Leslie Brenner's guest appearances

Leslie Brenner

Mixed Media

Legacy West Podcast

Chef Tino's Table

Pink Slip Podcast

Rhett Miller

Nick Redfern

Ali MacGraw

Chris Harrison

Matt Damon

Harper Lee

Jacob Silverman

Garth Brooks

Ernest Cline

Marcia Clark

Mary Karr

Ryan O'Neal

Richard Pryor

Richard Linklater

Jeffrey Cranor

OwlTail

Today on the podcast we have a delicious conversation with chef and author Leslie Brenner! Leslie Brenner is a former journalist who served as The Dallas Morning News’  longtime restaurant critic, The Los Angeles Times’ food editor and a contributing editor at Travel + Leisure. The winner of a long list of honors, including two James Beard Awards, Leslie is a self-taught cook with an MFA in fiction writing from Columbia University and a BA in English from Stanford University. She is the author of five books about food and wine, including American Appetite: The Coming of Age of a Cuisine and The Fourth Star: Dispatches from Inside Daniel Boulud’s Celebrated New York Restaurant, along with an acclaimed novel, Greetings From the Golden State. Her website Cooks Without Borders was also recently nominated for a Webby Award in April!CONNECT WITH LESLIE BRENNER HERE:Leslie Brenner [portfolio]Leslie Brenner ConceptsCooks Without BordersCooks Without Borders YouTubeThe Communal Table TalksThe Brenner ReportInstagram @lesliebrennerLinkedIn Leslie BrennerFacebook Leslie BrennerInstagram  @cookswithoutbordersFacebook Cooks Without BordersFollow the Pink Slip Podcast at:Instagram: https://instagram.com/pinkslip.podcastFacebook:  https://facebook.com/pinkslip.podcastFollow Lillia at:Instagram: https://instagram.com/thed.diariesFacebook: https://facebook.com/thed.diariesblogLinkedIn: https://www.linkedin.com/in/lillia-whittington-393952101/Website: https://www.theddiariesblog.comFollow Braija at:Instagram: https://www.instagram.com/babebraija/Facebook: https://www.facebook.com/thebookofbabeLinkedIn: https://www.linkedin.com/in/braija-mitchell-252627158/Website: https://babebraija.com/Follow the Pink Slip Podcast at:Instagram: https://instagram.com/pinkslip.podcastFacebook:  https://facebook.com/pinkslip.podcast

