Jose Ralat's guest appearances

Jose Ralat

BBQ Interview Series - Kevin's BBQ Joints

Success Made to Last Legends

Eric Metaxas

Sam Jones

Christy Whitman

Chris Westfall

Ken Blanchard

Seth Godin

Don McLean

Gary Chapman

Jack Canfield

Pico Iyer

Mike Miller

Mike Johnson

Candace Cameron Bure

Joel Holland

John Lee Dumas

OwlTail

Taco Editor

In this episode I chat again with Jose Ralat, the Taco Editor for Texas Monthly and author of American Tacos: A History and Guide. Follow Jose on Instagram here: https://www.instagram.com/tacotrail  See Jose on Twitter here: https://twitter.com/TacoTrail  Read all of his pieces for Texas Monthly here: https://www.texasmonthly.com/author/jose-r-ralat/  Order American Tacos: A History and Guide at your local bookstore. Some recent pieces by Jose: How to order from a taco truck: https://www.texasmonthly.com/food/how-to-order-from-a-taco-truck  Birria Ramen: https://www.texasmonthly.com/food/birria-ramen-has-come-to-fort-worth-it-is-glorious  Forget everything you know about Mole: https://www.texasmonthly.com/food/forget-everything-you-think-you-know-about-mole  Revolver Taco Lounge: https://www.texasmonthly.com/food/revolver-taco-lounge-best-taqueria-texas/  The hat Jose wears is from Taco Gear https://tacogear.com/collections/taco-gear-hats

In this episode I chat again with Jose Ralat, the Taco Editor for Texas Monthly and author of American Tacos: A History and Guide. Follow Jose on Instagram here: <a href="https://www.instagram.com/tacotrail" rel="nofollow" target="_blank">https://www.instagram.com/tacotrail </a> See Jose on Twitter here: <a href="https://twitter.com/TacoTrail" rel="nofollow" target="_blank">https://twitter.com/TacoTrail </a> Read all of his pieces for Texas Monthly here: <a href="https://www.texasmonthly.com/author/jose-r-ralat/" rel="nofollow" target="_blank">https://www.texasmonthly.com/author/jose-r-ralat/ </a> Order American Tacos: A History and Guide at your local bookstore. Some recent pieces by Jose: How to order from a taco truck: <a href="https://www.texasmonthly.com/food/how-to-order-from-a-taco-truck" rel="nofollow" target="_blank">https://www.texasmonthly.com/food/how-to-order-from-a-taco-truck </a> Birria Ramen: <a href="https://www.texasmonthly.com/food/birria-ramen-has-come-to-fort-worth-it-is-glorious" rel="nofollow" target="_blank">https://www.texasmonthly.com/food/birria-ramen-has-come-to-fort-worth-it-is-glorious </a> Forget everything you know about Mole: <a href="https://www.texasmonthly.com/food/forget-everything-you-think-you-know-about-mole" rel="nofollow" target="_blank">https://www.texasmonthly.com/food/forget-everything-you-think-you-know-about-mole </a> Revolver Taco Lounge: <a href="https://www.texasmonthly.com/food/revolver-taco-lounge-best-taqueria-texas/" rel="nofollow" target="_blank">https://www.texasmonthly.com/food/revolver-taco-lounge-best-taqueria-texas/ </a> The hat Jose wears is from Taco Gear <a href="https://tacogear.com/collections/taco-gear-hats" rel="nofollow" target="_blank">https://tacogear.com/collections/taco-gear-hats</a>

Jose Ralat - Taco Editor - Texas Monthly Magazine

Jose is the Taco Editor for Texas Monthly, the National Magazine of Texas. Jose has been writing about tacos for about a decade or more, starting with a blog and column for the Dallas Observer called Taco Trail. Additionally, he has written for hosts of media outlets from Texas Highways, D Magazine, Eater, the New Yorker, Telemundo, and others. Finally, Jose is the author of a wondrous book, published this year, called American Tacos: A History and Guide.To live my best version, I have tapped into blinkist.com. I'm getting a burst of micro learning from over 3000 books in their non fiction library. My favorites have been Super Thinking by Gabe Weinber and Amusing Ourselves to Death by Neal Postman. Take advantage of blinkist.com/success and save 25% on the subscription.

Jose is the Taco Editor for Texas Monthly, the National Magazine of Texas. Jose has been writing about tacos for about a decade or more, starting with a blog and column for the Dallas Observer called Taco Trail. Additionally, he has written for hosts of media outlets from Texas Highways, D Magazine, Eater, the New Yorker, Telemundo, and others. Finally, Jose is the author of a wondrous book, published this year, called American Tacos: A History and Guide. To live my best version, I have tapped into <a href="http://blinkist.com" rel="nofollow" target="_blank">blinkist.com</a>. I'm getting a burst of micro learning from over 3000 books in their non fiction library. My favorites have been Super Thinking by Gabe Weinber and Amusing Ourselves to Death by Neal Postman. Take advantage of <a href="http://blinkist.com/success" rel="nofollow" target="_blank">blinkist.com/success</a> and save 25% on the subscription.