Mari Soto's guest appearances

Mari Soto

Austin All Day 

Eric Silverstein

Susanne Wilson

David Norman

Sam Coturri

Kelly Hudson

Bradley Robinson

Michelle Dean

John Smith

Nathan Lewis

Rob Baird

Cameron Molberg

Sean Henry

Miguel Ortiz

Megan Smith

Mike Simmons

OwlTail

Steve Nguyen

Chef Mari Soto of Sweet Ritual Vegan Ice Cream and Steve Nguyen of Whole Foods Market join in on the Austin All Day podcast.  Mari Soto is the director of production and recipe development for Sweet Ritual and Steve is with Regional at Whole Foods in Austin.  Mari is passionate about making a change in the food that it is being offered to consumers as a whole.  Originally she had planned to go into sports medicine but when her grandmother fell sick she changed course and now aims to heal through nutrition.  Mari discusses her time spent with Whole Foods and what led her to where she is today working for Sweet Ritual.  Steve was a surprise guest and it was a pleasure to have him here.  Both guest are in the Whole Foods Market family and Steve was able to add some great insight to the conversation. (discussing confectioners sugar and beetles... Mari corrected herself it is actually confectioners glaze)Enjoy!Support the show

Chef Mari Soto of Sweet Ritual Vegan Ice Cream and Steve Nguyen of Whole Foods Market join in on the Austin All Day podcast.  Mari Soto is the director of production and recipe development for Sweet Ritual and Steve is with Regional at Whole Foods in Austin.  Mari is passionate about making a change in the food that it is being offered to consumers as a whole.  Originally she had planned to go into sports medicine but when her grandmother fell sick she changed course and now aims to heal through nutrition.  Mari discusses her time spent with Whole Foods and what led her to where she is today working for Sweet Ritual.  Steve was a surprise guest and it was a pleasure to have him here.  Both guest are in the Whole Foods Market family and Steve was able to add some great insight to the conversation.  (discussing confectioners sugar and beetles... Mari corrected herself it is actually confectioners glaze) Enjoy!<a href="https://www.patreon.com/join/Austinallday" rel="payment nofollow" target="_blank">Support the show</a>

Episode 20 - Chef Mari Soto of Sweet Ritual  Vegan Ice Cream and Steve Nguyen of Whole Foods Market