Today on the podcast we have a delicious conversation with chef and author Leslie Brenner! Leslie Brenner is a former journalist who served as<a href="https://www.dallasnews.com/" rel="nofollow" target="_blank"> The Dallas Morning News</a>’  longtime restaurant critic,<a href="https://www.latimes.com/" rel="nofollow" target="_blank"> The Los Angeles Times’</a> food editor and a contributing editor at<a href="https://www.travelandleisure.com/" rel="nofollow" target="_blank"> Travel + Leisure</a>. The winner of a long list of honors, including two James Beard Awards, Leslie is a self-taught cook with an MFA in fiction writing from Columbia University and a BA in English from Stanford University. She is the author of five books about food and wine, including American Appetite: The Coming of Age of a Cuisine and The Fourth Star: Dispatches from Inside Daniel Boulud’s Celebrated New York Restaurant, along with an acclaimed novel, Greetings From the Golden State. Her website Cooks Without Borders was also recently nominated for a Webby Award in April! CONNECT WITH LESLIE BRENNER HERE: <a href="https://lesliebrenner.com/" rel="nofollow" target="_blank">Leslie Brenner</a> [portfolio] <a href="https://www.lesliebrennerconcepts.com/" rel="nofollow" target="_blank">Leslie Brenner Concepts</a> <a href="https://cookswithoutborders.com/" rel="nofollow" target="_blank">Cooks Without Borders</a> <a href="https://www.youtube.com/channel/UC5SZ-qKKtWF7EsFY98XfLLw" rel="nofollow" target="_blank">Cooks Without Borders YouTube</a> <a href="https://www.youtube.com/channel/UCue5ehNdhAAS191sK82g77Q" rel="nofollow" target="_blank">The Communal Table Talks</a> <a href="https://brennerreport.substack.com/" rel="nofollow" target="_blank">The Brenner Report</a> Instagram <a href="https://www.instagram.com/lesliebrenner/" rel="nofollow" target="_blank">@lesliebrenner</a> LinkedIn <a href="https://www.linkedin.com/in/leslie-brenner/" rel="nofollow" target="_blank">Leslie Brenner</a> Facebook <a href="https://www.facebook.com/leslie.brenner/" rel="nofollow" target="_blank">Leslie Brenner</a> Instagram  <a href="https://www.instagram.com/cookswithoutborders/" rel="nofollow" target="_blank">@cookswithoutborders</a> Facebook <a href="https://www.facebook.com/cookswithoutborders1" rel="nofollow" target="_blank">Cooks Without Borders</a> Follow the Pink Slip Podcast at: Instagram:<a href="https://instagram.com/pinkslip.podcast" rel="nofollow" target="_blank"> https://instagram.com/pinkslip.podcast</a> Facebook:  <a href="https://facebook.com/pinkslip.podcast" rel="nofollow" target="_blank">https://facebook.com/pinkslip.podcast</a> Follow Lillia at: Instagram: <a href="https://instagram.com/thed.diaries" rel="nofollow" target="_blank">https://instagram.com/thed.diaries</a> Facebook: <a href="https://facebook.com/thed.diariesblog" rel="nofollow" target="_blank">https://facebook.com/thed.diariesblog</a> LinkedIn: <a href="https://www.linkedin.com/in/lillia-whittington-393952101/" rel="nofollow" target="_blank">https://www.linkedin.com/in/lillia-whittington-393952101/</a> Website: <a href="https://www.theddiariesblog.com" rel="nofollow" target="_blank">https://www.theddiariesblog.com</a> Follow Braija at: Instagram: <a href="https://www.instagram.com/babebraija/" rel="nofollow" target="_blank">https://www.instagram.com/babebraija/</a> Facebook: <a href="https://www.facebook.com/thebookofbabe" rel="nofollow" target="_blank">https://www.facebook.com/thebookofbabe</a> LinkedIn: <a href="https://www.linkedin.com/in/braija-mitchell-252627158/" rel="nofollow" target="_blank">https://www.linkedin.com/in/braija-mitchell-252627158/</a> Website: <a href="https://babebraija.com/" rel="nofollow" target="_blank">https://babebraija.com/ </a> Follow the Pink Slip Podcast at: Instagram:<a href=" https://instagram.com/pinkslip.podcast" rel="nofollow" target="_blank"> https://instagram.com/pinkslip.podcast</a> Facebook:  <a href="https://facebook.com/pinkslip.podcast" rel="nofollow" target="_blank">https://facebook.com/pinkslip.podcast</a>

Leslie Brenner and the Joy of Cooking, Accepting Criticism, and Staying Ethical Online  

Mark Lamster

Dallas Morning News restaurant critic Leslie Brenner and Al Dia managing editor Alfredo Carbajal join us to talk about producing the paper’s first-ever completely bilingual interactive about the rise of new-wave Mexican cuisine in Dallas. Next, we have our first repeat guest: Dallas Morning News architecture critic Mark Lamster is back to help us talk about televised sports as over-produced entertainment. Lamster will share his theory of the role Dallas played in creating the beast. Finally, we check in on Jurassic World. The fourth chapter of the dinosaur franchise looks to chomp and snort its way to box-office domination this weekend. But is it any good?

Dallas Morning News restaurant critic Leslie Brenner and Al Dia managing editor Alfredo Carbajal join us to talk about producing the paper’s first-ever completely bilingual interactive about the rise of new-wave Mexican cuisine in Dallas. Next, we have our first repeat guest: Dallas Morning News architecture critic Mark Lamster is back to help us talk about televised sports as over-produced entertainment. Lamster will share his theory of the role Dallas played in creating the beast. Finally, we check in on Jurassic World. The fourth chapter of the dinosaur franchise looks to chomp and snort its way to box-office domination this weekend. But is it any good?

Ep. 6 - Leslie Brenner and Alfredo Carbajal, Mark Lamster, Jurassic World - 6/10/15