talljuan.bandcamp.com/track/sentimiento-villero" rel="nofollow" target="_blank">Sentimiento Villero</a>", by <a href="https://talljuan.bandcamp.com/" rel="nofollow" target="_blank">Tall Juan</a>, from <a href="https://open.spotify.com/album/6irHjo3ZD8C62tgoU75QNg" rel="nofollow" target="_blank">Tall Juan Plays Cumbia</a>

SOTD: "Sentimiento Villero", by Tall Juan

Jameson Fink

John Yao

John Yao, chef/owner of Los Angeles' critically acclaimed seafood-focused, Kato, talks about his Japan meets Taiwan meets Southern California cooking. Our good friend, wine writer Jameson Fink, stops by for another installment of "Snacky Tunes 5's," in which he ponders the wine equivalent of the "shower beer." Buenos Aires--via-Far Rockaway--singer/songwriter, Juan Zaballa, a.k.a. Tall Juan, gives us a live listen to his Latin Elvis meets The Ramones musical stylings.

John Yao, chef/owner of Los Angeles' critically acclaimed seafood-focused, Kato, talks about his Japan meets Taiwan meets Southern California cooking. Our good friend, wine writer Jameson Fink, stops by for another installment of "Snacky Tunes 5's," in which he ponders the wine equivalent of the "shower beer." Buenos Aires--via-Far Rockaway--singer/songwriter, Juan Zaballa, a.k.a. Tall Juan, gives us a live listen to his Latin Elvis meets The Ramones musical stylings.

Episode 318: John Yao + Jameson Fink + Tall Juan