7 Podcast Episodes
Episode 222: Rebecca Masson (Fluff Bake Bar--Houston, TX)
Episode 222: Rebecca Masson (Fluff Bake Bar--Houston, TX)
Rebecca Masson trained in Paris and worked in some of New York City's most popular restaurants before moving to Houston,... Read more
12 Jun 2023
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1hr 16mins
Episode 214 - Dodie Wilson and Rebecca Masson of Dodie's Beer + Wine Shoppe
Episode 214 - Dodie Wilson and Rebecca Masson of Dodie's Beer + Wine Shoppe
Trying something new with the podcast, if you have a question that you'd like to ask Eric or a topic for him and his coh... Read more
28 Oct 2021
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51mins
Episode 78 - Rebecca Masson of Fluff Bake Bar
Episode 78 - Rebecca Masson of Fluff Bake Bar
Today on What's Eric Eating Eric is joined by frequent co-host Rebecca Masson of Fluff Bake Bar. Eric and Rebecca discus... Read more
6 Dec 2018
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41mins
Dial A Chef: John Tesar, Rebecca Masson and Rico Torres
Dial A Chef: John Tesar, Rebecca Masson and Rico Torres
On our latest podcast, Andy Langer talks to three high profile chefs about the culinary crossroads of culture, business ... Read more
18 May 2018
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43mins
Episode 96: Rebecca Masson, Fluff Bake Bar (Live from Chefs for Farmers, Dallas, TX)
Episode 96: Rebecca Masson, Fluff Bake Bar (Live from Chefs for Farmers, Dallas, TX)
Tis the season of sugar plum fairies dancing in our heads and baked goods in the oven. Houston, TX has a sugar fairy and... Read more
8 Dec 2017
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30mins
Episode 19 - Rebecca Masson of Fluff Bake Bar
Episode 19 - Rebecca Masson of Fluff Bake Bar
On this edition of What's Eric Eating, CultureMap Food Editor Eric Sandler is joined by Nathan Ketcham to discuss the la... Read more
14 Sep 2017
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1hr 1min
Rebecca Masson, Ashley Stanley & Katie Quinn
Rebecca Masson, Ashley Stanley & Katie Quinn
We check in with Rebecca Masson, one of Houston’s most celebrated pastry chefs and founder of Fluff Bake Bar, to hear ho... Read more
31 Aug 2017
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59mins