Emily Hunsberger's guest appearances

Emily Hunsberger

The Racist Sandwich Podcast

Hablemos Escritoras

Ijeoma Oluo

Samin Nosrat

Yasmin Khan

Julia Turshen

Francis Lam

Hari Kondabolu

Virgie Tovar

Hannah Howard

Carmen Maria Machado

MALIK YAKINI

Devita Davison

Sandra Cisneros

Alexander Chee

Viet Thanh Nguyen

Amy Lam

OwlTail

Leer en inglés y español un fragmento del libro "Querencia" de Melanie Márquez Adams con su traductora Emily Hunsberger abre la puerta para disfrutarlo de otras maneras y atravesar fronteras con sus voces."Leyendo literatura en 3 minutos" es una declaración por una escritura más allá de las fronteras.Reading in English and Spanish from the book "Querencia" by Melanie Márquez Adams and her translator Emily Hunsberger opens the door to enjoy it in other ways and to cross boarders with their voices."Reading literature in 3 minutes" is a utterance of a writing beyond all borders.

Leer en inglés y español un fragmento del libro "Querencia" de Melanie Márquez Adams con su traductora Emily Hunsberger abre la puerta para disfrutarlo de otras maneras y atravesar fronteras con sus voces. "Leyendo literatura en 3 minutos" es una declaración por una escritura más allá de las fronteras. Reading in English and Spanish from the book "Querencia" by Melanie Márquez Adams and her translator Emily Hunsberger opens the door to enjoy it in other ways and to cross boarders with their voices. "Reading literature in 3 minutes" is a utterance of a writing beyond all borders.

Episodio 328: 3 minutos/3 Minutes. "Querencia" by Melanie Márquez Adams. Trad. Emily Hunsberger

Hoy en Hablemos de... conversamos con Emily Hunsberger, escritora, traductora y podcastera. Nos cuenta de su proyecto "Tertulia", de sus colaboraciones en diversas revistas, de lo importante que es para ella darle dignidad al idioma español y a las personas que lo hablan en los Estados Unidos, de la importancia de la traducción y de hacer podcasts. Los invitamos a escucharla en www.hablemosescritoras.com y a seguirla en su https://tertuliaspanish.com/ y en https://tertuliapodcast.com/.

Hoy en Hablemos de... conversamos con Emily Hunsberger, escritora, traductora y podcastera. Nos cuenta de su proyecto "Tertulia", de sus colaboraciones en diversas revistas, de lo importante que es para ella darle dignidad al idioma español y a las personas que lo hablan en los Estados Unidos, de la importancia de la traducción y de hacer podcasts. Los invitamos a escucharla en <a href="http://www.hablemosescritoras.com" rel="nofollow" target="_blank">www.hablemosescritoras.com</a> y a seguirla en su <a href="https://tertuliaspanish.com/" rel="nofollow" target="_blank">https://tertuliaspanish.com/</a> y en <a href="https://tertuliapodcast.com/" rel="nofollow" target="_blank">https://tertuliapodcast.com/</a>.

Episodio 302: Hablemos de ...  Emily Hunsberger y su Tertulia

It’s our first reported episode of the season! Emily Hunsberger, who hosts the Spanish-language podcast Tertulia, brings us this great story about Kitchen Spanish, the unique pidgin spoken among Spanish-speaking and English-speaking staff in restaurant kitchens. While interviewing food workers in Grand Rapids, Mich., Emily discovered that the ability and willingness to communicate across language barriers have become especially critical today in the United States where the immigration debate under the Trump Administration is escalating. Also in this episode: we hear from host Soleil about her own experience speaking Kitchen Spanish and about that one time producer Juan Ramirez got in trouble in school for saying a bad word. Note: Because this episode is about the unique kind of Spanish that’s spoken in restaurants, there are long stretches of Spanish dialogue throughout the piece. Emily paraphrases and interjects wherever she can, but we wanted to preserve those conversations as much as possible. Produced by Stephanie Kuo and Juan Ramirez. Music by AF the Naysayer and Blue Dot Sessions. 

It’s our first reported episode of the season! Emily Hunsberger, who hosts the Spanish-language podcast Tertulia, brings us this great story about Kitchen Spanish, the unique pidgin spoken among Spanish-speaking and English-speaking staff in restaurant kitchens. While interviewing food workers in Grand Rapids, Mich., Emily discovered that the ability and willingness to communicate across language barriers have become especially critical today in the United States where the immigration debate under the Trump Administration is escalating. Also in this episode: we hear from host Soleil about her own experience speaking Kitchen Spanish and about that one time producer Juan Ramirez got in trouble in school for saying a bad word. Note: Because this episode is about the unique kind of Spanish that’s spoken in restaurants, there are long stretches of Spanish dialogue throughout the piece. Emily paraphrases and interjects wherever she can, but we wanted to preserve those conversations as much as possible. Produced by Stephanie Kuo and Juan Ramirez. Music by AF the Naysayer and Blue Dot Sessions.