Elliot Swartz
4 Podcast Episodes
6.10. Scaling food biotechnology 📈 bioreactors, inputs and brains. Challenges and opportunities with Good Food Institute Lead Scientist Elliot Swartz
6.10. Scaling food biotechnology 📈 bioreactors, inputs and brains. Challenges and opportunities with Good Food Institute Lead Scientist Elliot Swartz
We need to scale. But how? The biotech space is will go through some growing pains. Find out about scalability issues li... Read more
8 Feb 2023
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35mins
Does Meat Have to Come From Animals? with Dr. Elliot Swartz
Does Meat Have to Come From Animals? with Dr. Elliot Swartz
Between the latest online fads and the crazy media headlines, it’s easier than ever to get confused about your health. I... Read more
4 Jun 2021
•
35mins
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Elliot Swartz of the Good Food Institute on the bottlenecks to the scale-up of cultured meat and plant-based meat
Elliot Swartz of the Good Food Institute on the bottlenecks to the scale-up of cultured meat and plant-based meat
“There’s a relatively clear path on dramatically reducing the costs of the cell culture media. So I’d say it's definitel... Read more
17 Jun 2020
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2hr 21mins
#173 The Future of Eating Meat - Elliot Swartz Ph.D
#173 The Future of Eating Meat - Elliot Swartz Ph.D
Elliot is a senior scientist at The Good Food Institute. He holds a bachelor's degree in behavioral neuroscience from Le... Read more
11 Jul 2019
•
1hr 10mins
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