Chris Gantan's guest appearances

Chris Gantan

Way of Ramen Podcast

Thomas Keller

Ivan Orkin

David Chan

Kyle Humphreys

Ken Albala

Sarah Gavigan

Jonathan Cummins

Ryan Esaki

James Chant

Southern Flair

Brian MacDuckston

Andre Ki

Mike Satinover

Ramen Lord

Mark Hoshi

OwlTail

Vegan Ramen

In today's episode I sit down with Chris Gantan, a vegan ramen cook from San Francisco California. Vegan ramen is something that I get a ton of requests for on my YouTube channel and yet, I really don’t know anything about it. It seemed so challenging to me to make ramen without bones or any kind of animal products that I didn’t even know where to start.  Luckily for me and for you, there are people like Chris out there who is not just a ramen cook making vegan ramen, he’s a vegan who is obsessed with making ramen. This is actually the second time we tried to record this episode, the first time was months back and I feel like this the way it was meant to be because it seems we’ve both evolved in our thinking about what making ramen is all about in parallel so this conversation was a lot more nuanced and helpful in my opinion. If you’ve ever wanted to make vegan ramen for your restaurant, or just at home, this is the episode for you. Follow Chris on instagram: https://www.instagram.com/vegan.tanmen/ Follow me on instagram: https://instagram.com/wayoframen My youtube channel: https://www.youtube.com/channel/UCuM3xKQ_D0RIMMSUh9AYxNA/ Join our ramen community:  https://discord.gg/aVsjK3C Support the show: https://anchor.fm/wayoframen--- Support this podcast: https://podcasters.spotify.com/pod/show/wayoframen/support

In today's episode I sit down with Chris Gantan, a vegan ramen cook from San Francisco California. Vegan ramen is something that I get a ton of requests for on my YouTube channel and yet, I really don’t know anything about it. It seemed so challenging to me to make ramen without bones or any kind of animal products that I didn’t even know where to start.  Luckily for me and for you, there are people like Chris out there who is not just a ramen cook making vegan ramen, he’s a vegan who is obsessed with making ramen. This is actually the second time we tried to record this episode, the first time was months back and I feel like this the way it was meant to be because it seems we’ve both evolved in our thinking about what making ramen is all about in parallel so this conversation was a lot more nuanced and helpful in my opinion. If you’ve ever wanted to make vegan ramen for your restaurant, or just at home, this is the episode for you. Follow Chris on instagram: <a href="https://www.instagram.com/vegan.tanmen/" rel="nofollow" target="_blank">https://www.instagram.com/vegan.tanmen/</a> Follow me on instagram: <a href="https://instagram.com/wayoframen" rel="nofollow" target="_blank">https://instagram.com/wayoframen</a> My youtube channel: <a href="https://www.youtube.com/channel/UCuM3xKQ_D0RIMMSUh9AYxNA/" rel="nofollow" target="_blank">https://www.youtube.com/channel/UCuM3xKQ_D0RIMMSUh9AYxNA/</a> Join our ramen community:  <a href="https://discord.gg/aVsjK3C" rel="nofollow" target="_blank">https://discord.gg/aVsjK3C</a> Support the show: <a href="https://anchor.fm/wayoframen" rel="nofollow" target="_blank">https://anchor.fm/wayoframen</a>--- Support this podcast: <a href="https://podcasters.spotify.com/pod/show/wayoframen/support" rel="payment nofollow" target="_blank">https://podcasters.spotify.com/pod/show/wayoframen/support</a>

Ep 17. Chris Gantan (@vegan.tanmen) - How to Approach Making Vegan Ramen